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The Preston
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The Preston
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We make ordering easy.
- Menu
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A La CarteMonday - Friday: 6:00 am - 11:00 am; Saturday and Sunday: 6:00 am - 12:00 pm
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Three Egg Omelet $14.00
Your choice of three: ham, bacon, tomato, bell pepper, baby spinach, sliced mushroom, cheddar, Swiss.
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Belgian Waffle $10.00
Fresh raspberry, Nutella butter, toasted hazelnuts.
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Smoked Scottish Salmon $15.00
Toasted bagel, cream cheese, red onion, chive tomato, capers.
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Benedict $15.00
Poached eggs, Canadian bacon, Hollandaise sauce, breakfast potatoes.
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Steel-Cut Oats $8.00
Fresh blueberries, brown sugar, choice of milk.
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Huevos Rancheros $13.00
Two eggs, flour tortilla, black bean salsa, pork green chili, pico, cilantro lime crema.
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Brioche French Toast $10.00
Sautéed peaches, crème Anglaise, streusel crunchies.
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Fruit and Berry Plate $12.00
Seasonal fresh fruits, ripe berries, honey yogurt.
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Blueberry Pancakes $10.00
Whipped cream cheese, simmered blueberries.
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Dinner MenuMonday - Sunday: 5:00 pm - 10:00 pm
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Pretzel Croissant Plate $7.00
Served with accoutrements.
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Cheese Board $15.00
Chef's assorted selection of gourmet cheeses and accoutrements.
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Pork Belly $14.00
Brussels sprouts, peanuts, ginger soy glaze.
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House Crafted Breads $13.00
Chef's selected breads and accoutrements.
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Charred Octopus $11.00
Sunchoke purée, brown butter gnocchi, smoked paprika vinaigrette.
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SidesMonday - Friday: 6:00 am - 11:00 am; Saturday and Sunday: 6:00 am - 12:00 pm
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Bagel and Cream Cheese $4.00
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Croissant, Danish, or Muffin $4.00
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Bacon, Sausage, Chicken Sausage, or Ham $4.00
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DessertsMonday - Sunday: 5:00 pm - 10:00 pm
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Chocolate Cherry $9.00
Chocolate mousse, brandied cherries, vanilla Bavarian.
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Tiramisu Affogato $9.00
Coffee panna cotta, mascarpone ice cream, coffee cotton candy.
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Menu for The Preston provided by Allmenus.com
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