Pastry dough filled with potatoes, cilantros, green onions and herbs served with chutney.

Veggies potatoes, onions, and spinach dipped in chick pea batter then fried in vegetable oil.

4 sambosa and 4 pakowra.

Traditional soup with noodles, chick peas, red beans, potatoes, spinach, carrots and meat balls, garnished with garlic yogurt and dried mint.

Stuffed bread. A very thin layers stuffed with seasoned potatoes and scallions and then sauteed.

Tomato, cucumber, onion, parsley in olive oil and lemon juice dressing.

Mashed chick peas served with extra virgin olive oil served with fresh naan.

Eggplant in a seasoned tomato sauce, seasoned with garlic yogurt and dried mint flakes. Served with fresh naan.

Combination of falafels, pakowras, eggplant, hummus and pashtoon salad.

Combination of falafels, pakowras, eggplant, hummus and pashtoon salad.

Braised lamb shank and basmati rice cooked in a lamb stock garnished with sauteed carrots and raisins.

Grilled chicken and basmati rice cooked in a lamb stock garnished with sauteed carrots and raisins.

Steamed pockets stuffed with seasoned ground beef and onions, topped with seasoned beef and split pea sauce and garlic yogurt.

Chicken cooked with fresh tomatoes, garlic, ginger andfinished with green chilies and served with basmati rice.

Lamb cooked with fresh tomatoes, garlic, ginger and finished with green chilies, served with basmati rice and fresh naan.

Basmati rice with delicious juicy ground beef strips served with grilled tomato and naan. Gluten free.

Char grilled served with a side of rice and naan.

Marinated tender lamb char grilled served with a side of rice and naan.

Combination of ground beef, chicken and lamb kabobs served with rice and naan.

Grilled lamb chops cooked to perfection served with basmati rice and naan.

Combination of lamb kabob and koobideh kabob served with grilled tomato and rice.

Combination of kobideh kabob and chicken kabob served with rice and grilled tomato.

Perfect for two. Combination of lamb kabob, chicken kabob and one koobideh kabob served with shirazi salad, eggplant boorani, grilled tomato and rice.

Contains gluten. Chicken teeka masala and one skewer of koobeda kabob served with basmati rice and naan.

Grilled Chicken Tenderloin pieces tossed in sour zesty teeka masala sauce and served with Rice and Bread.

Traditional bone-in goat curry with yogurt served with Rice and bread

boneless chicken served in a coconut curry sauce with green peas served with rice containing no dairy.

Composite meatballs made with chicken and ground beef served in a coconut curry sauce with chickpeas along side of rice and bread.

Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya and garlic. Spicy.

Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya and garlic. Spicy.

Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya and garlic. Spicy.

Chicken breast cooked in creamy curry sauce served with basmati rice and naan. Spicy.

Cooked in a butter, curry, garlic and a lightly creamed tomato sauce. Served with challow rice and bread. Spicy.

Shrimp cooked in a butter, curry, garlic and a lightly creamed tomato sauce. Served with challow rice and bread.

Tossed in a zesty creamy tomato sauce served with basmati rice and fresh naan. With vegetable. Spicy.

Boneless beef cooked in minced onion, tomatoes, ground chilies, with a hint of our homemade tekha masala sauce and fresh cilantro. Served with challow rice and naan. Spicy.

Skinless half of chicken marinated in yogurt based tandoori seasoning and then deep fried. Served with qabelli pallow. Spicy.

Fried talapia served over a bed of spinach and a side of challow rice and naan. Spicy.

Shrimp sauteed with mushrooms, spinach and spices. Tossed in a light curry garlic cream sauce with penne pasta. Spicy.

Chicken sauteed with mushrooms and spinach in a spicy cream sauce with penne pasta. Spicy.

Lamb cooked with garlic, ginger, cream, and tomato sauce. Served with basmati rice and fresh naan. Spicy.

Basmati rice with vegetables and beriani seasoning served with a side of chutney and naan. Vegetarian.

Assorted vegetables served with penne pasta tossed in a pesto sauce and Afghan spices. Spicy. Vegetarian.

Traditional eggplant and potato boorani served over basmati rice and a naan. Vegetarian.

Traditional eggplant and potato, basmati rice and spinach served with naan. Vegetarian.

1 piece.

Rice puding.