Basil pesto scented avocado on wheatberry toast with feta, tomato and 2 eggs.

Old fashioned Belgian waffle with caramel sauce and whipped cream.

Belgian waffle sandwich with applewood smoked bacon, eggs, Goudaand apricot preserves.

Housemade with blue corn chips.

Fresh spinach and artichoke hearts with Romano-Parmesan cheese sauce, garlic, onionsand blue corn tortilla chips.

Signature, red pepper hummus with warm flatbread, olives, cucumbersand carrots.

Roasted garlic flatbread with pesto, roma tomato, fresh mozzarella, basil chiffonade and balsamic syrup.

Thinly sliced, smoked turkey with bacon, swiss, red onionand tomato with roasted garlic aioli and served on a choice side of chips or fruit. Comes with ciabatta bread.

Garlic flatbread with creamy alfredo sauce, smoked bacon, shredded Parmesanand spinach.

Grilled chicken tossed in spicy, Korean gochujang sauce on flatbread with pineapple, red onions, fresh spinach and mozzarella.

Spring mix, spinach, strawberriesand pecans with feta cheese and a side of raspberry vinaigrette.

Spring mix, carrotsand cucumber with tangy, grilled chicken, cilantro and scallion.

Savory Belgian waffle with crispy, breaded, boneless chicken finished with honey- sriracha sauce and sesame slaw.

3 flour tortillas filled with shredded, tender beef braised in spicy Korean gochujang sauce with red onion, carrot spinachand cilantro. Served with chips, salsa and sesame cole slaw.

Fresh greens with chicken, sauteed onions and bell peppers, tomato, black beansand crispy tortilla strips. Served with a side of ranch and salsa.

Signature, red pepper hummus with warm flatbread and carrot sticks.

Smoked turkey and American cheese on wheatberry bread with choice of chips or fruit.

Toasted, flour tortilla filled with mozzarella and Parmesan.

Rich, creamy (never dry) bread pudding without raisins and topped with almond honey, whipped cream.

Cinnamon and sugar flatbread toasted with pecans and sweet cream cheese glaze.

All smoothies blended with a banana.