Thai hot and sour soup with lemongrass, lime juice, galangal root, onions, tomatoes, and mushrooms with a choice of chicken, shrimp, vegetables or assorted seafood. Extra for an additional charge.
Bold and authentic creamy sweet and sour coconut soup with galangal root, onions, mushrooms, scallions with a choice of chicken, shrimp, vegetables or assorted seafood. Extra for an additional charge.
Wonton dumpling and vegetables in clear broth.
Mixed vegetables and tofu in clear broth.
Steamed white rice with chicken and scallions in chicken broth.
Signature Thai rice noodles stir-fried with bean sprouts, scallions, eggs, and with a side of crushed peanuts. Served with a choice of chicken, beef, shrimp, or tofu
Flat rice noodles stir-fried in sweet soy sauce with broccoli, carrots, eggs, and mushroom. Served with a choice of chicken, beef, shrimp, or tofu.
Pad kew mow. Flat rice noodles stir-fried with our homemade chili paste, bamboo, onions, bell peppers, green bean, and basil with a choice of chicken, beef, shrimp, or tofu.
Khao soil. Egg noodles and chicken in curry broth and coconut milk with scallions and a side of red onions, dried roasted chili oil, lime, topped with crunchy fried egg noodles.
Thai noodle soup. Steamed rice noodles in clear broth with scallions, onions, bean sprouts, and cilantro. Served with a choice of chicken or beef.
Red curry and coconut milk with bamboo, bell peppers, and carrots.
Green curry and coconut milk with bamboo, bell peppers, and carrots.
Panang curry and coconut milk with bell peppers, broccoli, carrots.
Masaman curry and coconut milk with potatoes, onions, carrots, and whole peanuts.
Yellow curry and coconut milk with potatoes, onions, carrots, bell peppers, and pineapples.
Yellow curry and coconut milk with mango, bell peppers, and broccoli.
Red curry and coconut milk with pumpkin, bell peppers, and broccoli.
Thai curry made without coconut milk, bamboo, bell peppers, and broccoli.
Traditional Thai fried rice with tomatoes, onions, scallions, carrots, and eggs. Served with chicken and shrimp.
Wok-fried rice with fresh basil leaves, bell peppers, onions, and eggs. Served with your choice of meat.
Wok-fried rice with real crab meat, scallions, onions, carrots, and eggs.
Fried rice in curry powder with pineapples, raisins, cashews, carrots, scallions, onions, and eggs. Served with chicken and shrimp.
Wok fried rice with bell peppers, onions, fresh basil leaves, pineapple, and eggs with homemade chili sauce. Served with chicken and shrimp.
Crispy fried duck with your choice of Thai basil sauce, pineapple curry, or sweet chili sauce.
Grilled salmon fillet with your choice of sweet and sour sauce, panang curry, or tamarind sauce.
Deep fried or grilled snapper with your choice of Thai basil, ginger sauce, or tamarind sauce.
Fresh scallops and shrimp stir-fried with sweet chili paste, baby corn, bell peppers, pineapples, scallions, broccoli, and cashews.
Combination of seafood- shrimp, scallops, squid, mussels, and real crab meat- stir-fried in homemade yellow curry sauce, bell peppers, onions, scallions, napa, and eggs.
Choice of meat, stir-fried with assorted Thai herbs in coconut milk, and chili pasta, broccoli, bell pppers carrots, and baby corn.
Crispy chicken stir-fried with sweet and sour garlic sauce served with steamed vegetable and jasmine rice.
Grilled chicken in sweet and sour tamarind sauce served with steamed vegetable and jasmine rice.
Crispy chicken stir-fried in home made chili sauce and sesame seeds served with steamed vegetable and jasmine rice.
Crispy chicken with home made peanut sauce topped with crushed peanut and served with steamed vegetable and jasmine rice.