Big Whiskey's American Bar and Grill

Warm pretzel bites lightly salted and served with traditional queso for dipping

A flour tortilla stuffed with melted cheese, grilled chicken, bacon and homemade pico de gallo. Served with salsa and sour cream. Substitute steak for an additional $1.59

Crispy zucchini sticks breaded and lightly fried. Served with a piquant sauce

Six slider burgers grilled to perfection and topped with pickles and cheese of your choice. Served with a side of big w's slider sauce

A Cheesy blend of jalapeno jack cheese, diced tomatoes, onion and fresh spinach. Served with warm tortilla chips

Light and egg rolls stuffed full with chicken, onions, cilantro and bell peppers. Served with a side of southwest ern ranch

Han battered dill pickle slices, lightly fried to a golden crisp. Served with ranch for dipping

Warm tortilla chips served with big w's zesty queso dip, topped with diced tomato. Add taco meat for $0.99

Tender pork dumplings, steamed then lightly pan seared. Served with a szechuan dipping sauce

Fresh tortilla chips piled high with melted cheese, refried beans, diced tomatoes, and shredded lettuce. Topped with taco sauce, sour cream and jalapenos and your choice of chicken or beef

Seasoned fries piled high and smothered with melted cheese, crisp bacon and chives. Served with a side of ranch for dipping.

Shredded chicken, cream cheese, and buffalo sauce blended together. Served with warm tortilla chips and celery for dipping

Fresh homemade salsa served with warm tortilla chips

Jalapenos peppers stuffed with cheddar cheese and lightly breaded and fried. Served with Southwestern ranch for dipping

Fresh spinach leaves, roasted red peppers, and red onions tossed in a rich hot bacon dressing. Topped with a seasoned grilled shrimp skewer

Crispy chicken lightly tossed in our mil buffalo sauce, piled high on top of fresh greens shredded cheese, cucumbers, diced tomatoes and croutons

Sliced strawberries, toasted almonds craisins, sunflower seeds and gorgonzola cheese over fresh salad greens, Served with balsamic vinaigrette and topped with tender strips of grilled chicken

Seasoned grilled chicken on a bed of romaine lettuce with green onions, black bean corn salsa, and shredded cheese. Topped with fresh tortilla strips and served with southwest ranch dressing

Fresh sliced apples, sun-dried craisins toasted walnuts, sunflower seeds and gorgonzola cheese over fresh salad greens. Served with a maple vinaigrette. Add grilled chicken for $1.99

Crisp romaine lettuce tossed with our classic caesar dressing, crunchy croutons, shredded parmesan cheese, and topped with a grilled atlantic salmon filet

Grilled chicken served on a bed of fresh greens with shredded cheese, red onions, cucumbers, tomatoes and croutons. Served with your choice of dressing

A flavorful bisque of seasoned roasted red bell peppers and tomatoes, topped with smoked gouda cheese

Creamy potato soup topped with shredded cheddar cheese, crispy bacon, and chives

Chef's choice prepared fresh daily

Lightly breaded chicken tossed in our mild buffalo sauce with shredded cheese, lettuce, tomato and ranch dressing. Wrapped together in a flour tortilla

Tender grilled chicken and our white queso spin dip with a fresh spring mix and tomatoes. All wrapped up in a flour tortilla

Grilled zucchini, squash, roasted red peppers, onions and mushrooms. Wrapped together in a flour tortilla with melted herb cream cheese, fresh lettuce and tomatoes served with spinach rice

Lightly breaded chicken, lettuce, tomato, crisp bacon and our queso cheese dip all wrapped together in a flour tortilla. Substitute steak $0.99

Aged USDA choice 12 oz. Center cut strip, seasoned and grilled to perfection and topped with our signature steak butter

12 oz. Hand cut ribeye, seasoned and grilled to perfection. Topped with our signature steak butter and served with steamed broccoli and loaded mash potatoes

USDA choice center cut sirloin seasoned and grilled to perfection, topped with our signature steak butter

A tender USDA choice of center cut sirloin seasoned and grilled to perfection. Smothered with grilled onions, mushrooms and melted mozzarella cheese

Three tacos stuffed with fresh tilapia shredded lettuce and cabbage, black bean corn salsa, and our chipotle sauce. Wrapped in a flour tortilla and served with spanish rice

A 6oz. USDA center cut sirloin, grilled to perfection with a seasoned grilled shrimp skewers. Served with your choice of potato and steamed vegetables

An 8 oz. Fillet of fresh atlantic salmon with lemon pepper seasoning. Grilled and served with rice pilaf and steamed vegetables.

An 8 oz. Filet of fresh tilapia pan seared and topped with a lemon-butter sauce. Served with rice pilaf and steamed vegetables

Two mouth watering center out pork chops, flame grilled and glazed with our signature BBQ sauce. Served with your choice of potato and steamed vegetables

Grilled chicken breast smothered with our honey whiskey BBQ sauce, melted cheddar cheese, fresh tomatoes, and onion rings. Served with loaded mashed potatoes and chef veggies

Two center cut pork chops, flame grilled and glazed with our caribbean jerk sauce. Topped with fresh pineapple salsa and served with spanish rice and steamed chef veggies

Two 4 oz. chicken breasts on a bed of rice pilaf with the perfect blend of garlic, parmesan cheese and homemade bread crumbs. Served with steamed chef veggies

Flame grilled chicken breast with savory lemon pepper seasoning. Served on a bed of rice pilaf with steamed chef veggies

Crispy, tender chicken strips served with big whiskey's seasoned fries and your choice of dipping sauce

Tender grilled chicken breast glazed with sweet and spicy hawaiian sauce. Topped with a fresh pineapple salsa and served with spanish rice and chef veggies

Our original ranch alfredo sauce tossed with penne pasta and bacon. Topped with tender grilled chicken diced tomatoes and smoked gouda cheese

A perfect blend of zucchini, squash, roasted red peppers, broccoli, mushrooms, and onions, all sauteed in a pesto, garlic and white wine blend. Tossed with penne pasta and topped with diced tomatoes and parmesan cheese

Fresh spinach topped with the perfect blend of our signature spinach alfredo sauce over penne pasta. Finished with breaded chicken and pico de gallo

A rich flavorful marinara sauce over a bed of linguini, topped with lightly breaded chicken and melted provolone and parmesan cheese

Rich, creamy alfredo sauce with a hint of cajun seasoning tossed with penne pasta. Topped with grilled cajun shrimp, diced tomatoes and parmesan cheese

Big whiskey's original buffalo wings cooked to perfection and shaken or stirred in your choice of sauce

Flavor: mild buffalo: classic buffalo flavor. Garlic parmesan: garlic, buttery goodness. Honey mustard: honey sweetness. Asian mustard - zesty, tangy, mustard. Hot buffalo - Traditional flavor, kicked up. Extreme Buffalo. Honey whiskey BBQ, caribbean jerk, raspberry inferno - sweet and spicy. After shock. Teriyaki slightly sweet slightly tangy.

Crisp apple-wood smoked bacon, melted pepper jack cheese and topped with southwest ranch dressing

Our biggest burger, piled high with crisp bacon, golden onion rings and smothered with our signature BBQ sauce

With melted provolone cheese, zesty cajun seasoning and crisp crispy bacon

Classic burger, classic flavor, seasoned and grilled to perfection. Add cheese for $0.59

Grilled chicken breast, smothered in big whiskey's original buffalo sauce with shredded lettuce tomato and chipotle-mayo. Topped with crisp bacon and melted swiss cheese and served on a wheat bun

Roasted turkey breast and hickory smoked ham piled high with apple wood smoked bacon, cheddar cheese, lettuce, tomato, and honey mustard on toasted berry wheat bread

Freshly shaved oven-roasted turkey smothered with melted pepper jack cheese and crispy bacon in between grilled sourdough bread. Served with a side of creamy italian dressing for dipping

Thinly sliced corned beef or turkey, sauerkraut, melted swiss cheese and thousand island dressing on grilled marble-rye

Tender pork brisket marinated in our signature BBQ sauce and topped with melted cheddar cheese. Served on a toasted pretzel bun

Grilled jalapenos, melted pepper jack cheese, and finished off with southwest ranch dressing

Grilled turkey burger, topped with melted provolone cheese, fresh avocados, tomatoes and lettuce. Served on a toasted whole wheat bun with chipotle mayo.

Melted cheddar cheese, crisp bacon strips and drizzled with ranch dressing our twist on an American classic

Flame grilled and blackened with our special blend of cajun spices. Smothered with crumbled bleu cheese and crisp bacon

Lean sirloin steak thinly sliced and grilled with onions and peppers. Topped with melted provolone cheese on a toasted hoagie. Add au jus $0.50, add sauteed mushroom $0.50

A crispy chicken breast tossed in our own buffalo sauce and drizzled with ranch dressing. Served on a kaiser bun with lettuce and tomato

Alaskan cod fillets, beer battered and fried golden brown. Served with big whiskey's seasoned fries and a side of tartar sauce

Fresh avocado, cucumbers, red onions lettuce, and tomatoes on a lightly toasted marble-rye bread with a herb cream cheese spread. Served with rice pilaf

Eight mini chocolate brownie bites served with french vanilla ice cream and drizzled with chocolate syrup.

Smooth, creamy cheesecake rolled in a tortilla and fried. Served with french vanilla ice cream and a warm caramel drizzle.

French vanilla ice cream, covered with hot fudge and caramel sauce. Topped with a warm chocolate chip cookie floating in whipped cream