No cuisines specified
Vegetarian. 90-140 cal.
Vegetarian. 430-650 cal.
Vegetarian. Parmesan cheese and garlic croutons served with creamy Asiago caesar dressing. 100-150 cal.
Spinach, cranberry, walnuts, bleu cheeseand hard boiled egg. 350-530 cal.
Hickory smoked honey turkey breast, smoked ham, shredded cheddar, tomatoes, garlic croutons and sliced cucumbers. 190-320 cal.
Spicy. Grilled chicken tossed in buffalo sauce, with crumbled bleu cheese, shredded mozzarella, onions, garlic croutons and tomatoes. 240-420 cal.
Vegetarian. Shredded cheddar, tomatoes, cucumbers, banana peppers, garlic croutons and black olives. 180-220 cal.
Vegetarian. Black beans, corn, red onions, cheddar, tomatoes, green peppers, sliced avocado and garlic croutons. 150-290 cal.
Sliced avocado, bacon, hard boiled egg, tomatoes, cheddarand garlic croutons. 260-420 cal.
Salami, capicola, smoked ham, shredded mozzarella, tomato, giardiniera peppers, banana peppers, onions, garlic croutonsand black olives. 280-500 cal.
Hickory smoked honey turkey breast and provolone dressed with lettuce, tomato and mayo. 310-590 cal.
Smoked ham and provolone topped with lettuce, tomato and mayo. 310-580 cal.
Vegetarian. Double provolone topped with tons of cucumbers, avocado, lettuce, tomatoand mayo. 310-630 cal.
Marinara, pepperoni and mozzarella cheese with a dash of Italian seasoning and Parmesan. 380-590 cal.
Hickory smoked honey turkey breast, smoked bacon, provolone cheese, lettuce, tomato and mayo. 350/670 cal.
Grilled chicken strips, bacon, and provolone, topped with Asiago caesar dressing. 450/780 cal.
Salami, capicola, turkeyand ham with provolone cheese, mayo, lettuceand tomato. 430-820 cal.
Freshly sliced ham, turkeyand provolone topped with lettuce, tomatoand mayo. 340-650 cal.
Shaved Italian beef dipped in au jus served with or without peppers. 260-490 cal.
The tastiest meatballs you'll find, basted with marinara and topped with melted mozzarella. 390/870 cal.
Genoa salami, capicola, pepperoni, ham, provolone cheese, mayo, lettuce, tomato, onion, touch of V&O and Italian seasoning. 450/860 cal.
Spicy level. Grilled chicken strips, marinara, giardiniera peppersand provolone cheese. (that's hot!). 350-620 cal.
Smoked bacon, provolone cheese, lettuce, tomatoand mayo. 400-770 cal.
Grilled chicken strips topped with provolone, lettuce and Barbeque sauce. 330-600 cal.
Spicy. Grilled chicken strips with crumbled bleu cheese, provolone, buffalo sauce, lettuce and ranch. 440-790 cal.
Vegetarian. Choice of melted mozzarella provolone. 600 cal.
Spicy. Grilled chicken strips and provolone topped with chipotle ranch and lettuce. 380-670 cal.
Our special recipe sauce mixed with tuna, celeryand onions, then finished with provolone, lettuce and tomato. 400-790 cal.
Vegetarian. 1250 cal.
Vegetarian. Tomato, black olives, your choice of peppers and marinara. 1300 cal.
Grilled chicken and Barbeque sauce. 1440 cal.
Grilled chicken, bacon and Asiago caesar dressing. 1950 cal.
Spicy. Grilled chicken, giardiniera peppers and marinara. 1490 cal.
Spicy. Grilled chicken, crumbled bleu cheese and buffalo sauce. 1420 cal.
Spicy. Grilled chicken, pepperoni, sausage, giardiniera peppers, onions and marinara. 1760 cal.
Menu for Pickleman's Gourmet Cafe provided by Allmenus.com
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