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John Mineo's Italian Restaurant
Sherry tomato and garlic sauce.
Mussels steamed in sherry sauce.
Lobster cream sauce.
Fresh seafood in curry cream.
Olive oil, zucchini, garlic and mushroooms.
Sherry tomato and garlic sauce.
Meatballs and sausage.
Red or white.
Veal cutlet with prosciutto and cheese.
Light lemon butter with artichokes and mushrooms.
Beef tenderloin, topped with eggplant
Medallion of beef with red wine and garlic with wild mushrooms (lightly breaded).
Topped with eggplant and cheeses.
Menu for John Mineo's Italian Restaurant provided by Allmenus.com
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