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Little Saigon
Pork, shrimp, crabmeat, carrots, water chestnuts, wood-ear mushrooms and cellophane noodles.
Carrots, celery, shiitake mushrooms, cabbageand cellophane noodles. Served with lemon garlic sauce.
Shrimp, garlic, shredded lettuce, cilantro, Thai basil, carrotsand vermicelli noodles.
Gluten-free available. Shredded lettuce, cilantro, Thai basil, carrots, jicamaand vermicelli noodles. Served with hoisin-peanut sauce.
Grilled chicken topped with a peanut satay sauce. Served with sweet-pickled cucumber and carrots.
Gluten-free. Lightly breaded and fried calamari, stir fried with red and green bell peppers, served with a sweet lemon-ginger sauce topped with mint and Thai basil.
Gluten-free. Rice flour crepe, shrimp, chicken, green onions and bean sprouts. Served with lettuce, cilantro, Thai basil, mint, carrots and cucumbers with a side of lemon garlic sauce.
Carrots, celery, shiitake mushrooms, cabbage and cellophane noodle.
Gluten-free. Vietnamese beef soup, flat rice noodlesand sliced flank steak topped with scallions and white onions.
Gluten-free. Vietnamese beef soup, flat rice noodles, meatballsand sliced flank steak topped with scallions and white.
Gluten-free. Vietnamese chicken soup, flat rice noodlesand shredded chicken topped with scallions, white onionsand fried shallots.
Vietnamese chicken soup, egg noodles, house-made wontons, 5-spice Barbeque porkand bok choy topped with scallions and fried shallots.
Gluten-free. Vietnamese chicken soup, clear rice noodles, shrimp, scallops, fish balls, calamari, and "crabmeat" topped with scallions, white onions, and fried shallots.
Gluten-free. Vietnamese beef soup, flat rice noodles, and sliced flank steak topped with scallions and white onions.
Gluten-free. Vietnamese beef soup flat rice noodles, meatballsand sliced flank steak topped with scallions and white onions.
Gluten-free. Vietnamese chicken soup, flat rice noodlesand shredded chicken topped with scallions, white onionsand fried shallots.
Vietnamese chicken soup, egg noodles, house-made wontons, five-spice BBQ pork, and bok choy topped with scallions and fried shallots.
Gluten-free. Vietnamese chicken soup, clear rice noodles, shrimp, scallops, fish balls, calamariand "crabmeat" topped with scallions, white onionsand fried shallots.
Wok-seared flank steak and onions served over lettuce, tomatoes, cucumbers and a side of lemon garlic sauce.
Gluten-free. Fried tofu, broccoli, carrots, shiitake mushrooms, snow peasand bok choy.
Carrots, potatoes, yellow curry sauce, topped with scallions. Substitute fried tofu for no additional charge.
Grilled chicken breast served with lettuce, tomatoes, cucumbers, and a side of lemon garlic sauce.
Grilled pork chop served with lettuce, tomatoes, cucumbersand a side of lemon garlic sauce.
Green beans stir-fried in garlic and black bean sauce.
Gluten-free. Carrots, snow peas, onions, scrambled eggs, with a choice of chicken or vegetable.
Choice of grilled chicken, pork, or pork sausage patties served with lettuce, cucumber, carrots, cilantro, basil, and mint topped with peanuts and scallion oil. Served with lemon garlic sauce.
Choice of grilled chicken, pork, or pork sausage patties served with lettuce, cucumber, carrots, cilantro, basiland mint topped with peanuts and scallion oil. Served with lemon garlic sauce.
Grilled chicken breast served with lettuce, tomatoes, cucumbersand a side of lemon garlic sauce.
House special soy-garlic sauce, carrots, celery, snow peasand asparagus.
Gluten-free available. Wok-fried jasmine rice with ginger, shredded chicken, soy-ginger sauce topped with scallions and cilantro. Served with a side of cabbage salad.
Braised Atlantic salmon fillet (farmed), caramelized soy-shallot sauceand bok choy topped with scallions and fried shallots.
Pan seared tiger prawns (farmed), spicy and sweet caramelized chili-tomato sauce served on radicchio topped with asparagus and crispy rice noodles.
Gluten-free. Shredded green and red cabbage, tossed with carrots, cilantroand Thai basil. Topped with shrimp and shredded chicken, peanutsand sesame. Dressed with lemon garlic sauce.
Shredded green papaya tossed with carrots, cilantroand Thai basil topped with shredded grilled beef, peanuts and sesame. Dressed with lemon garlic sauce.
Jasmine or green.
Menu for Little Saigon provided by Allmenus.com
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