Five Bistro

Matthew brown's lunga di napoli squash purée, prairiebreeze white cheddar, fried quail egg, 5 bistro garden herb butter

ClaverachFarm daikon radish kimchi, cape girardeau wheat cracker, aioli

Oregon black trumpet mushroom, white wine, parmigiano-reggiano, garden herb butter

Benne'sFarm pork trotter ragout, whipped maytag blue cheese

Matthew brown's crushaw squash purée, toast, gruyere

Sous vide pork belly, ?deviled' chicken egg, pickled deepmudfarm red beets, crouton, baetjefarm fleur de la valle, grain mustard, champagne vinaigrette

With pickled local vegetables, local apple jam & grain mustard

Rissifarm red potato, spaghetti squash, claverachfarm daikon radish, organic french horn mushroom, caper, lemon vinaigrette

Deepmudfarm ?nantes' carrots, matthewbrown?s crushaw squash, roasted local yukon gold potato

Cream, chicken broth, organic portabello mushrooms, red wine reduction, butter

Hickory smoked bacon, parsnip, celeriac, sun shoots, sweet potato, pan jus