Starters
- Quiche $12.95
  
  Roasted chicken, mushroom, spinach, potato, served with mixed greens salad, hazelnuts.
- Mixed Lettuces $10.50
  
  Goat Cheese-Hazelnut crostini, roasted shallot vinaigrette.
- Bibb Lettuce & Fines Herbs $9.50
  
  Lemon vinaigrette.
- Frisée Salad $11.50
  
  Bacon lardons, poached egg, bacon vinaigrette.
- Onion Soup $10.50
- Goat Cheese Tart $11.95
  
  Served with mixed greens and fennel salad.

Brunch
- Sweet Beignets $9.95
  
  House-Made fresh cheese, dried plum compote.
- House-Made Granola $7.95
  
  Golden raisins, figs, yogurt.
- Brioche French Toast $11.95
  
  Lemon curd.
- Waffle $11.95
  
  Blueberry compote, crème fraîche, hazelnuts.
- Quiche $12.95
  
  Roasted chicken, mushroom, spinach, potato, mixed greens salad, hazelnuts.
- Eggs En Cocotte $13.95
  
  Spinach, cream, bacon lardons, brioche toast.
- Eggs Benedict $13.95
  
  Poached eggs, toasted brioche, ham, dijon hollandaise, breakfast potatoes.
- French Breakfast $13.95
  
  Six minute egg, crudité, city ham, apple butter, croissant, St. Andre.
- Frisée Salad $11.50
  
  Bacon lardons, poached egg, bacon vinaigrette.
- Brasserie Burger $15.95
  
  American cheese, dijonnaise, onion dill pickle, fries.
- Brisket Tartine $16.95
  
  Braised brisket, pain de beaucaire, onions, fontina, arugula salad.
- Croque Madame $15.95
  
  Ham and cheese sandwich, mornay sauce, egg, fries.
- Éclair $4.00
  
  Cream cheese apple filling, caramel glaze, caramel candy, apples.
- Onion Soup $10.50

Amuse Bouche
- Cured Olives, Citrus & Fennel $7.75
- Gougères Cheese Puffs $7.25
- Cervelle de Canut $7.50
  
  Fresh cheese and herbs.

Sides
- Grapefruit Brûlée (Brunch) $4.50
- Side of Bacon (Brunch) $4.50
- Frites (Brunch) $5.95
- Breakfast Potatoes (Brunch) $4.95
- Frites with Fried Egg (Brunch) $6.95
- Toast with Apple Butter (Brunch) $3.00
- Macaroni & Cheese $7.95
  
  Chives, bread crumbs.
- Potato Purée $6.95
  
  Olive oil, chives.
- Pomme Frites $5.95
  
  Aioli.
- Glazed Carrots $6.95
  
  Mint.

Salades
- Mixed Lettuce $10.50
  
  Goat cheese, hazelnuts crostini, roasted shallot vinaigrette.
- Little Gem Lettuce $10.95
  
  Fuji apples, fourme d'ambert, candied walnuts, cider and grain mustard vinaigrette.
- Frisée Salad $11.50
  
  Brioche croutons, bacon lardons, poached egg, bacon vinaigrette.
- Bibb Lettuce & Fines Herbs $9.50
  
  Lemon vinaigrette.

Hors D'oeuvres
- French Onion Soup $11.50
  
  Croutons, comté cheese, chives.
- Pumpkin Soup $10.50
  
  Pumpkin seed granola, red grapes, pumpkin seed oil.
- Goat Cheese Tart $11.95
  
  Fennel salad.
- Wild Burgundy Escargot $12.50
  
  Herbs, garlic, butter.
- Steak Tartare $12.95
  
  Crostini, fines herbes.
- House-Made Terrines $13.95
  
  Pâté grandmère, country pâté.
- Chicken Liver Pâté $10.95
  
  Red onion confiture.

Desserts
- Far Breton $12.00
  
  Custard cake, caramel, fig, cherry, fig toffee sauce, spiced whipped cream.
- Apple Tarte Tatin $12.00
  
  Crème fraîche ice cream.
- Milk Chocolate Pot De Crème $12.00
  
  Crisp chocolate meringue, toasted meringue.
- Classic Profiteroles $12.00
  
  Vanilla ice cream with chocolate sauce.
- Rice Pudding + Pear Profiteroles $12.00
  
  Rice pudding ice cream, roasted pear & honey caramel rice pudding, brandy whipped crème fraîche.
- Chocolate Mousse $12.00
  
  Brown sugar cocoa nib tile.
- Floating Island $12.00
- Selection of Cheese $15.95
  
  Fresh bread, roasted grapes, apple, golden raisin chutney.

Caffeine & Tea
- Kaldi's French Roast Coffee $4.00
- Kaldi's Decaf French Roast $4.00
- Espresso $3.50
- Cappucino $4.50
- Latte $4.50
- Kilogram Organic Hot Tea $3.00
  
  Earl grey, blend 333, King Crimson, emerald spring, breakfast blend, jasmine green.

Plats
- Vegetable Tart $24.75
  
  Farro, caramelized onions, roasted cauliflower purée, delicata, cauliflower, mushrooms, kale, mint pistou.
- Trout Amandine $26.95
  
  Green beans, almonds, lemon confit, brown butter.
- Braised Beef $27.50
  
  Glazed carrots, bacon lardons, potato purée.
- Coq Au Vin $26.75
  
  Red wine braised chicken legs, pearl onions, lardons, cremini mushrooms, garlic potato purée.
- Roasted Chicken $26.95
  
  Shiitake mushrooms, bread, jus.
- Mussels $25.50
  
  White wine, garlic, shallot, crème fraîche, herbs.
- Croque Madame $16.95
  
  Ham & cheese sandwich, egg, mornay, mixed lettuce salad.
- Cassoulet $27.95
  
  Garlic sausage, braised bacon, duck confit, tomato, cannelini beans, bread crumbs.
- Walleye Quenelles $27.95
  
  Lobster sauce, shrimp, oyster mushrooms, espelette.
- Bistro Steak $28.75
  
  Sauce béarnaise, pomme frites.
- Brasserie Burger $16.95
  
  American cheese, dijonnaise, dill pickle, onion, pommes frites.
- Sea Scallops $32.50
  
  Butternut squash purée, roasted apples, lardons, cider.

Juice
- Freshly Squeezed Orange $4.50
- Tomato $3.50
- Cranberry $3.50
- Confluence Kombucha $9.00

Menu for Brasserie by Niche provided by Allmenus.com

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