Dinner

Appetizers
- Calamari $10.00
  
  Flash fried crisp with romanesco sauce
- Baked French Onion Soup $7.00
  
  Four onions with sherry, gruyere crouton
- Roasted Beet Stack $10.00
  
  Heartland creamy goat cheese, candied walnuts, charred scallion vinaigrette
- Chorizo Grilled Cheese $8.00
  
  Manchego cheese, roasted red peppers, arugula
- Fried Crab Cakes $15.00
  
  Maryland jumbo blue crab
- Seared Jumbo Scallops $17.00
  
  Coconut rice, grilled pineapple salsa, coconut broth

Salads
- Caesar Salad $9.00
  
  Shaved parmesan
- Chophouse Salad $9.00
  
  Romaine, iceberg, maytag bleu cheese, applewood bacon, red onion and house vinaigrette
- Spinach Salad $8.00
  
  Bacon mustard vinaigrette
- Wedge Salad $8.00
  
  Maytag blue cheese, applewood smoked bacon and red onion
- Mediterranean Salad $8.00
  
  Romaine, olives, onion, tomatoes and feta

Entrees
- Roasted Duck Breast $28.00
  
  Smoked goat cheese artisan grits, cherry agrodolce
- Smoked Paprika Grilled Veal Chop $32.00
  
  Manchego gratin, chorizo jus
- Herb Marinated Block Island Swordfish $29.00
  
  Arugula-grape tomato couscous, balsamic tapenade, lemon burre blanc
- ½ Roasted Natural Chicken $26.00
  
  Yukon potato risotto, grilled asparagus, natural jus
- Colorado Lamb Rack $34.00
  
  Local goat cheese-aged cheddar bread pudding, red pepper jus
- Miso Roasted Chilean Sea Bass $32.00
  
  Soba noodle salad, soy butter
- 24 oz USDA Prime Dry Aged Bone-In Ribeye $60.00
  
  Seared scallops, balsamic burre rouge

From the Grill - USDA Prime Dry Aged

The country's finest hand selected signature steaks from our grill.
- 16 oz Kansas City Strip $49.00
- 22 oz Porterhouse Steak $52.00
- 8 oz Manhattan Strip Loin $30.00

From the Grill - Signature Cuts

The country's finest hand selected signature steaks from our grill.
- 14 oz New York Strip $29.00
- 20 oz Cowboy $32.00
- 9 oz Filet $30.00
- 16 oz Filet $45.00

For Your Steak
- Bearnaise Sauce $3.00
- Roasted Garlic-Herb Butter $3.00
- Bleu Cheese Crust $5.00
- Crab Meat Bearnaise $12.00
- Blackened Grilled Colossal Shrimp $15.00
- Seared Jumbo Scallops $15.00
- Black Pepper-Horseradish Aioli $3.00

House Signatures
- Cold Water 2 lb Lobster
- 16 oz USDA Prime Ribeye $40.00
  
  Blackened with fried green tomatoes and buttermilk mashed potatoes
- 1904 Signature Surf & Turf
  
  9 oz Filet and 2 lb lobster with grilled asparagus
- Double Cut Pork Chop $29.00
  
  Cured and slow smoked hand selected pork chop, bacon-mustard potato salad and fresh apple sauce

Sides
- Salt Baked Potato $7.00
- Mashed Potatoes $7.00
- Lobster Macaroni & Cheese $10.00
- Macaroni & Cheese $8.00
- Fried Green Tomatoes $6.00
- Steamed Broccoli $7.00
- SautEed Forest Mushrooms $7.00
- Creamed Spinach $7.00
- Creamed Corn $7.00
- Crispy Brussels Sprouts $7.00
- Caramelized Shallot Hashbrown $7.00

Menu for 1904 Steak House provided by Allmenus.com

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