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  • Portabella Restaurant

Portabella Restaurant

(314) 725-6588

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  • 15 N Central Ave, Saint Louis, MO 63105
  • Restaurant website
  • American ,  American (New) ,  Italian
  • Portabella Restaurant

  • (314) 725-6588
  • Lunch
  • Dinner
  • Catering
  • Starters
    • Fritto Misto $8.95

      flash fried shrimp, calamari, green beans, fennel.

    • Fried Calamari $5.95

    • Kick Ass Fries $4.95

      garlic-asiago cheese, parsley.

    • Petite Caesar Salad $3.95

    • Petite Mesclun Greens $3.95

      gorgonzola cheese, walnuts, red wine vinaigrette.

    • Daily Soup $4.25

    • Cheese Tortellini $10.95

      tomato-asiago cream.

  • Salads
    • Grilled Chicken $11.95

      roasted beets, mesclun greens, red onions, walnuts, goat cheese, balsamic vinaigrette.

    • Smoked Salmon $9.50

      spinach, cherry tomatoes, artichokes, warm bacon vinaigrette.

    • Blackened Flat Iron Steak $12.95

      arugula, romaine, gorgonzola cheese, red onions, tomatoes, caesar dressing.

    • Chopped Italian $10.95

      grilled chicken, salami, gorgonzola, garbanzo beans, artichoke hearts, red onions, roasted peppers and balsamic vinaigrette.

    • Classic Caesar $8.95+

      focaccia croutons add grilled chicken & add flash fried calamari.

  • Sandwiches
    Served with choice of house-made chips, french fries, fruit, small caesar or mixed greens.
    • Braised Short Ribs $13.95

      house-braised beef short ribs, gruyere cheese, horseradish cream on a toasted hoagie.

    • Grilled Tilapia Tacos $10.75

      pineapple salsa, mixed greens.

    • Vegetable Wrap $9.95

      white bean hummus, cucumbers, tomatoes, mixed greens.

    • Turkey Club $10.95

      apple-wood smoked bacon, tomatoes, greens on house-made focaccia.

    • Crispy Chicken Parmigiano $11.95

      asiago encrusted chicken, marinara, provolone.

    • The Burger $9.95

      house-ground chuck, gorgonzola, arugula, smoked tomato ketchup.

    • Ultimate Grilled Cheese $9.95

      aged sharp cheddar, apple-wood smoked bacon, sliced granny smith apples, toasted onion aioli.

  • Pasta
    • Whole Wheat Penne $10.50

      eggplant, calamata olives, capers, marinara, arugula, red pepper flakes.

    • Linguini With Pesto $10.95

      grilled chicken, asparagus, pesto cream.

    • Rigatoni With Sausage $10.95

      italian sausage, red peppers, tomato sauce, fresh mozzarella.

    • Chicken Ravioli $10.95

      house-made with tomato-herb broth and spinach.

    • Risotto Of The Day

  • House Made Desserts
    • Tiramisu

      espresso, ladyfingers, mascarpone.

    • Chocolate Cake

      flourless, vanilla ice cream.

    • Warm Apple Crisp

      brown butter, caramel, biscotti crumble.

    • Creme Brulee

      classic vanilla bean.

    • Carrot Cake

      warm cream cheese frosting.

    • Sorbets & Ice Cream

  • Appetizers
    • Grilled Asparagus And Portabella Mushroom $7.95

      drizzled with balsamic vinaigrette.

    • Fritto Misto $8.95

      flash fried shrimp, calamari, green beans, fennel.

    • Crispy Mozzarella $5.95

      marinara, pesto, crostini.

    • Short Rib Ravioli $9.95

      braised short rib, demi glace mashed potatoes, crispy onions, balsamic reduction.

    • Escargot $9.95

      braised in red wine, mixed greens.

    • Kick Ass Fries $5.95

      tossed with garlic and asiago cheese.

    • Crispy Eggplant Tower $9.95

      grilled portabella mushroom, sauteed spinach and tomatoes with fresh mozzarella stacked between two pieces of crispy eggplant.

    • Brushetta $5.95

      chef's nightly selection.

    • Soup Of The Day $4.95

  • Salads
    • Mixed Greens $6.95

      gorgonzola, house-made crispy pancetta, toasted walnuts, and red wine vinaigrette.

    • Caesar Salad $6.95

      crisp romaine hearts and our focaccia croutons.

    • Del Pietro Salad $5.95

      iceberg lettuce, volpi salami, red onions, tomatoes.

    • Roasted Beet Salad $6.95

      goat cheese, mixed greens, red wine vinaigrette.

  • Pasta And Risotto
    • House Made Chicken Ravioli $14.95

      spinach and tomato herb broth.

    • Whole Wheat Penne $14.95

      eggplant, calamata olives, capers, marinara, arugula, red pepper flakes.

    • Cheese Tortellini $13.95

      oven roasted tomatoes and tomato-asiago cream sauce.

    • Risotto Of The Day $14.95

      chef's creation.

    • Rigatoni With Italian Sausage $14.95

      house-made italian sausage, red bell peppers, tomato sauce, fresh mozzarella.

    • Linguini Pesto $14.95

      grilled chicken, asparagus, pesto cream.

  • Pizza
    • Fig And Gorgonzola $10.95

      mozzarella, arugula, prosciutto.

    • Italian Sausage $10.95

      tomato sauce, mushrooms and mozzarella.

    • Margherita $10.95

      roma tomatoes, fresh mozzarella, extra virgin olive oil, and fresh basil.

  • Entrees
    • Mahi Mahi $20.95

      tiger shrimp, french green lentils, arugula, smoked tomato vinaigrette.

    • Grilled Tilapia $17.95

      butternut squash puree, haricot vert, mushrooms, warm bacon vinaigrette.

    • Crispy Scallops $22.95

      sauteed spinach, roasted cauliflower, white truffle beurre blanc.

    • Chicken Milanese $15.95

      crispy asiago encrusted chicken breast served with angel hair marinara.

    • Provimi Veal Liver $17.95

      pan sauteed with caramelized onions, pancetta, balsamic vinegar pan sauce and mashed potatoes.

    • Flat Iron Steak $19.95

      mashed potatoes, crispy onions, balsamic reduction.

    • 14 Oz Ribeye Steak $28.95

      asiago polenta, pancetta and gorgonzola baked tomatoes.

    • Fennel And Coriander Encrusted Pork Tenderloin $19.95

      potato croquette, granny smith apple slaw.

    • Grilled Lamb Rib Chops $24.95

      braised lamb, herb gnocchi, haricot vert, mint demi glace.

    • Veal Milanese $21.95

      herb breadcrumbs, pan sauteed, prosciutto and sage risotto.

  • Sides
    • Nani Russo's Eggplant Parmigiano $6.95

    • Grilled Asparagus $5.95

    • Sauteed Spinach $5.95

    • Green Beans $5.95

  • Appetizer Selections
    • Arancini

      asparagus or mushrooms and asiago cheese.

    • Brushetta

      daily selection.

    • Crab Cakes

      with mustard aioli.

    • Fritto Misto

      flash fried calamari, shrimp, green beans, onions, fennel, lemon aioli.

    • Pancetta

      wrapped shrimp.

  • Salad Selections
    • Beet Salad

      goat cheese, mixed greens, red wine vinaigrette.

    • Caesar Salad

      crisp romaine hearts and our focaccia croutons.

    • Del Pietro Salad

      iceberg lettuce, volpi salami, red onions, tomatoes.

    • Mesclun Greens

      gorgonzola cheese, pancetta, toasted walnuts and red wine vinaigrette.

    • Soup Of The Day

  • Entree Selections
    • Beef Tenderloin $43.50

      roasted potatoes, sweet bell peppers, green beans with a red wine demi glace.

    • Cheese Tortellini $28.50

      oven roasted tomatoes and tomato-asiago cream sauce.

    • Chicken Milanese $29.50

      crispy asiago chicken breast served with angel hair marinara.

    • Flat Iron Steak $34.00

      mashed potatoes, crispy onions, balsamic reduction.

    • Grouper $40.50

      scampi risotto, lemon beurre blanc.

    • Mahi Mahi $35.00

      tiger shrimp, french green lentils, arugula, smoked tomato vinaigrette.

    • Fennel And Coriander Encrusted Pork Tenderloin $34.00

      potato croquette, granny smith apple slaw.

    • Risotto $28.00

      various chef's creation (price may vary).

    • Surf & Turf $60.00

      roasted garlic mashed potatoes, asparagus, red wine demi glace and drawn butter.

  • Dessert Selections
    • Apple Crisp

      warm brown butter, caramel, biscotti crumble.

    • Chocolate Cake

      flourless, vanilla ice cream.

    • Creme Brulee

      classic vanilla bean.

    • Tiramisu

      espresso, ladyfingers, mascarpone.

Menu for Portabella Restaurant provided by Allmenus.com

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