• Missouri
  • Saint Louis
  • Gianino's

Gianino's

(314) 892-6326
  • 4571 Forest Park Ave, Saint Louis, MO 63108
  • Website
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  • Italian
  • $$$$$
(314) 892-6326
  • Lunch
  • Catering
  • Dinner
  • Appetizers
    • Appetizer Platter $16.95

      combination of shrimp marinara, breaded zucchini, toasted ravioli and cheese bread.

    • Garlic Bread $4.95

    • Cheese Garlic Bread $5.95

    • Crabcakes $12.95

      with roasted pepper bistro sauce.

    • Italian Breaded Zucchini $8.95

      served with our garlic marinara sauce.

    • Toasted Ravioli $7.5

    • Sicilian Fried Cheese $7.95

      served with our garlic marinara sauce.

  • Soup
    • Soup Of The Day $4.95

  • Salad
    Dressings: house, caesar, italian, blue cheese, french, 1000 island.
    • Gianino's Deluxe Chef Salad $11.95

      iceberg lettuce garnished with hard boiled egg, tomato, ham, volpi salami and cheese. topped with green olives, red onions and pepperoncinis.

    • Gianino's Special Salad $5.95

      iceberg lettuce, cheese, pepperoni & green olive.

    • House Salad $6.5

      romaine and iceberg lettuce, cheese, mushrooms, pimentos and green onions tossed with our homemade house dressing.

    • Primo Insalate $11.95

      romaine and iceberg lettuce, blend of cheeses, mushrooms, pimentos, ham, volpi salami and green onions, tossed with our house dressing.

    • Caesar Salad $9.95

      romaine lettuce, parmesan cheese, homemade croutons tossed with our own homemade caesar dressing, garnished with cherry tomatoes add chicken $2.00.

  • Sandwiches
    Served with spaghetti, french fries, white penne, penne bolo or vegetable. substitute a house salad add $3.50.
    • Steak Sandwich $11.95

      grilled medallions of sirloin with sauteed onion and cheese, served on toasted garlic bread.

    • Grilled Chicken Breast $10.95

      lightly seasoned in italian bread crumbs, charbroiled and served on a kaiser roll with lettuce, tomato and onion.

    • 1/2 Lb. Hamburger $9.95

      1/2 pound ground beef, charbroiled to your taste and served on a kaiser roll with lettuce, tomato and onion.

    • Cheeseburger $10.95

    • Veal Parmesan Sandwich $11.95

      breaded veal served on garlic bread with marinara sauce and a blend of italian cheeses.

    • Meatball Sandwich $10.95

      our homemade meatballs in our zesty marinara sauce with melted cheese served on french bread.

    • Breaded Veal Cutlet $11.95

      breaded veal cutlet served on toasted garlic bread with tomato slices and parmesan.

    • Tilapia Sandwich $11.95

      breaded tilapia served on fresh french bread with lettuce and tarter sauce.

    • Chicken Parmesan Sandwich $11.95

      breaded chicken with marinara sauce, a blend of italian cheeses and served on garlic bread.

    • Fried Cod Sandwich $11.95

      breaded cod served on french bread with tartar sauce.

  • Pasta
    All lunch pasta served with house salad.
    • Ravioli $9.95

      topped with thick meat sauce.

    • Tortellini $9.95

      meat stuffed doughnut shaped noodles in a cream sauce with peas, mushrooms and parmesan cheese.

    • Spaghetti Bolognese $9.95

      thin noodles in thick meat sauce.

    • Spaghetti Marinara $9.95

      thin noodles in zesty tomato sauce.

    • Shrimp Angelica $9.95

      four jumbo shrimp with angel hair pasta sauteed in a white wine marinara sauce with a touch of crushed red pepper.

    • Fettuccini Alfredo $9.95

      parmesan cheese, cream and butter sauce, served with fettucini noodles.

    • Pasta Con Broccoli $9.95

      shell noodles & fresh broccoli in a rich cream sauce with mushrooms and parmesan cheese.

    • Pollo Alfredo $9.95

      tender boneless breast of chicken sauteed in our finest cream sauce with fresh mushrooms and peas served with bow tie noodles. delizioso!

    • Pasta Tutto Mare $9.95

      finest cream pasta! shell noodles in a cream sauce with shrimp, crabmeat, clams, mushrooms, butter, and parmesan cheese.

    • Pasta Carbonara $9.95

      penne noodles in butter and cream sauce with bacon, eggs and parmesan cheese.

    • Pasta Primavera $9.95

      broccoli, asparagus, celery, tomatoes, peas, mushrooms and carrots served in garlic butter sauce with angel hair and parmesan cheese.

    • Rigatoni Oroazio $9.95

      a special blend of our cream and marinara sauces with peas and mushrooms, served with rigatoni noodles. one of bill's favorites!

    • Pommodoro $9.95

      bowtie noodles prepared in a seasoned sauce of olive oil, butter, garlic and parmesan cheese with fresh mushrooms and tomatoes.

  • Entrees
    All entrees served with house salad and white or red pasta.
    • 8 Oz. New York Strip $12.95

      topped with our special garlic butter.

    • Beef Sotto $10.95

      sirloin medallions, breaded, charbroiled, topped with modiga sauce with fresh mushrooms.

    • Chicken Modiga $10.95

      boneless breast of chicken, lightly breaded and fried, topped with a white wine sauce with cheese, bacon and fresh mushrooms.

    • Chicken Spedini $10.95

      marinated breast of chicken lightly breaded and charbroiled on a skewer, topped with our butter garlic, served with lemon wedges.

    • Tilapia Fillet $10.95

      tilapia fillet, sauteed with italian breadcrumbs, topped with a touch of garlic butter, served over fried spinach.

  • Gianino's Famous Pizza
    • 10" Build-Your-Own Pizza And House Salad $10.95

      up to 2 ingredients, additional toppings 1.00 each. toppings: sausage, bacon, pepperoni, hamburger, canadian bacon, mushroom, tomato, jalapeno, green pepper, roasted red pepper, black olive, onion, broccoli, anchovy.

  • Children's Menu
    For children 10 years and under carryout available with chicken fingers only.
    • Six Toasted Ravioli $3.95

    • Chicken Fingers $5.95

      with fries or vegetable.

    • Hamburger $5.95

      with fries or vegetable.

    • Baked Spaghetti $5.95

    • Creamy Penne $5.95

    • Pasta Con Broccoli $5.95

    • Fettuccini Alfredo $5.95

  • Desserts
    • Supreme Vanilla Cheesecake $4.25

      baked with cream cheese, real butter, sugar and pure vanilla, all in a graham cracker crust.

    • Tiramisu $4.75

      a traditional italian dessert, this unique cake consists of lady fingers, mascarpone cheese, espresso and a touch of liqueur (pictured above, right).

    • 3-D Chocolate Cake $4.75

      a rich creamy fudge frosting covering layers of fudge-filled chocolate chip cake. decorated with finely chopped walnuts.

    • Fried Ice Cream $5

      served with chocolate sauce and whipped cream.

    • Chocolate Or Caramel Sundae $4

    • Vanilla Ice Cream $3.5

    • Spumoni Ice Cream $3.75

  • Appetizers
    • Toasted Ravioli With Meat Sauce $50

      (100).

    • Relish Trays $55

      (serves 20 to 30).

    • Raw Vegetable Tray With Dip $50

      (large).

    • Italian Meatballs $30

    • Swedish Meatballs $30

  • Salad
    • Gianino's House Salad $65

      a blend of lettuce, cheese, mushrooms, pimentos and green onions with our house dressing. (full pan).

    • Caesar Salad $65

      romaine lettuce, parmesan cheese, homemade croutons with our own caesar dressing - garnished with cherry tomatoes. (full pan).

    • Fresh Baked Rolls $3.95

      (dozen).

  • Pasta
    (Full pan).
    • Cavatelli With Cream Sauce $65

    • Penne-Oroazio $65

    • Pasta Con Broccoli $65

    • Baked Penne With Meat Sauce $70

    • Tortellini $75

    • Lasagna $80

    • Cannelloni $2

      (each).

  • Entrees
    • Chicken Spedini $4.5

      lightly breaded and charbroiled on a skewer, topped with butter and garlic. (each).

    • Chicken Modiga $4.5

      boneless breast of chicken lightly breaded and fried, topped with white wine sauce with cheese, bacon and fresh mushrooms. (each).

    • Salsiccia $3.5

      italian sausage with sauteed red & green peppers and onions. (each).

    • Roast Beef Sliced In Aujus $7.95

      (per lb.)

    • Ham Sliced $6.5

      (per lb.)

  • Banquets Menu
    • Steak Modiga $29.95

      8 oz. filet mignon lightly breaded and charbroiled, topped with provel cheese in a white wine, lemon butter & garlic sauce with fresh mushrooms & bacon.

    • 8 Oz Filet Mignon $27.95

      charbroiled and topped with garlic butter.

    • 8 Oz New York Strip $21.95

      charbroiled and topped with garlic butter.

    • Chicken Modiga $21

      boneless breast of chicken lightly breaded and fried, topped with a white wine sauce with provel cheese, bacon & fresh mushrooms.

    • Pollo Broccoli $21

      boneless breast of chicken sauteed in a white wine, cheese, lemon butter sauce with fresh broccoli & mushrooms.

    • Chicken Spedini $21

      marinated breast of chicken lightly breaded & charbroiled on a skewer, topped with garlic butter. served with lemon.

    • Tilapia $21

      tilapia fillets, pan sauteed with italian breadcrumbs and lemon pepper, topped with a touch of garlic butter, served over fried spinach.

    • Cod Cardinale $21

      lightly breaded and fried, topped with a white wine sauce, provel cheese, fresh peas & mushrooms.

    • Spaghetti Bolognese $18.95

      thin noodles in a thick meat sauce.

    • Lasagna $18.95

      layers of pasta and cheese baked in a zesty meat sauce.

    • Fettuccine Alfredo $18.95

      parmesan cheese, cream & butter sauce.

    • Pasta Tutto Mare $21

      our finest cream pasta! shell noodles in a cream sauce with shrimp, crabmeat, clams, mushrooms, butter, provel & parmesan cheese.

    • Pasta Con Broccoli $18.95

      shell noodles with fresh broccoli in a cream sauce with mushrooms & parmesan cheese.

    • Pollo Alfredo $18.95

      tender boneless breast of chicken sauteed in our finest cream sauce with fresh mushrooms & peas. served over bowtie noodles.

    • Child's Menu $11

      available for children under 10 years of age. soft drink included for children only.

  • Luncheons Menu
    Bill gianino's welcomes private luncheons for that special bridal or baby showers, business meetings, family gatherings or any celebration. Prices are per person.
    • Beef Sotto $15

      medallions of sirloin breaded and charbroiled, topped with provel cheese, white wine sauce & fresh mushrooms.

    • Chicken Modiga $15

      boneless breast of chicken lightly breaded and fried, topped with a white wine sauce with provel cheese, bacon & fresh mushrooms.

    • Spaghetti Bolognese $15

      thin noodles in a thick meat sauce.

    • Pasta Con Broccoli $15

      shell noodles with a fresh broccoli in a cream sauce with mushrooms & parmesan cheese.

    • Fettuccine Alfredo $15

      parmesan cheese, cream and butter sauce.

  • Appetizers
    • Tomato Basil Pizza $12.95

      a perfect appetizer, this 9" pizza is prepared with our garlic butter, roma tomatoes, fresh basil and topped with asiago cheese.

    • Toasted Ravioli $7.5

    • Fried Calamari $11.95

      served over fried spinach with a garlic marinara sauce.

    • Cheese Garlic Bread $5.95

    • Garlic Bread $4.95

    • Crabcakes $12.95

      with roasted pepper bistro sauce.

    • Italian Breaded Zucchini $8.95

      served with our garlic marinara sauce.

    • Shrimp Marinara $12.95

      jumbo shrimp sauteed in a marinara, white wine sauce with crushed red pepper.

    • Sicilian Fried Cheese $7.95

      served with our garlic marinara sauce.

    • Appetizer Platter $16.95

      combination of shrimp marinara, breaded zucchini, toasted ravioli and cheese bread.

  • Soup
    • Soup Of The Day $4.95

  • Salads
    Dressings: house, caesar, italian, blue cheese, french, 1000 island.
    • Gianino's Deluxe Chef Salad $11.95

      iceberg lettuce garnished with hard boiled egg, tomato, ham, volpi salami and cheese. topped with green olives, red onions and pepperoncinis.

    • Gianino's Special Salad $5.95

      iceberg lettuce, cheese, pepperoni & green olive.

    • House Salad $6.5

      romaine and iceberg lettuce, cheese, mushrooms, pimentos and green onions tossed with our homemade house dressing $5.95.

    • Primo Insalate $11.95

      romaine and iceberg lettuce, blend of cheeses, mushrooms, pimentos, ham, volpi salami and green onions, tossed with our house dressing.

    • Caesar Salad $9.95

      romaine lettuce, parmesan cheese, homemade croutons tossed with our own homemade caesar dressing, garnished with cherry tomatoes, add chicken $2.00.

    • Deluxe Chicken Caesar Salad $11.95

      romaine lettuce, breaded & seasoned charbroiled breast of chicken, cheddar cheese, red onion, tomato, croutons, bacon with our caesar dressing.

  • Sandwiches
    Served with spaghetti, french fries, white penne, penne bolo or vegetable. substitute a house salad add $3.50.
    • Steak Sandwich $11.95

      grilled medallions of sirloin with sauteed onion and cheese, served on toasted garlic bread.

    • Grilled Chicken Breast $10.95

      lightly seasoned in italian bread crumbs, charbroiled and served on a kaiser roll with lettuce, tomato and onion.

    • 1/2 Lb. Hamburger $9.95

      1/2 pound ground beef, charbroiled to your taste and served on a kaiser roll with lettuce, tomato and onion $8.95.

    • Cheeseburger $10.95

    • Veal Parmesan Sandwich $11.95

      breaded veal served on garlic bread with marinara sauce and a blend of italian cheeses.

    • Meatball Sandwich $10.95

      our homemade meatballs in our zesty marinara sauce with melted cheese served on french bread.

    • Breaded Veal Cutlet $11.95

      breaded veal cutlet served on toasted garlic bread with tomato slices and parmesan.

    • Tilapia Sandwich $11.95

      breaded tilapia served on fresh french bread with lettuce and tarter sauce.

    • Chicken Parmesan Sandwich $11.95

      breaded chicken with marinara sauce, a blend of italian cheeses and served on garlic bread.

    • Fried Cod Sandwich $11.95

      breaded cod served on french bread with tartar sauce.

  • Pasta - Stuffed Pasta
    • Cannelloni $12.95

      stuffed with beef, veal & chicken, baked in our meat sauce and topped with cream sauce.

    • Ravioli $13.95

      topped with thick meat sauce.

    • Lasagna $13.95

      layers of pasta & cheese baked in a zesty meat sauce.

    • Manicotti $12.95

      tubular noodles stuffed with ricotta cheese, baked in our thick marinara sauce and topped with cream sauce.

    • Tortellini $13.95

      meat stuffed doughnut shaped noodles in a cream sauce with peas, mushrooms and parmesan cheese.

    • Ravioli Prosciutto $14.95

      beef ravioli prepared in a rich cream sauce with prosciutto ham, fresh broccoli and mushrooms.

  • Pasta - Red Sauces
    • Spaghetti Bolognese $12.95

      thin noodles in thick meat sauce.

    • Homemade Meatballs

      $2.50 ea. 4 oz meatballs.

    • Spaghetti Marinara $12.95

      thin noodles in zesty tomato sauce.

    • Baked Rigatoni $12.95

      rigatoni baked with our bolognese sauce and a blend of cheeses.

    • Faralle Salsiccia $14.95

      homemade italian sausage prepared in our zesty marinara sauce with sun-dried tomatoes, pepperoncinis, and fresh mushrooms, served with bowtie noodles.

    • Shrimp Angelica $16.95

      seven jumbo shrimp with angel hair pasta sauteed in a white wine marinara sauce with a touch of crushed red pepper.

  • Pasta - Cream & Garlic Butter Sauces
    • Fettucini Alfredo $13.95

      parmesan cheese, cream and butter sauce, served with fettucini noodles.

    • Pasta Con Broccoli $13.95

      shell noodles & fresh broccoli in a rich cream sauce with mushrooms and parmesan cheese.

    • Cavatelli $12.95

      shell shaped noodles prepared in a rich cream sauce with parmesan cheese and garlic.

    • Linguini Chicken Livers $13.95

      linguini noodles in seasoned cream sauce with sauteed chicken livers, mushrooms and parmesan cheese.

    • Pollo Alfredo $14.95

      tender boneless breast of chicken sauteed in our finest cream sauce with fresh mushrooms and peas served with bow tie noodles. delizioso!

    • Pasta Con Don $14.95

      shell noodles in cream sauce with italian seasoned sausage, tomatoes, scallions, mushrooms and parmesan cheese.

    • Pasta Tutto Mare $17.95

      finest cream pasta! shell noodles in a cream sauce with shrimp, crabmeat, clams, mushrooms, butter, and parmesan cheese.

    • Pasta Carbonara $14.95

      penne noodles in butter and cream sauce with bacon, eggs and parmesan cheese.

    • Pasta Asparagus $14.95

      a special blend of our cream and marinara sauces with fresh peas and mushrooms, served with rigatoni noodles. one of bill's favorites!

    • Pasta Primavera $13.95

      broccoli, asparagus, celery, tomatoes, peas, mushrooms and carrots served in garlic butter sauce with angel hair and parmesan cheese.

    • Gorgonzola Penne Pollo $14.95

      whole wheat penne & breast of chicken in a garlic gorgonzola cream sauce with basil, sun dried tomatoes & peas.

    • Rigatoni Oroazio $13.95

      a special blend of our cream and marinara sauces with peas and mushrooms, served with rigatoni noodles. one of bill's favorites!

    • Frutti Di Mare $18.95

      lobster, calamari, shrimp, tomato and crabmeat in an olive oil, parmesan, butter garlic sauce. served with linguini.

    • Linguini In Clam Sauce $14.95

      linguini noodles in cream sauce with clams, mushrooms and parmesan cheese.

    • Shrimp Linguini $15.95

      jumbo shrimp sauteed in a light white wine garlic cream sauce with spinach & roasted bell peppers served over linguini.

    • Pommodoro $13.95

      bowtie noodles prepared in a seasoned sauce of olive oil, butter, garlic and parmesan cheese with fresh mushrooms and tomatoes.

  • Entrees - Steak
    All dinners served with house salad or soup and side order of pasta or vegetable.
    • Steak Modiga $27.95

      8 oz. filet or 12 oz. strip lightly breaded and charbroiled. topped with cheese and a white wine, lemon butter sauce with fresh mushrooms and bacon.

    • 12 Oz. New York Strip $23

      topped with our special garlic butter.

    • 8 Oz. Filet Mignon $25.95

      topped with our special garlic butter.

    • Sicilian Style Steak $25.95

      8 oz. filet or 12 oz. strip lightly breaded, charbroiled and topped with our special garlic butter.

  • Entrees - Chicken
    • Chicken Modiga $17.95

      boneless breast of chicken, lightly breaded and fried, topped with a white wine sauce with cheese, bacon and fresh mushrooms.

    • Chicken Cardinale $17.95

      boneless breast of chicken lightly breaded, fried, layered with ham in a white wine, lemon butter and cheese sauce with fresh mushrooms and peas.

    • Chicken Broccoli $17.95

      boneless breast of chicken sauteed in a white wine, cheese, lemon butter sauce with fresh broccoli and mushrooms.

    • Chicken Spedini $17.95

      marinated breast of chicken lightly breaded and charbroiled on a skewer, topped with our butter garlic, served with lemon wedges

  • Entrees - Veal
    • Veal Parmigiano $19.95

      tender breaded veal served ala parmesan.

    • Veal Picata $19.95

      tender veal sauteed in a white wine, lemon butter sauce with fresh mushrooms.

    • Veal Marsala $19.95

      tender veal served with marsala wine sauce & fresh mushrooms.

  • Entrees - Seafood
    • Tilapia Fillets $18.95

      tilapia fillets, sauteed with italian breadcrumbs, topped with a touch of garlic butter, served over fried spinach.

    • Baked Cod $17.95

      baked in white wine and lemon butter sauce with fresh mushrooms.

    • Shrimp Spedini $18.95

      seven marinated shrimp breaded and charbroiled & topped with our garlic butter & served over fried spinach.

    • Sicilian Swordfish $18.95

      8 oz. swordfish fillet breaded and charbroiled and topped with tomato basil relish, served over fried spinach.

    • Cod Cardinale $18.95

      lightly breaded and fried, topped with a white wine sauce, cheese, fresh peas and mushrooms.

  • Gianino's Famous Pizza
    • Frank's Special Delight $16.95

      hamburger, bacon, pepperoni, onions, and green peppers.

    • Veggie $15.95

      green peppers, mushrooms, onions, tomatoes and black olives.

    • Bill's Pride $16.95

      canadian bacon, sausage, mushrooms, and onions.

    • Gianino's Spicy Mexican $15.95

      taco beef, tomatoes, jalapenos, and onions.

    • Chicken Veggie $16.95

      our famous thin crust pizza brushed with olive oil and garlic butter, topped with charbroiled chicken, roasted red peppers, red onion, broccoli, cheese.

    • Gianino's Deluxe Pizza $16.95

      sausage, mushrooms, pepperoni, onion & green peppers!

  • Build Your Own
    • Cheese $11.95

    • Additional Toppings $2

      sausage, bacon, pepperoni, hamburger, canadian bacon, mushroom, tomato, jalapeno, green pepper, roasted red pepper, black olive, onion, broccoli & anchovy:

    • Shrimp Or Charbroiled Chicken $2

  • Children's Menu
    For children 10 years and under carryout available with chicken fingers only.
    • Six Toasted Ravioli $3.95

    • Chicken Fingers $5.95

      with fries or vegetable.

    • Hamburger $5.95

      with fries or vegetable.

    • Baked Spaghetti $5.95

    • Creamy Penne $5.95

    • Pasta Con Broccoli $5.95

    • Fettuccini Alfredo $5.95

  • Happy Hour Menu
    Regular menu items are also available.
    • Tomato Basil Pizza $6.5

    • Garlic Cheese Bread $2.5

    • Pepperoni Pizza Bread $3.5

    • Toasted Ravioli $3.5

    • Shrimp Marinara $7

  • Rush Hour Specials
    Join us tuesday through friday between 3 pm and 5 pm for our rush hour specials. Entree includes choice of house salad or cup of soup and pasta or vegetables. Pasta includes choice of house salad or cup of soup.
    • 8oz. New York Strip $13.95

      charbroiled and topped with butter garlic sauce.

    • Chicken Cardinale $9.95

      boneless breast of chicken, lightly breaded and fried layered with ham in a white wine, lemon butter and cheese sauce with fresh mushrooms and peas.

    • Tilapia Fillet $9.95

      tilapia fillet, sautéed with italian bread crumbs, topped with a touch of garlic butter, served over fried spinach.

    • Cod Cardinale $9.95

      lightly breaded and fried, topped with a white wine sauce, provel cheese, fresh peas and mushrooms.

    • Veal Parmigiano $9.95

      tender veal served with marinara sauce and a blend of italian cheeses.

    • Veal Marsala $9.95

      tender veal served with marsala wine sauce and fresh mushrooms.

    • Pollo Alfredo $9.95

      tender boneless breast of chicken sautéed in our finest cream sauce with fresh mushrooms and peas served with bow tie noodles.

    • Baked Rigatoni $9.95

      rigatoni baked with bolognese sauce and a blend of cheeses.

    • Pommodoro $9.95

      bow tie noodles prepared in a seasoned sauce of olive oil, butter, garlic and parmesan cheese with fresh mushrooms and tomatoes.

    • Spaghetti Marinara Or Bolognese $9.95

      thin noodles in a zesty marinara sauce or a thick meat sauce.

    • Rigatoni Oroazio $9.95

      a special blend of our cream and marinara sauces with peas and mushrooms, served with rigatoni noodles.

    • Pasta Con Broccoli $9.95

      shell noodles with fresh broccoli in a cream sauce with mushrooms and parmesan cheese.

    • Pasta Primavera $9.95

      seven fresh vegetables served in a garlic butter sauce with angel hair noodles and parmesan cheese.

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