with a garlic butter cream sauce.

over spinach with a balsamic syrup.

with hot spinach artichoke dip.

with crab or shrimp spinach artichoke dip.

with a spicy barbeque glaze.

with mushrooms, peppers, and onions over rice pilaf with your choice of sauce.

with onions and chives served with croutons.

(in season).

per side.

herb roasted.

your choice of sauce: picatta, parmigiano, gorgonzola, lucciano, marsala, siciliano, creole.

boneless breast of chicken stuffed with tomatoes, prosciutto, and shallots and topped with a lemon sauce.

breaded boneless breast of chicken topped with prosciutto and provolone cheese and a lemon sauce.

boneless breast of chicken topped with buffalo mozzarella, grilled portobello mushrooms, and shallots topped with a cognac cream sauce.

topped with a jack daniel's mushroom sauce.

center cut 8 oz. chop with cajun rub and served with a spicy creole sauce.

served with a port demi glaze.

8 oz. grilled chop served with a whole grain mustard caper sauce.

served with a brandy apple butter glaze.

served with a shallot rosemary sauce.

your choice of sauce: cucumber dill sauce or citrus cucumber tomato relish.

served with a hoisin sauce and striped with a wasabi aioli.

your choice of sauce: lemon butter white wine sauce, creole sauce, lemon pesto sauce, siciliano sauce, lemon pepper cream sauce.

choice of: au jus, marsala, bordelaise.

your choice of sauce: pepperloin, marsala, gorgonzola, portobello mushroom and bacon demi-glace, horseradish sauce, chipolte demi-glace with shiitake mushrooms.

served with carmine's steak butter.

served with carmine's steak butter.

your choice of sauce: lemon butter sauce, caper white wine sauce.

tomatoes, and yellow squash.

with red sauce.

a blend of marinara sauce and cream sauce with fresh broccoli florets.

meat sauce layered with lasagna noodles, ricotta cheese, and topped with provolone cheese.

seasonal vegetables with an olive oil sauce or cheese sauce.

meat filled ravioli topped with marinara sauce and asiago cheese.

seasonal fresh vegetables layered with lasagna noodles with marinara sauce or white sauce and topped with provolone cheese.

chicken strips with sun dried tomatoes in a garlic and basil marinara sauce.

three sicilian style meatballs in a marinara sauce.

your choice of sauce: olive oil and garlic, sun dried tomato, white sauce. white sauce with peas, mushrooms, and prosciutto.

your choice of sauce: olive oil and garlic, sun dried tomato, white sauce. white sauce with peas, mushrooms, and prosciutto.

carmine's house salad, garlic bread, coffee and tea.

with red or white sauce.

with italian sausage, with your choice of sauce: scallopini sauce or tomato sauce.

with your choice of sauce: pesto sauce, sun dried tomato sauce, olive oil garlic sauce, white garlic sauce, or white cheese sauce.

with your choice of sauce: olive oil, pesto, white cheese sauce, sun dried tomato, or white sauce with peas mushrooms and prosciutto.

with your choice of sauce: olive oil, pesto, white cheese sauce, sun dried tomato, or white sauce with peas mushrooms and prosciutto.

vanilla ice cream or orange sherbet.

with scallopini sauce.

with lemon pepper cream sauce.

with sicilian sauce.

includes: carmine's house salad, bread and butter, coffee and tea.

garlic mashed potatoes, scalloped potatoes, pasta con broccoli, risotto, au gratin potatoes, twice baked potato.

italian green beans, mixed vegetables, steamed broccoli, honey glazed carrots, creamed spinach.

vanilla ice cream or orange sherbert.

salami, roast beef, turkey, and sliced ham assorted cheeses, tomatoes, lettuce, and onions, assorted breads and condiments, carmine's house salad or soup of the day potato chips.

charbroiled choice chuck or grilled chicken breast, assorted cheeses, tomatoes, lettuce, bacon, and onions, assorted breads and condiments, carmine's house salad or soup of the day, potato chips, coffee & tea.

cold cut sandwich, tomatoes, lettuce, and onions, chips & cookies.

vanilla ice cream or orange sherbet.

with creme de menthe.

with white chocolate icing.

with a balsamic port reduction.

boneless breast of chicken.

breaded boneless breast of chicken topped with a marsala wine sauce with mushrooms and a touch of garlic.

breaded boneless breast of chicken topped with a white wine mushroom sauce with peas and artichokes.

breaded boneless breast of chicken topped with a mushroom and gorgonzola cheese sauce.

breaded boneless breast of chicken topped with marinara sauce and melted provolone cheese.

breaded boneless breast of chicken topped with a lemon caper white wine sauce.

breaded boneless breast of chicken with a tomato, prosciutto ham, and shallot stuffing and topped with a lemon sauce.

breaded boneless breast of chicken topped with prosciutto ham and melted provolone cheese with a lemon sauce.

breaded boneless breast of chicken topped with spinach, buffalo mozzarella, grilled portobello mushrooms, and shallots then topped with a cognac cream sauce.

twin 9 oz. center cut chops served with a port demi-glace.

served with a jack daniel's mushroom sauce.

served with a brandy apple butter sauce.

twin 9 oz. center cut pork chops served with a whole grain mustard caper sauce.

served with a shallot rosemary sauce.

twin 9 oz. center cut chops with cajun rub and served with a spicy creole sauce.

topped with a citrus tomato cucumber relish.

topped with a cucumber dill sauce.

served with a hoisin sauce and striped with a wasabi aioli.

twin tails served with drawn butter.

please inquire.

charbroiled and served with carmine's steak butter.

charbroiled and served with carmine's steak butter.

charbroiled and served with carmine's steak butter.

charbroiled and served with carmine's steak butter.

charbroiled tenderloin topped with a gorgonzola cheese and white wine sauce with peppercorns and shallots.

rolled in cracked black pepper, charbroiled and topped with a chianti sauce.

sauteed cajun shrimp in a spicy barbeque sauce and topped with a hickory aioli.

sauteed shrimp with spinach, tomatoes, garlic, and gorgonzola cheese.

breaded shrimp with a garlic, lemon, and caper white wine sauce.

charbroiled and served with carmine's steak butter.

charbroiled with a wild mushroom lemon sauce.

charbroiled and served with a sicilian sauce.

choice of lemon butter sauce or lemon caper sauce.

charbroiled and served with carmine's steak butter.

charbroiled eight point rack topped with a zinfandel demi-glace.

yellow squash, and tomatoes.

with a white cream garlic sauce.

(orange or mixed berry).

seasonal fresh vegetables with your choice of sauce: olive oil and garlic, white creamy sauce, or spicy tomato basil sauce.

clams, scallops, and shrimp in a garlic olive oil sauce or a white cream sauce.

breaded chicken strips with a garlic, tomato, and basil sauce.

house made meat filled ravioli topped with asiago cheese.

broccoli, cauliflower, carrots, and ricotta cheese with marinara sauce or cream sauce.

filled with cod, shrimp, and scallops with a white cream sauce topped with provolone cheese.

meat filled tortellini with peas, mushrooms, and prosciutto ham with your choice of white wine cream sauce or pesto sauce.

cheese filled tortellini with peas and mushrooms with your choice of white wine cream sauce or pesto sauce.

(orange or mixed berry).

choice of two entrees & choice of three entrees.

your choice of sauce: scallopini sauce or tomato sauce.

your choice of sauce: pesto sauce, sun dried tomato sauce, or white sauce, with peas, mushrooms, and prosciutto.

your choice of sauce: pesto sauce, sun dried tomato sauce, olive oil garlic sauce, white garlic sauce, or white cheese sauce.

your choice of sauce: pesto sauce, sun dried tomato sauce, olive oil garlic sauce, white garlic sauce, or white cheese sauce.

choice of two entrees & choice of three entrees.

choice of au jus or marsala sauce.

choice of sauce: brandy apple butter sauce, jack daniel's mushroom sauce, shallot rosemary sauce, stone ground whole grain mustard sauce.

choice of sauce: gorgonzola, marsala, picatta, siciliano, creole, or luciano (peas, mushrooms, and artichokes in a white wine sauce).

choice of sauce: lemon pepper cream sauce, sicilian sauce, lemon butter white wine sauce, picatta sauce, creole, citrus relish, pesto sauce, or spicy tomato basil sauce.

choice of one of the following: risotto, twice baked potato, scalloped potatoes, roasted garlic mashed red potatoes, five cheese au gratin potatoes, italian potatoes, cajun au gratin potatoes, penne pasta, choice of sauce: creamy garlic sauce, tomato basil sauce, olive oil garlic sauce.

choice of one of the following: italian style green beans, honey glazed carrots, mixed vegetables, broccoli, creamed spinach, roasted zucchini, squash, and tomatoes.

choice of two entrees & choice of three entrees.

choice of: apple stuffed with a brandy apple butter glaze or wild mushroom spinach stuffed with a shallot rosemary sauce.

choice of sauce: gorgonzola sauce, pepperloin sauce, portobello mushroom and bacon demi glace, marsala wine sauce, horseradish sauce, chipotle demi glaze with shitake mushrooms.

choice of: scampi style, cajun barbeque, brendini sauce, hoisin glazed with wasabi aioli, lemon butter sauce, lemon pepper cream sauce, garlic cheese sauce.

choice of sauce: cucumber dill sauce, tomato cucumber citrus relish, pepperoncini tomato sauce.

choice of: chicken spedini, chicken florentine, chicken saltimbocca.

choice of: herb roasted, gorgonzola sauce, picatta sauce, marsala sauce, parmigiano, creole sauce, siciliano sauce, saltimbocca.

choice of one of the following: risotto, scalloped potatoes, pasta con broccoli, roasted garlic mashed red potatoes, twice baked potato, au gratin potatoes.

choice of one of the following: italian green beans, honey glazed carrots, mixed vegetables, broccoli, creamed spinach, roasted zucchini, squash, and tomatoes.

choice of one of the following: spumoni, vanilla ice cream, sherbet (orange or mixed berry).

with your choice of: dark creme de menthe, caramel sauce, raspberry sauce.

rum sauce over ice cream.

with a balsamic port reduction.