A collection of our most popular appetizers: signature wings, onion rings, tupelo chicken tenders, spinach artichoke dip with parmesan flatbread and bruschetta. Served with honey mustard, hickory barbecue and blue cheese dressing.
Warm, creamy blend of spinach, artichokes and cheese, topped with romano cheese and served with parmesan flatbread.
Tortilla chips piled high and layered with three bean mix, monterey jack and cheddar cheeses, pico de gallo, jalapenos and green onions. Garnished with sour cream. Add southwest chicken or fajita beef for a little extra.
Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese and carrot and celery sticks. Choice of buffalo style or grilled with our classic rock, tangy or heavy metal sauces or dry seasoned.
Hand breaded, lightly fried tenderloins of chicken, served with mustard and hickory barbecue sauces.
Toasted artisan bread topped with herb cream cheese and marinated roma tomatoes and fresh basil, served with a drizzle of basil oil and shaved parmesan.
Crispy potato skins filled with our homemade cheese sauce, smoked bacon and green onions. Served with a side of sour cream.
Romaine lettuce tossed in our homemade caesar dressing, topped with garlic croutons and shaved parmesan cheese. add grilled chicken, grilled shrimp or grilled salmon for a little extra.
Baby arugula, thinly sliced grilled chicken, spicy pecans, dried cranberries and fresh oranges tossed in lemon balsamic vinaigrette, topped with crumbled feta cheese.
Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked bacon and monterey jack and cheddar cheeses. Served with choice of dressing.
Your choice of grilled chicken, beef or shrimp, served with pico de gallo, monterey jack and cheddar cheese, fresh guacamole, sour cream and warm tortillas. Duo combo, trio combo, grilled beef, grilled chicken, grilled shrimp
Cavatappi macaroni tossed in a three cheese sauce with roasted red peppers, topped with parmesan parsley bread crumbs and grilled chicken breast.
8 oz filet, wrapped in cedar paper, grilled tender and drizzled with sweet and spicy barbecue sauce with maitre de butter. Served with yukon gold mashed potatoes and seasonal veggie.
A generous portion of lightly breaded jumbo shrimp, served with citrus coleslaw, seasoned fries and spicy cocktail sauce.
Big and juicy USDA choice 28 day Aged 12 oz new york strip steak, seasoned and firegrilled just the way you like it. Topped with maitre d butter and served with hash brown waffles and seasonal veggie. Add a shrimp skewer for a little extra.
USDA choice 28 day aged 16 oz bone in rib eye steak, grilled to perfection, topped with maître d' butter. Served with yukon gold mashed potatoes and seasonal veggie. Add a shrimp skewer for a little extra.
Seasoned french fries, onion rings, twisted mac & cheese, fresh seasonal vegetables, yukon gold mashed potatoes
Perfect for people who want it all your choice of ribs, chicken or pulled pork. Duo combo, trio combo
Fall off the bone tender St. Louis style ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.
Half chicken, brined then basted with our hickory barbecue sauce and roasted until fork-tender.
Hand pulled smoked pork with hickory barbecue sauce on toasted brioche.
Choice of hickory smoked pulled pork or chicken with chipotle barbecue sauce, cheddar and monterey jack cheese, crispy fried jalapenos and onions, piled high on toasted brioche. Go big (10-oz) for a little extra.
Tender smoked chicken, hand pulled with hickory barbecue sauce on toasted brioche.
The burger that started it all. A juicy ½ lb certified angus beef burger topped with smoked bacon, cheddar cheese, golden fried onion ring, crisp lettuce and vine ripened tomato.
Topped with your choice of three thick slices of american, monterey jack, cheddar or swiss cheese, served with crisp lettuce, vine ripened tomato and red onion.
The same great hard rock legendary experience, just in a smaller size. 6-oz burger, topped with crisp lettuce, vine ripened tomato and red onion. Add american, monterey jack, cheddar or swiss cheese or bacon for a little extra
Toasted brioche bun layered with roasted jalapeno salsa, melted jack cheese, freshly made guacamole, pico de gallo, crisp lettuce and vine ripened tomato.
Our local legendary cranks our original up a notch to the next level. Prepared with local flavor and flair, our local legendary is unique in each of our cafes. Ask your server or check your table top menu for more details.
Smothered with sauteed mushrooms and swiss cheese, topped with crisp lettuce, vine ripened tomato and red onion.
Our grilled veggie leggie patty is topped with a grilled portobello mushroom, zucchini, yellow squash and roasted red pepper. Served on a toasted bun with mayo, leaf lettuce, sliced tomato and grilled sweet onions.
Basted with hickory barbecue sauce and topped with caramelized onions, cheddar cheese, smoked bacon, crisp lettuce and vine ripened tomato.
Sub onion rings, add braised mushrooms or caramelized onions for a little extra.
Toasted brioche bun with honey mustard, topped with smoked bacon, melted jack cheese, grilled chicken, dijon mayonnaise, iceberg lettuce and a slice of vine ripened tomato.
Toasted sourdough bread layered with rich mayonnaise, iceberg lettuce, vine ripened tomato, smoked bacon and thinly sliced grilled chicken.
Marinated and grilled portobello mushrooms, zucchini, yellow squash, roasted red peppers and grilled asparagus, topped with monterey jack cheese and balsamic glaze on grilled sourdough with tarragon mayonnaise.
A lil' version of our famous hard rock cafe burger with american cheese on a classic bun served with fries.
An all beef hot dog served on a bun with fries.
Hand breaded chicken tenderloins, fried golden brown served with fries. Comes with honey mustard & BBQ sauce on the side.
Every hard rock roxtar's favorite twisted macaroni & a creamy cheese sauce served with garlic toast and choice of a side kick.
Pizza with red sauce topped with mozzarella cheese and finished with grated romano cheese served with a choice of a side kick.
Crispy fish sticks served with fries and a side of ketchup and tartar sauce.
Grilled chicken breast served with broccoli.
Twisted cavatappi pasta topped with marinara sauce and served with broccoli.
Mixed greens with diced chicken, monterey jack and cheddar cheeses. Served with carrot sticks.
Fresh fruit, seasonal vegetables, fries, mashed potatoes
Roxtar's thick shake or rootbeer float for a little more hot fudge sundae for a little more
Ben & jerry's vanilla ice cream and hot fudge on a fresh homemade brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry.
Made in house, a generous helping of oreo cookies baked in our rich and creamy ny style cheesecake, with a decadent oreo cookie crust.
Dense, chocolaty cake with a lava like center of rich, oozing molten chocolate. Served warm with vanilla ice cream.
Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our fresh apple cobbler is so good you'll think your grandmother made it. Served warm with vanilla ice cream, topped with walnuts and ghirardelli caramel sauce.
Contain alcohol please refer to cocktail section for full descriptions: Chocolate cherry soda shake, vanilla rock beer shake, twist & shout shake, classic diner-style milk shakes (non-alcoholic)
Choose from chocolate or vanilla. Small & large
Tia maria, baileys irish cream, monin salted caramel, half & half, topped with whipped cream, caramel corn and caramel sauce.
Jameson irish whiskey, baileys irish cream and monin spiced brown sugar, topped with whipped cream, chocolate morsels and chocolate syrup.
Baileys irish cream, disaronno amaretto, monin salted caramel, shaken with half & half and topped with whipped cream and caramel sauce.
Ask your server about today's special dessert made from scratch on the premises.
Menu for Hard Rock Cafe provided by Allmenus.com
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