A savory blend of Italian sausage, ground beef, garlic cream cheese and select seasonings fills 5 jumbo mushrooms, lightly breaded and fried golden.

Plump hand breaded ravioli tossed in Parmesan cheese and Italian spices and served with rich tomato sauce.

Crispy potato skins topped with bacon and cheese. Served with sour cream.

Thick, sweet yellow onions, seasoned, breaded and crispy fried. Served with sriracha dipping sauce.

Crispy pretzel sticks with beer cheese for dipping.

A jumbo flour tortilla stuffed with seasoned chicken, Pico di Gallo, Jack and cheddar cheese. Served with sour cream and salsa on the side.

Boneless wings, stuffed mushrooms, toasted ravioli and onion rings served with bleu cheese dressing, garlic cream cheese and tomato sauce. (Sorry no substitutions)

Dill pickle slices battered and fried crisp. Served with spicy cholula ranch dressing.

Crispy chicken tenders tossed in any of our wings sauces or naked with honey mustard.

Crispy exterior with your favorite sauce.

Tender, juicy boneless wings breaded in special seasonings, fried crispy and tossed in sauce of your choice.

Served with red onion, black olives, grape tomatoes and croutons, tossed with our original recipe ranch dressing.

Crisp chicken breast tenders tossed in wing sauce and served on a bed of fresh greens with red onions, tomatoes, jack cheddar cheese and ranch dressing on the side.

Mix of baby spinach, seasonal fruit, cranberries and candied nuts with provel cheese. Served with poppy seed dressing on the side.

Rotisserie chicken, avocado, tomatoes, sliced egg, bleu cheese crumbles and bacon bits served on a bed of crispy greens. Choose from house ranch, chunky bleu cheese, honey mustard, balsamic vinaigrette, poppy seed, fiesta ranch or Italian.

Rotisserie chicken, ham, tomatoes, black olives, onions, croutons, sliced egg, Jack and cheddar cheeses with garden greens. Served with choice of dressing on the side.

Provel cheese, sweet red pepper, tomato, pepperoni, parmesean cheese with fresh garden green and tossed in our house made vinegarette.

Grilled chicken, tortilla strips, tomatoes, jack and cheddar cheese with mixed greens and tangy fiesta ranch dressing on the side.

Garden greens, spicy pecans, granny smith apples, craisins and bleu cheese crumbles, cold sliced chicken and tossed in maple vinaigrette dressing.

Turkey breast, goat cheese, sunflower seeds, apples and cranberries with field greens and honey mustard dressing on the side.

Seasoned certified angus beef burger served on a toasted bun with burger sauce, lettuce, tomato, onion and pickle chips.

Garlic mayo, sauteed mushrooms and Swiss on toasted brioche.

Juicy 98% lean buffalo burger served with one side

Garlic cream cheese topped, fresh ground burger.

American and Swiss cheese, sautéed onions, and 1000 Island served on Sourdough

Your choice of cheese and 2 strips of applewood smoked bacon.

Fried onion stack, smoked bacon, cheddar and barbecue sauce on a toasted brioche bun.

Bacon, a stack of thick crispy onion rings, chipotle BBQ sauce, American cheese on toasted brioche.

Fried egg, bacon, cheddar, sriracha mayo and crispy onion straws on toasted brioche.

Hand cut steak served with 2 side.

Rich, moist meatloaf topped with tomato sauce and crispy onion straws. Served with green beans, mashed potatoes and gravy.

Flaky filets of farm-raised catfish rolled in cornmeal and served with two sides.

Tender strips of white fish dipped in our beer batter and served with steak fries and creamy coleslaw.

Salmon fillet basted in our sweet bourbon marinade, grilled and served with wild rice pilaf.

5 crispy hand breaded chicken breast tenders served with steak fries and slaw.

Char broiled chicken breast topped with roasted mushrooms, crisp bacon and gold sauce.

Char grilled chicken in our fiesta marinated, with jack and cheddar cheese, crisp tortilla strip, served with wild rice.

Cavatappi noodles tossed in Alfredo sauce, with broccoli and chopped rotisserie chicken.

Crispy fried chicken breast topped with melted cheese, drenched in wing sauce and ranch dressing, served on a toasted bun.

Grilled chicken, gold sauce, jack cheese and crisp onion straws on a brioche bun with lettuce and tomato. Served with choice of side.

Tender chicken, crispy bacon, lean ham, Swiss cheese, lettuce, tomato and mayo all on sourdough toast.

Hand cut strip steak topped with sauteed onions and garlic cream cheese, on a house baked French roll.

Thin pastrami topped with tangy sauerkraut, Swiss cheese and house-made 1000 island dressing served on grilled rye.

House roasted top round, shaved thin with green pepper and onions, topped with provel cheese sauce and served on a house baked french roll.

House roasted top round shaved thin and topped with smoked Gouda cheese on a house baked French roll with au jus.

Rotisserie chicken, avocado, bacon, tomato, red onion, lettuce and splash of honey mustard. Served on brioche.