Maggiano's Little Italy

Fresh tomatoes, basil, balsamic vinegar and roasted garlic.

Garlic crostini.

Fresh mozzarella, basil and balsamic glaze.

Crispy calamari. Served with marinara sauce.

Served with lemon aioli.

Spinach, garlic and seasoned breadcrumbs.

Prince Edward Island mussels, served Tuscan style.

Italian sausage and roasted peppers.

Pasta, fennel, white beans and fresh tomatoes. Served with bread and Parmesan cheese.

With garlic croutons. Served with bread and Parmesan cheese.

Iceberg lettuce, arugula, Kalamata olives, red onions, pepperoncini, garlic croutons and Italian vinaigrette. Served with bread and Parmesan cheese.

Grated Parmesan and garlic croutons. Served with bread and Parmesan cheese.

Blue cheese, pine nuts, red onions, Applewood smoked bacon and white balsamic vinaigrette. Served with bread and Parmesan cheese.

Crispy prosciutto, red onion, blue cheese and house dressing. Served with bread and Parmesan cheese.

Crispy prosciutto, tomatoes, blue cheese, avocado and house dressing. Served with bread and Parmesan cheese.

Mixed greens, grape tomatoes, green beans, red onions, linguine crisps and balsamic honey mustard vinaigrette. Served with bread and Parmesan cheese.

Fresh mozzarella, tomatoes, cucumbers, Kalamata olives, red onions, garlic croutons and white balsamic vinaigrette. Served with bread and Parmesan cheese.

Oven-dried tomatoes, Italian cheese blend, fresh mozzarella and basil.

Margherita flatbread with Italian sausage.

Red onions, Asiago cream sauce, balsamic glaze and fresh chives.

Margherita flatbread with chicken sausage.

Crumbled meatballs and sausage with ricotta cheese and marinara sauce.

Served with your choice of marinara or meat sauce.

Served with your choice of marinara or meat sauce.

Italian sausage, pomodoro sauce and Italian cheese blend. 1410 calories.

Served with pesto Alfredo sauce.

Chicken sausage, ricotta cheese, mozzarella cheese and pomodoro sauce. 950 calories.

Provolone cheese and marinara sauce with spaghetti pomodoro.

Served with Asiago cream sauce. 1570 calories.

Hand-cut fettuccine, grilled chicken, asparagus and light Asiago cream sauce. 850 calories.

Herb-roasted chicken, mushrooms, caramelized onions and Marsala cream sauce.

Spaghetti, lobster, smoked bacon, snap peas and garlic cream sauce.

Lobster, shrimp, mussels, clams and spicy tomato sauce.

Ziti, prosciutto, Asiago cheese and red pepper cream sauce.

Hand-twisted pasta, chicken and ricotta meatballs, asparagus, sun-dried tomatoes, garlic and white wine.

Basil and tomato vodka cream sauce.

Italian cheeses and Asiago cream sauce.

Provolone cheese and marinara sauce with spaghetti marinara. 1550 calories.

Provolone cheese and pomodoro sauce with hand-cut fettuccine. 870 calories.

Capers and lemon butter with spaghetti aglio e olio. 1080 calories.

Capers, spinach and lemon butter with hand-cut fettuccine. 660 calories.

Mushrooms and Marsala sauce with spaghetti aglio e olio. 1250 calories.

Mushrooms and Marsala sauce with hand-cut fettuccine. 800 calories.

Parmesan crust and lemon butter with crispy Vesuvio potatoes. 1310 calories.

Parmesan crust, lemon butter, arugula and tomatoes with hand-cut fettuccine. 910 calories.

Fresh sage, prosciutto and provolone cheese with spaghetti aglio e olio. 1520 calories.

Fresh sage, prosciutto and provolone cheese with hand-cut fettuccine. 890 calories.

Heirloom tomatoes, mozzarella, asparagus, balsamic glaze and grilled focaccia bread. 400 calories.

Provolone cheese and marinara sauce with spaghetti marinara. 1750 calories.

Provolone cheese and pomodoro sauce with hand-cut fettuccine. 1100 calories.

Capers and lemon butter with spaghetti aglio e olio. 1150 calories.

Capers, spinach and lemon butter with hand-cut fettuccine. 680 calories.

Mushrooms and Marsala sauce with spaghetti aglio e olio. 1380 calories.

Mushrooms and Marsala sauce with hand-cut fettuccine. 870 calories.

Peppercorn sauce with garlic mashed potatoes.

Portabella, balsamic cream sauce and garlic mashed potatoes.

16 oz. Served with crispy Vesuvio potatoes.

9 oz. filet mignon with Italian herbs, balsamic onions and crispy Vesuvio potatoes.

Tomatoes, garlic and lemon butter with angel hair aglio e olio.

Hand-cut fettuccine, pan-seared shrimp, garlic, tomatoes and diavolo sauce. 800 calories.

Hand-cut fettuccine, pan-seared shrimp, garlic, tomatoes and diavolo sauce. 400 calories.

Calabrian pepper aioli with arugula and tomatoes.

Fresh clams and chopped clams with your choice of red or white clam sauce.

Capers, tomatoes, fresh sage and lemon butter with orzo and spinach.

White wine butter sauce with spinach.

Cedar-baked with grilled asparagus.

Jumbo lump crab, asparagus, sun-dried tomatoes and garlic cream sauce with spinach.

Portioned for 4 people. Your choice of salad, pasta and entree. Served with ciabatta rolls.

Contains nuts.

With caramel sauce.

With seasonal fruit.