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Salvatore's Fresh Ristorante Italiano
First I've got to tell you - real crab! Mixed with celery, onions and bread crumbs then fried.
Chopped black and green olives with roasted garlic served over a tasty but calmer goat cheese blend - served with toasted crostini.
Thin battered melt in your mouth calamari, spiced just right.
Started in st. Louis, house-made large crispy and enough to share. We combine our own roast beef, genoa salami and mortadella for a real taste of st. Louis.
Fried artichokes drizzled with lemon butter and sprinkled with parmigiana.
A chunk of our house-made bread, slathered in garlic-infused butter, covered with a blend of asiago, mozzarella, and parmigiana cheeses and baked - comes with our mama's sauce for dipping.
A classic rendition of pasta soup with beans, they say that its nickname pasta fazool came from an old 1940s classic song "don't be a fool, eat pasta fazool!".
Spring-mix topped with a combo of dried cranberries, candied pecans, sliced apples, crumbled bleu cheese and served with a raspberry wine vinaigrette.
Crips lettuce mixture, artichokes, olives and red onions with house-made croutons.
A large bowl of chopped lettuce with provolone cheese, red onions, crispy pancetta bacon, salami and garbanzo beans with a creamy ranch dressing.
A quartered iceberg lettuce served with bleu cheese dressing, diced tomatoes, bleu cheese and bacon crumbles.
Battered and fried zucchini sticks covered with fresh parmigiana with red sauce and sour cream on the side for dipping.
Sauteed shrimp swimming in a sauce of butter, garlic, and wine that is perfect for dipping our house-made bread when the shrimp is gone.
Started in st. Louis, house-made large crispy and enough to share. A velvety combo of ricotta, mozzarella, parmigiana and asiago cheeses.
A bowl full of mussels in a spicy hot red sauce - definitely enough to share - the sauce makes a great dipping sauce for your bread.
A fried rice ball with a center of melted mozzarella cheese - crispy on the outside and creamy on the inside.
Can't decide? Try this combination of fried cheese ravioli, arancini balls and artichoke fritters, made for two.
Hearty Tuscan vegetable soup with a mix of beans, swiss chard, and our house-baked bread.
House-made rotini noodles combined with italian dressing,salami, olives, celery, and roasted red peppers.
Crisp romaine lettuce with croutons, parmigiana cheese, and caesar dressing.
The burger comes with lettuce, tomatoes, pickles, mustard, and ketchup. It comes with house cut fries, side pasta or salad.
Blackened burger, bleu cheese, pancetta bacon and grilled onions. It comes with house cut fries, side pasta or salad.
Thick hickory smoked bacon, cheddar cheese with lettuce, tomatoes, pickles, mustard, and ketchup. It comes with house cut fries, side pasta or salad.
Slow-roasted beef top round, shaved thin, piled high with provolone cheese, peppers and onions on a 6" baguette roll. It comes with house cut fries, side pasta or salad.
Mild Italian sausage link smothered with rich marinara sauce, onions and grilled red and green bell peppers, served on a 6" house-made baguette roll. It comes with house cut fries, side pasta or salad.
Crispy fried chicken breast topped with our rich marinara sauce and mozzarella and parmigiana cheese on fresh house-made focaccia bread. It comes with house cut fries, side pasta or salad.
Three hams - black forest, spicy capicola, and prosciutto, three kinds of cheese - provolone, mozzarella, and cheddar, deli horseradish mustard and arugula lettuce all stuffed in between our house-made focaccia bread. It comes with house cut fries, side pasta or salad.
Grilled burger with italian sausage and hard salami on top. it comes with house cut fries, side pasta or salad.
In our italian style, we load black forest ham, mortadella, genoa salami, provolone cheese, lettuce, vine-ripened tomatoes and olive tapenade on an oversized house-made baguette then pressed in our panini machine. It comes with house cut fries, side pasta or salad.
Grilled burger topped with pepperoni, pizza sauce, and mozzarella cheese. It comes with house cut fries, side pasta or salad.
1/2 lb. of our flavor-packed meatballs covered with a rich marinara sauce and melted mozzarella cheese on a 6" house-made baguette roll. It comes with house cut fries, side pasta or salad.
Fresh and delicious tomatoes, mozzarella cheese, basil leaves and balsamic reduction on fresh house-made focaccia bread. It comes with house cut fries, side pasta or salad.
Prosciutto, salami, and spicy capicola roasted bell peppers, eggplant and provolone cheese with a creamy pesto garlic aioli, served on 6" house-made baguette roll. It comes with house cut fries, side pasta or salad.
White wine sauce with a mix of chopped and whole clams.
A cheesy and a little spicy alfredo tossed over spiral noodles with Italian ham and plump shrimp.
Shrimp and scallops in an alfredo sauce served over fettuccine.
Layers of cheese, eggplant, and our special sauce. Served with a side of spaghetti.
Two chicken breasts with prosciutto, onions, mushrooms and marsala wine sauce, served with rosemary potatoes.
Two chicken breasts grilled and nestled in a bed of spinach then covered with alfredo sauce with a side of fettuccini alfredo.
House-made casarecce noodles in a cream sauce with cremini mushrooms, peas and crispy prosciutto - fried Italian ham, tossed together.
Tubular noodles filled with ricotta cheese, spinach, and sweet italian sausage, covered with red sauce and baked in the oven.
Crispy fried chicken breast smothered with our blush sauce and topped with mozzarella and parmigiana cheese, served over rigatoni noodles.
Fettuccine tossed with shrimp, scallops, calamari, and mussels in a blush sauce.
Plump and juicy shrimp in a very light white wine sauce tossed with angel hair pasta.
Our flavorful pepperoni paired with grilled chicken tossed with house-made casarecce noodles - we add whole olives, garlic cloves and pepperoncini peppers for a little heat. Choose between a white wine sauce or our house-made red sauce.
Crispy fried chicken breast smothered with our red sauce, creamy mozzarella and parmigiana, served with a side of spaghetti.
Sauteed chicken breasts in a lemon butter sauce served with angel hair pasta.
a bowl of our house-made casarecce noodles covered with our white sauce mixed with four different kinds of cheese and baked.
They say it originated in Rome, a simple peasant dish - there are a thousand recipes but the one we love includes spaghetti, butter, white wine, black pepper to excess and egg yolk folded in at the end.
A rigatoni noodle with alfredo sauce and plenty of fresh broccoli.
A blend of white and red sauce with fresh mushrooms, zucchini, broccoli and cauliflower with fettuccine noodles.
Little potato pillows, a little soft, a little chewy, smothered with a creamy basil sauce that includes pine nuts and parmigiana cheese.
Start with a 14 oz. rib eye grilled to your liking, served up oscar style with 4 oz. shredded crab meat and asparagus, topped with the king of steak sauces, bearnaise and comes with golden mashed potatoes.
A little sweet, a little savory, in brown butter sauce flavored with fresh sage and toasted walnuts.
We Americans like to BBQ our short ribs, but Italians like to braise theirs with tomatoes, so we offer you our version of Italian braised short ribs - we start with 14 oz. short rib, fall off the bone tender, settled in a bed of golden mashed potatoes, covered with deep rich braising sauce.
Grilled tilapia finished in a lemon butter sauce with rosemary roasted potatoes. Comes with a salad and your choice of garlic mashed potatoes, fries or side pasta.
This generous 12 oz. beef strip cut is aged for extra tenderness and flavor. Comes with a salad and your choice of garlic mashed potatoes, fries or side pasta.
Chunks of well-cooked brisket end in a flavorful Alfredo sauce over fettuccine noodles.
Our ravioli made with spinach pasta, stuffed with spinach and ricotta cheese, covered with pan-seared scallops and shrimp in a red onion and garlic white wine sauce, topped with crispy fried spinach leaves.
A fillet salmon steak, grilled moist and tender and topped with our balsamic reduction. Comes with a salad and your choice of garlic mashed potatoes, fries or side pasta.
Juicy and flavorful beef due to the marbling throughout the steak. Comes with a salad and your choice of garlic mashed potatoes, fries or side pasta.
Menu for Salvatore's Fresh Ristorante Italiano provided by Allmenus.com
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