Appetizers
- Artichoke Parmesan Dip $9.00
- Onion Souffle Dip $8.00
- Spinach Artichoke Dip $9.00
- Blue Cheese Pepper Jelly Dip $5.00
- Fried Walnuts Crunchy $6.00

Specialty Salads
- Four Star Italian Salad $3.00
  
  Romaine lettuce, tomatoes, almonds, parmesan cheese and tossed with our homemade garlic vinaigrette
- Crunchy Romaine Toss Salad $3.00
  
  Romaine lettuce, broccoli, green onions, toasted pecans and ramen noodles with our homemade sweet vinaigrette dressing.

Soups
- Chunky Potato and Bacon Soup $9.00
- Broccoli Cheese Soup $7.00
- Autumn Harvest Soup $7.00
  
  Butternut squash, sweet potatoes, turnips, parsnips, carrots, onion, pears and apples cooked in cider
- Tomato Basil Soup $9.00
  
  Made with fresh tomatoes and fresh basil very creamy
- Tex Mex Chicken Soup $9.00
  
  Add a little spice to life with this cheese broth delite

Entrees - Poultry
- Poppy Seed Chicken $8.50+
  
  Tender white meat in cream sauce and a buttery cracker topping
- Chicken w/Artichokes $10.00+
  
  Chicken breast served over artichokes in a cheesy curry sauce
- Chicken and Dressing $9.00+
  
  Chicken in the dressing. One dish.
- Mushroom Chicken $9.00+
- Lemon Butter Chicken $8.00+
- Cheesy Chicken Spaghetti $8.50+
- Chicken and Dumplings $8.50+
- Chicken Pot Pie $16.00

Entrees - Beef
- Beef Bonaparte $9.00+
  
  Ground beef, egg noodles simmered in a tangy tomato base with cream cheese, mozzarella, cheddar cheeses.
- Lee's Ribs $15.00
  
  Tender baby back ribs with lee's dry rub
- Pot Roast $9.00+
  
  Tender roast with potatoes, carrots and gravy.
- Meatloaf $15.00
  
  With potato casserole
- Beef Tips $9.00+
  
  Served on pasta or rice with a creamy mushroom gravy.
- Spaghetti Meat Sauce $9.00

Entrees - Seafood
- Crawfish Jambalaya $12.00
  
  A cajun delight.
- Crawfish Fettuccine Tasty $9.00+
- Crawfish Ettouffe $10.00
  
  Crawfish galore in a butter tomato sauce with cajun spices.
- Shrimp Evan $14.00+
  
  Large shrimp in a cream sauce with a hint of wine. Served with rice
- Encrusted Tilapia $6.50
  
  Delicious pan fried white fish topped with a creamy parmesan sauce. Per filet

Extras
- Red Beans and Rice $8.00+
- Pimento Cheese $3.00+
- Quiche Lorraine $15.00
  
  Bacon, mushrooms, onions, cheeses, yummy

Sides
- Baked Potato Casserole $8.50
- Twice Baked Potatoes $2.50
- Scalloped Potatoes $8.00
- Sweet Potato Casserole $8.00
  
  Topped with brown sugar and pecans.
- Garlic Cheese Grits $8.00
  
  Southern grits at their finest
- Crown Bread Light $6.00
  
  Butter yeast bread.
- Tangy Green Beans $10.00
  
  Saucy beans with bacon topping
- Spinach with Artichokes $12.00
  
  Spinach, artichokes, butter, cream cheese

Desserts
- Chocolate Chess Pie $10.00
- Butter Chess Pie $10.00
- Lowry's Brownies $2.00
- Bread Pudding with Whiskey Sauce $8.00
- Banana Pudding $8.00
- Peach Cobbler $8.00
- Banana's Foster Mix $4.00
  
  Add bananas and serve over ice-cream.

Menu for Why Cook? provided by Allmenus.com

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