covered with our own sauce and served with ranch dressing. (12 for, 24 for, 36 for).
13 of st. louis's own ravioli served with marinara sauce topped with parmesan.
potato halves stuffed with bacon & cheddar cheese. served with sour cream.
crisp, deep fried whole mushrooms served with ranch or marinara sauce.
3" breaded wisconsin cheese served with ranch or marinara sauce.
salsa and cheese with tomatoes, olives, & sour cream on a bed of chips.
chicken or beef served with sour cream or salsa.
chili & cheese add $2.50. seasoned add $0.50.
2 large pretzels, freshly prepared for your enjoyment with honey mustard, ranch, or cheddar sauce.
iceburg lettuce, tomatoes & cheese.
fresh lettuce with ham & turkey, swiss & american cheese, black olives.
fried or grilled chicken on top of a fresh bed of lettuce.
lettuce, tomato, cheese, black olives, salsa, taco meat on a bed of chips.
add cheese & onion $1.00.
lean corned beef with sauerkraut, 1000 island on grilled rye bread.
crispy bacon, lettuce & tomato on texas toast.
add bacon or ham $1.75.
regular or spicy tenders on a toasted bun.
fresh roast beef on french bread & hot au jus.
triple decker, turkey, bacon, lettuce, tomato & mayo.
chicken breast bbq'd, blackened or grilled.
roast beef smothered in onion, swiss cheese & peppers.
fresh cod grilled or blackened on a bun or texas toast.
1/2 deep fried chicken with mashed potatoes or french fries. all white or dark meat add $1.75.
roast beef, turkey, ham with swiss or american cheese on french bread hot or cold.
1/2 pound of our juicy ground beef.
1/2 pounder with swiss or american cheese.
a whopping 1 pounder with double cheese.
1/2 burger with grilled onions, swiss and 1000 island.
1/2 pounder smothered in sauteed mushrooms and swiss cheese.
1/2 Pounder with 2 slices of cheese & fresh bacon.
8 butterfly shrimp fried to a golden brown.
8oz. ribeye served with 4 deep fried shrimp.
our tender roast beef over white bread covered in gravy & mashed potatoes.
a juicy steak cooked to your liking on texas toast.
at a time. the best tacos in town.
you'll think you're in new orleans.
with chili & cheese.
with sauerkraut & peppers.
with a "bit of everything".
(1/2 order, full order).
pick 1 entree & 2 side dishes from our steam table. served between 11am-2pm monday - friday.
chicken tenders, onion rings, mushrooms, toasted ravioli's & cheese sticks.
mini tacos, taquitos, and salsa & chips.
Menu for Dorsett Inn provided by Allmenus.com