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  • Marina Grog and Galley

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Marina Grog and Galley

(816) 578-5511

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  • 22 A Street, Lees Summit, MO 64086
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Marina Grog and Galley

  • (816) 578-5511

    We make ordering easy.

  • Menu
  • Appetizers
    • Escargot $12.00

      Baked in a rich garlic butter and served with mini baguettes.

    • Duck Wings $12.00

      Deep fried, grilled and dipped in a sweet and spicy sauce.

    • Portabella Mushroom $12.00

      Stuffed with salmon, walleye, Spinach and Swiss.

    • Peppadews $12.00

      Garlic pepper bacon, shrimp, herb stuffing, blue cheese and balsamic vinaigrette.

    • Hot Crab and Artichoke Dip $12.00

      Crab, creamy Parmesan, almonds and pita triangles.

    • Calamari $12.00

      Steak cut and hand breaded with cocktail sauce.

    • Scallops $14.00

      Wrapped in apple wood smoked bacon, guava honey and orange soy glaze.

    • Seafood Nachos $14.00

      Lump blue crab, shrimp, scallops and pico de gallo.

    • Lobster and Crab Mac and Cheese $14.00

      Lobster and crab meat creamy cheese sauce and cavatappi pasta.

    • Baby Back Ribs $14.00

      1/2 Slab of slow smoked pork ribs dipped in our famous glaze.

    • Shrimp Cocktail $15.00

      6 chilled jumbo shrimp with cocktail sauce.

    • Crab Cakes $18.00

      Jumbo maryland blue crab with creamy dill caper sauce.

    • Baked Brie $20.00

      Brown sugar, pecans, lavosh crackers and seasonal fruit.

  • Soups and Salads
    • Clam Chowder $8.00

      New England style house recipe, tender chopped clams, potatoes, onions and celery.

    • House Salad $5.00

      Greens, tomatoes, black olives, croutons, and your choice of dressing.

    • Caesar Salad $8.00

      Hearts of romaine or baby spinach, house made dressing with shaved Parmesan cheese and croutons.

    • Wedge Salad $8.00

      Iceberg lettuce with blue cheese or 1000 island , sliced red onions, diced peppadews and peppered bacon. Gluten free.

    • Pear and Pecan Salad $8.00

      Mixed greens, fresh pears, blue cheese crumbles and candied pecans with a citrus shallot vinaigrette. Gluten free.

    • Blackened Salmon Salad $33.00

      Blackened king salmon, mixed greens, candied pecans, strawberries, red onions, goat cheese and citrus shallot vinaigrette.

  • Classic Steaks
    • 6 oz. Filet Mignon $36.00

      Certified premium beef, center cut and over mesquite charcoal.

    • 9 oz. Filet Mignon $46.00

      Certified premium beef, center cut and over mesquite charcoal.

    • 6 oz. Filet Del Mar $40.00

      Certified premium beef, garlic cream sauce, shrimp, scallops, crab and mushrooms.

    • 9 oz. Filet Del Mar $50.00

      Certified premium beef, garlic cream sauce, shrimp, scallops, crab and mushrooms.

    • 6 oz. Filet Oscar $46.00

      Certified premium beef, king crab, bordelaise and Bearnaise on a bed of asparagus.

    • 9 oz. Filet Oscar $56.00

      Certified premium beef, king crab, bordelaise and Bearnaise on a bed of asparagus.

    • 12 oz. Kansas City Strip $39.00

      Usda prime, dry aged with our famous glaze, kosher salt and black pepper over mesquite charcoal?. Gluten free.

    • 22 oz. Bone-In Ribeye $66.00

      USDA prime, dry aged 50 days with our famous glaze, kosher salt and black pepper, over mesquite charcoal. Gluten free.

  • Marina Specialties
  • Desserts
    • Our Famous Molten Chocolate Cake $8.00

Menu for Marina Grog and Galley provided by Allmenus.com

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