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Port Fonda
Ricotta doughnuts, cinnamon-sugar choice of maple-mezcal tres leches and fresh berries or christopher elbow Mexican drinking chocolate.
Made in-house and baked fresh this morning.
Crispy churros, apple pie spice sugar, apple cider caramel.
Wood-oven roasted shishito peppers, avocado oil, smoked sea salt, mint crema.
Fresh avocados, lump crab, pepitas, green apple-jicama-fennel-pear pico, fennel pollen. Served with chips, chipotle-ranch chicharrones, raw vegetables or fresh corn tortillas.
Chorizo verde, salsa de molcajete, chips, fried egg, crema, cilantro, onion, lime.
Sauteed angel hair pasta, brothy chipotle-tomato sauce, queso anejo, cilantro.
Fresh avocados with chips, chipotle-ranch chicharrones, raw vegetables or fresh corn tortillas.
Chorizo rojo, chihuahua cheese, poblano rajas, oregano. Served with fresh corn tortillas.
Choose 2 of our house-made salsas with fresh, fried corn tortilla chips or house-fried, chipotle-ranch pork rinds.
Grilled sweet corn, epazote, poblano rajas, cotija cheese, habanero mayonnaise, Chile, cilantro, lime.
Grilled shrimp and chihuahua cheese taquitos, spicy tomato broth, jicama-cabbage ceviche, avocado.
Sample all of our house-made salsas, guacamole and guacamole otono. Served with chips, chipotle-ranch chicharrones, raw vegetables or fresh corn tortillas.
Choose 2 of our house-made salsas with fresh, fried corn tortilla chips or house-fried, chipotle-ranch pork rinds.
Giant oaxacan-style blue corn tostada with re-fried beans, chihuahua-cotija cheese, vegetable salad, avocado, smoked Chile vinaigrette.
Masa, re-fried beans, taco-spiced ground beef, iceberg lettuce, pickled jalapenos, crema, salsa americana.
Chorizo verde, salsa de molcajete, chips, fried egg, crema, cilantro, onion, lime.
Choose two of our house-made salsas with fresh, fried corn tortilla chips.
Choose two of our house-made salsas with fresh, house-fried, chipotle-ranch pork rinds.
Wood-oven roasted beets, citrus, whipped queso fresco, avocado, quinoa, herbs, blistered avocado vinaigrette.
Braised chicken, chicken-pasilla Chile broth, chihuahua cheese, avocado, crema, tortilla strips.
Little gem lettuce, apples, radish, avocado, peanuts, cotija, spicy cider vinaigrette.
Wood-oven roasted brussels sprouts, butternut squash, arugula, bacon, pecans, habanero-maple vinaigrette.
Pork belly, pork shoulder, bacon-Chile de arbol broth, grilled vegetables, masa dumplings, crunchy garnishes, fried egg, cilantro, lime.
Green-Chile marinated pork shoulder, spicy tomatillo broth, hominy, crunchy garnishes, fried egg.
Little gem lettuce, apples, radish, avocado, peanuts, cotija, spicy cider vinaigrette.
Wood-oven roasted brussels sprouts, butternut squash, arugula, bacon, pecans, habanero-maple vinaigrette.
Choose 2 of our house-made salsas with fresh, fried corn tortilla chips or house-fried, chipotle-ranch pork rinds.
Sample all of our house-made salsas, guacamole and guacamole otono. Served with chips, chipotle-ranch chicharrones, raw vegetables or fresh corn tortillas.
Grilled sweet corn, epazote, poblano rajas, cotija cheese, habanero mayonnaise, Chile, cilantro, lime.
Fresh avocados with chips, chipotle-ranch chicharrones, raw vegetables or fresh corn tortillas.
Choose 2 of our house-made salsas with fresh, fried corn tortilla chips or house-fried, chipotle-ranch pork rinds.
Fresh avocados, lump crab, pepitas, green apple/jicama/fennel/pear pico, fennel pollen, served with chips, chipotle-ranch chicharrones, raw vegetables or fresh corn tortillas.
Wood-oven roasted shishito peppers, avocado oil, smoked sea salt, mint crema.
Wood-oven roasted beets, citrus, whipped queso fresco, avocado, quinoa, herbs, blistered avocado vinaigrette.
Chorizo verde, salsa de molcajete, chips, 2 eggs, crema, cilantro, onion, lime.
Buttermilk biscuits, chorizo verde gravy.
Marinated-grilled steak, soft scrambled eggs, jack cheese, chipotle ranch tater tots, avocado in a flour tortilla. Served with salsa verde and crema.
Buttermilk biscuits, tomatillo-green Chile jam, grilled pork belly, bacon, poached eggs, bacon fat hollandaise.
Broadway butcher breakfast sausage, 2 eggs, frijoles, fried potatoes, pico de gallo. Served with fresh corn tortillas.
Crispy corn tostadas, frijoles, 2 eggs, broadway butcher longaniza sausage, salsa ranchera, crema, onion, cilantro.
Spinach, mojo de ajo, chihuahua and Swiss cheese, poblano cream, beans, radish salad.
Guajillo-braised bone-in beef short rib with heirloom beans, greens and vegetable stew.
Wood-oven roasted broccoli, mojo de ajo, chihuahua-cheddar cheese, fried jalapenos.
Marinated, wood-oven roasted black cod, cauliflower mash, pineapple tomatillo salsa.
Escabeche-marinated fried chicken (you'll get half a bird) drizzled with roasted jalapeno honey. Served with mole poblano for dipping, escabeche and fresh, corn tortillas.
Pork and ricotta meatballs, frijoles, poblano rajas, grilled onions, cotija.
Marinated, grilled, wood-oven roasted prime flank steak, beef fat butter, wood-oven roasted vegetables, guacamole, salsas and tortillas please allow for a little extra time on this particular item.
Marinated-seared-wood-oven roasted salmon, butternut squash puree, mole spice salad (roasted root vegetables, quinoa, spinach, peanut salsa).
Roasted chicken, chihuahua cheese, chipotle-tomato sauce, beans, crema, radish salad.
Slow-roasted pork shoulder, beans, pork jus, mojo de ajo crema, wood-oven roasted squash, bacon, pecans, spicy salsa verde.
Tomato-habanero cream sauce, onion-radish-cilantro.
Braised pork belly, black kale, creamed corn with bacon, mole verde (tomatillo, jalapeno, masa, herbs).
Masa, red-Chile braised pork, chihuahua cheese, poblano rajas, salsa ranchera, beans, radish salad.
Crispy chipotle-ranch fried chicken, cinnamon-sugar churros, hot sauce butter, roasted jalapeno honey.
Poblano cream, fried egg.
Chorizo rojo, chihuahua cheese, poblano rajas, oregano. Served with fresh corn tortillas.
Pork belly, pork shoulder, bacon-Chile de arbol broth, grilled vegetables, masa dumplings, crunchy garnishes, fried egg, cilantro, lime.
Beer battered stuffed poblano, roasted tomato-habanero sauce, served with side salad.
Almond milk, matcha, house-made rancho gordo amaranth-coconut granola, fresh berries, cocoa nib honey.
Green-Chile marinated pork shoulder, spicy tomatillo broth, hominy, crunchy garnishes, fried egg.
House-smoked salmon, anson mills grits, wood-oven roasted root vegetables, poached egg, pepita salsa, fresh herb salad.
Marinated, grilled, wood-oven roasted prime flank steak, beef fat butter, wood-oven roasted vegetables, guacamole, salsas and tortillas. Please allow for a little extra time on this particular item.
Red-Chile masa filled with chihuahua cheese and salsa roja, mole de calabaza (squash-chiles-garlic), avocado salad (lettuce-sunflower seeds-onion-cilantro).
Marinated-seared-wood-oven roasted salmon, butternut squash puree, mole spice salad (roasted root vegetables, quinoa, spinach, peanut salsa).
Wood-oven roasted broccoli, mojo de ajo, chihuahua-cheddar cheese, fried jalapenos.
Slow-roasted pork shoulder, beans, pork jus, mojo de ajo crema, wood-oven roasted squash, bacon, pecans, spicy salsa verde.
Escabeche-marinated fried chicken, braised greens, creamed corn.
Spinach, mojo de ajo, chihuahua and Swiss cheese, poblano cream, beans, radish salad.
Masa, red-Chile braised pork, chihuahua cheese, poblano rajas, salsa ranchera, beans, radish salad.
Hatch-Chile marinated and grilled chicken breast, bacon, hatch Chile mayo, jack cheese, red onion and lettuce on farm to market egg bun. Served with chipotle-ranch ruedas.
Roasted chicken, chihuahua cheese, chipotle-tomato sauce, beans, crema, radish salad.
Red-Chile braised beef chuck roll, telera bun, re-fried beans, avocado, pickled onion, cilantro in brothy tomato-Chile de arbol salsa.
Masa, red-Chile braised pork, chihuahua cheese, poblano rajas, salsa ranchera, beans, radish salad.
Red-Chile braised beef chuck roll, telera bun, re-fried beans, avocado, pickled onion, cilantro in brothy tomato-Chile de arbol salsa.
Spinach, mojo de ajo, chihuahua and Swiss cheese, poblano cream, beans, radish salad.
House-made concha, prickly pear jam, crispy hash browns, broadway butcher habanero sausage patty, pepper jack cheese, fried egg.
Roasted chicken, chihuahua cheese, chipotle-tomato sauce, beans, crema, radish salad.
Chorizo rojo, soft scrambled eggs, chipotle-ranch tater tots, avocado salsa, cilantro, onion, lime 2 each served with pinto beans.
Red-Chile masa filled with chihuahua cheese and salsa roja, mole de calabaza (squash-chiles-garlic), avocado salad (lettuce-sunflower seeds-onion-cilantro).
Corn tortilla wrapped all beef hot dog.
Smoked, pulled chicken and fajita vegetables with cheese, lettuce and tomato on the side.
2 mini crispy taco shells with pulled chicken or ground beef.
Choose between chicken-cheese or spinach-cheese. Served with beans and rice on the side.
Corn tortilla chips, queso, pulled chicken, beans and cheese.
Cinnamon sugar churros with hot fudge dipping sauce.
Cinnamon sugar sopaipillas with honey.
Corn tortilla wrapped all beef hot dog.
Cinnamon sugar sopaipillas with honey.
2 mini crispy taco shells with pulled chicken or ground beef.
Choose between chicken-cheese or spinach-cheese. Served with beans and rice on the side.
Smoked, pulled chicken and fajita vegetables with cheese, lettuce and tomato on the side.
Cinnamon sugar churros with hot fudge dipping sauce.
Corn tortilla chips, queso, pulled chicken, beans and cheese.
Mango, pineapple, jicama, cucumber, chamoy.
Marinated in mojo de ajo.
Sliced avocado, avocado oil, sea salt.
Marinated in mojo de ajo.
Rancho beans cooked simply. They vary in color and size so please ask your server what type we're using today!
Onion, garlic, jalapeno, bacon, tomato, cilantro.
Or taco side beans-rice.
Sweet and salty thick cut bacon.
Or tater tots.
Grilled broadway butcher breakfast sausage.
With hot sauce butter or roasted jalapeno honey.
Ricotta doughnuts, cinnamon-sugar, maple-mezcal tres leches, fresh berries.
Late season carrots, Mexican sweet potato, mezcal raisins, sweet crema cream cheese frosting, betty rae's sour cream ice cream, sweet and spicy toasted pecans-pepitas.
Avocado mousse, lime curd, yogurt, cinnamon graham crackers.
Pretzel-peanut brittle semifreddo, cajeta, Mexican chocolate sauce.
Late season carrots, Mexican sweet potato, mezcal raisins, sweet crema cream cheese frosting, betty rae's sour cream ice cream, sweet and spicy toasted pecans-pepitas.
Hibiscus sweet tea.
Sparkling mineral water in bottle.
Mexican soda in bottle. Pineapple, strawberry, tamarind, toronja.
Made with rice, cinnamon, almonds and vanilla.
Blanco tequila, fresh-squeezed orange juice, grenadine. (cherry-orange garnish).
Menu for Port Fonda provided by Allmenus.com
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