House-made with cream cheese frosting.

Toasts and house-made red wine jelly and fruit.

Garlic herbs and cheese.

Shredded potato with chives, stuffed with Gouda, topped with bacon and creme fraiche.

Variety of farm to market breads.

House-made muffin, scone and other treats.

House-made.

Sriracha mayo.

Changes at the chef's whim.

Gluten-free. Changes with the season.

Sriracha mayo.

Gluten-free. Black bean corn salsa and creme fraiche.

Olive tapenade.

Gluten-free. Honey Barbeque.

Fried boneless chicken and a Belgian waffle with a sriracha mayo.

Chef's choice with your choice of fruit, potatoes or salad.

Your choice of ham, pork belly or florentine, soft poached eggs, hollandaise sauce, served with rosemary red potatoes.

Eggs, sausage, potatoes, peppers, onions, salsa, creme fraiche served with black beans.

Choice of bacon, sausage or ham, red potatoes, 2 eggs cooked to order and choice of toast, hot cakes or biscuit.

Home-made biscuits with pork and bison sausage gray.

Spinach, bacon, hard boiled egg, tomato, onion served with hot bacon mustard dressing.

Seasoned ground beef, black bean corn salsa, bib lettuce, cheddar cheese, creme fraiche, salsa and tortilla strips.

Chicken, romaine, parmesan, house-made croutons.

Mixed greens, hard boiled egg, green beans, olives, tomatoes, chicken, red beans, potatoes, radish.

Choice of 3: muffin, scone, house-made granola, yogurt, seasonal fruit or oatmeal.

Crispy corn tortilla topped with black beans, cheddar, creme fraiche, salsa and 2 eggs cooked to order.

Beet hummus, tomato basil relish, balsamic reduction and your choice of grains galore or sourdough and a side.

Beet and lentil hummus, carrot, roasted red pepper, cucumber, spinach, onion and feta, in a wrap (ask to make vegan).

Orange sage butter sauce, parmesan, toasted walnuts and wilted greens.

A personal rustic veggie pie that changes as quickly as what the farmers grow.

Gluten-free. Quiona, black beans, onion, peppers, cheddar and enchilada sauce.

Seasoned sweet potatoes, peppers and red onions topped with Gouda cheese and eggs over easy.

Seasoned sweet potatoes, peppers, onions, black bean corn salsa, cilantro rice served in a bowl topped with creme fraiche.

Shredded beef, sweet and spicy Italian Barbeque sauce, pepperoncini, basil, mozzarella.

Citrus and spice roasted pork, hot pickled slaw, yellow mustard served with sweet potato fries.

Roast beef, Swiss, au jus with sweet potato fries.

Shredded chicken tossed in cilantro almond pesto, roasted red pepper, mixed greens on a seeded egg bun with rosemary red potatoes.

Braised pork belly with rhubarb jam and arugula on farmers panini bread.

Chicken, bacon, ranch, mixed greens, with sweet potato fries.

Brie, bacon and apple grilled cheese on sourdough bread served with a side salad.

On baguette with slaw served with sweet potato fries.

Sriracha mayo, Swiss cheese, slivered onions and mixed greens on.

Black and blue, bacon cheddar or naked. Served with sweet potato fries.

Bacon, egg whites, spinach, sun-dried tomato pesto, cheddar on grains galore bread, served with red potatoes.

3 large hotcakes with real maple syrup or seasonal fruit topping.

Two large pieces of farmers bread, battered with cinnamon and vanilla, with our choice of bacon or sausage.

Belgian style, with your choice of real maple syrup or seasonal fruit topping.

Bacon, tomatoes, spinach, macaroni and aged white cheddar.

Roasted garlic mashed potatoes, carrots and red wine gravy.

(Gluten fee, w- o cornbread and sauce) home-made whole grain mustard with mashed sweet potatoes and brown bourbon gravy served with jalapeno cornbread muffin.

Bacon, spinach and tomatoes with macaroni, in an aged white cheddar sauce.

Seasoned and pan seared, black bean corn salsa and smashed red potatoes.

With honey walnut butter on safron rice, with snap beans.

Gluten-free. Braised pork belly on top of a peach and roasted red pepper risotto.

Gluten-free. Madiera wine sauce with roasted root vegetables.

Chicken, peas, carrots, onion, potatoes, in a creamy gravy with a flakey crust.

Strawberry cheesecake with chocolate swirl.

Vanilla and orange sponge cake with rhubarb jam and an orange and rhubarb mousse.

Mocha custard with coffee marshmallows.

Raisins, walnuts, challah, in custard with whipped cream.

Bacon, egg whites, spinach, sun-dried tomato pesto, cheddar on grains galore bread, served with red potatoes.

2 eggs cooked to order, red potatoes, toast and choice of bacon, sausage or ham.

Seasoned sweet potatoes, peppers and red onions topped with Gouda cheese and eggs over easy.

True jasmine, 100 year black, vanilla chai, wonder mint.

Orange, apple, cranberry.

Whole, chocolate, unsweetened vanilla almond.