Kale, apples, pecans, dried cherries and chickpeas with a lemon parmesan vinaigrette.

Made with a natural yeast starter and white flower. Great for grilled cheeses.

A half white flour, half wheat flour bread that is light and soft with a hint of rosemary. Sandwiches or dipping in olive oil.

This 100% hard red winter wheat bread is made with raisins, walnuts, molasses and cinnamon for a little sweetness.

A white bread swirled with house-made walnut pesto and a variety of cheeses. A necessity with dinner or tear off a hunk for a snack.

A 100% whole wheat flour loaf with sunflower, flax and sesame seeds mixed into the dough.

Made with a natural yeast starter with a mix of rye flower and white flower and a dash of caraway seeds.

A white bread made with eggs and butter and cinnamon and honey swirled throughout. It is a sweet and fluffy treat.

House-made chocolate hazelnut spread.

Peanut, cashew or almond butter.

Made with organic rolled oats, almonds, organic local pecans, pumpkin seeds, dried cherries and sweetened with maple syrup and local honey.

Made with organic rolled oats, pistachios, cashews, coconut flakes and apple sauce and sweetened with brown sugar and vanilla.

Half sandwich and side salad-cup soup or side salad and cup soup.

Chicken, greens, mayo, tomato and red onion.

Fresh mozzarella, tomato and house-made walnut pesto panini.

Choose your cheese (cheddar or Gouda) and 2 fillings: bacon, onions, tomato, greens, apples, goat cheese or pesto.

Local bacon, greens, tomato, mayo.

Your choice of cheese (white cheddar, yellow cheddar or Gouda) and bread.

Your choice of nut butter (cashew, almond, peanut) and bread.