Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Creamy chicken dip with Tonawanda wing sauce, topped with green onions. Served with tortilla chips and celery.
Beer-cheese, sweet mustard.
Tossed in cinnamon and sugar. Served with sriracha-maple cream cheese.
Lightly fried and kind of good for you. Served with buttermilk ranch.
Chopped bacon, balsamic glaze.
Big ole potato skins filled with beer cheese, Monterey Jack and cheddar cheese. Topped with green onions and bacon. Served with sour cream and chipotle ranch.
10 wings tossed in authentic buffalo sauce. Served with celery and bleu cheese dressing. Bone-in only, because anything else is a chicken nugget.
Traditional, sun-dried tomato pesto, olive tapenade. Served with naan and sambal oelek.
Marinated in buttermilk, then hand-breaded. Served with honey mustard.
Pickles and onions dipped in bell's two hearted batter, then fried. Served with chipotle ranch.
Arugula with roasted pears, gorgonzola, candied pecans, balsamic glaze.
Topped with shredded cheese, sour cream, green onions. Served with Fritos or saltines.
Mixed greens with fried chicken, bacon, hard-boiled egg, bleu cheese, avocado, tomato. Tossed in avocado-ranch.
Mixed greens with diced onions, cucumbers, artichokes, heirloom tomatoes, house-made croutons. Your choice of dressing.
Fresh burrata cheese, basil, heirloom tomatoes, balsamic glaze, crostini.
Braised corned beef brisket, sauerkraut, Swiss cheese, thousand island, on rye.
Thinly sliced Vienna beef served wet with hot peppers.
Bell peppers, onions, mushrooms, tomatoes, roasted, then wrapped in a tomato basil tortilla with smoked provolone and avocado-ranch.
Fried chicken tenders, Tonawanda wing sauce, lettuce, bleu cheese crumbles, buttermilk ranch, heirloom tomatoes, onions, bacon, wrapped in a tomato basil tortilla.
Roasted pork, ham, pickles, mustard, Swiss cheese.
A 1/2 lb. of bacon, lettuce, tomato, mayo, on sourdough.
Sliced pastrami, house-made coleslaw, Swiss cheese, thousand island, on rye.
Hand-battered fried chicken, Nashville hot sauce, pickles.
Pulled pork, BBQ sauce, white cheddar, cherry peppers, fried onion straws.
3 bean chili, bacon, beer-cheese.
White cheddar, bacon, egg, lettuce, avocado, tomato, maple hot sauce.
Horseradish chive cheese, cherry peppers, bacon, bloody Mary mayo.
Black bean veggie burger with Monterey Jack, avocado, Pico de Gallo, chipotle mayo.
White American, lettuce, tomato, onion, pickle, mustard, mayo, ketchup.
3 bean chili, beer-cheese, sour cream, green onions.
Roasted pork, ham, pickles, mustard, Swiss cheese sauce.
Corned beef, sauerkraut, thousand island, Swiss cheese sauce.
Carnitas, cheese curds, mushroom gravy.
Tossed in garlic butter, Parmesan and parsley. Served with maple hot sauce.
Chopped pastrami, deli mustard.
Fried chicken tenders, bleu cheese, Tonawanda wing sauce. Topped with green onions.
Topped with Parmesan and parsley.
Fritos, 3 bean chili, more Fritos, topped with sour cream and green onions.
Sliced Nashville hot chicken, chopped pickles.
Menu for Taps On Main provided by Allmenus.com