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Stone-ground grits fritters, beer blanc and jalapeno jam.
Red eye coffee-brined whole wings, spicy BBQ drizzle and buttermilk-chive dressing.
Country-fried smoked chicken bites; spicy tiger BBQ, barbecue ranch, bama white BBQ and Carolina gold.
Burnt ends, hand-cranked sausage, bourbon-candied bacon, pickled jalapenos, cheddar cheese grits and BBQ butter.
Spring mix, carrots, craisins, red grapes, sunflower seeds, cider vinaigrette; add smoked turkey for an additional charge.
Turkey, pork belly bacon, smoked Gouda, egg, avocado, grape tomatoes, fresh greens, crispy onion straws and BBQ ranch.
Hot-smoked salmon, avocado, kale, quinoa, red cabbage, broccoli, pickled red onion, fuji apple, sun-dried cranberries, toasted walnuts and lemon vinaigrette.
Pan of 4 cheddar cornbread muffins, chive butter, jalapeno jam and tabasco honey.
Pulled pork butt, creamy slaw, deep-fried hot pickles and farm-to-market egg bun.
Pulled BBQ pork, smoked ham, smoked bacon, fontina, caramelized onion, pickles, duke's mayo and toasted sourdough.
Chopped brisket, Gouda schmear, melted provolone, caramelized onions, peppers, hoagie and XO dipping jus.
Smoked burnt ends, smoked sausage, fried jalapenos, chipotle BBQ mayo, creamy slaw and egg bun.
Choice of smoked jackfruit or smoked turkey; melted provolone, sliced avocado, fried jalapenos and egg bun.
Fried green tomato, avocado, melted tillamook cheddar, homemade pimento cheese and toasted sourdough.
Wood-grilled salmon, avocado, double-smoked bacon, lettuce, tomato jam, BBQ mayo and egg bun.
House-ground smoked brisket, smoked Gouda schmear, smoked bacon, caramelized onion, duke's mayo and egg bun; add a fried egg for an additional charge.
Add burnt ends or crispy pork belly for an additional charge.
Southern fried chicken served with whipped potatoes, pan gravy, slaw, buttermilk biscuit & tabasco-honey.
Butterscotch custard and fresh blackberries.
Caramelized peaches, brown butter caramel, almond brittle and vanilla bean ice cream.
Menu for Char Bar provided by Allmenus.com
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