• Missouri
  • Kansas City
  • Trezo Mare Restaurant and Lounge

Trezo Mare Restaurant and Lounge

(816) 505-3200
  • 4105 North Mulberry Drive, Kansas City, MO 64116
  • Website
  • Italian
  • $$$$$
  • Grubhub.com
  • Brunch
  • Dinner - Appetizers
    • Traditional Bruschetta $10

      Daily made focaccia bread, basil pesto, oven-roasted tomatoes house made mozzarella.

    • Charcuterie $17

      Scimeca's Italian sausage, prosciutto di parma, salami, marinated olives and peppers, Brie, parmesan, fig and hazelnut compote, red pepper pesto, flatbread crackers.

    • Fried Calamari $11

      Breaded and fried calamari steak strips, marinara.

    • Crab Cakes $16

      Red pepper beurre blanc, marinated peppers, preserved lemon.

    • Goat Cheese Fondue. $13

      Warm pretzel sticks, flatbread crackers, grapes, fig and hazelnut compote.

    • Wood-Fired Chicken & Artichoke Dip $10

      Served with corn tortilla chips.

  • Lunch - Appetizers
    • Traditional Bruschetta $10

      Daily made focaccia bread, basil pesto, oven-roasted tomatoes, house made mozzarella.

    • Wood-Fired Chicken & Artichoke Dip $10

      Served with corn tortilla chips.

    • Charcuterie $17

      Scimeca's Italian sausage, prosciutto di parma, salami, marinated olives and peppers, Brie, fig and hazelnut compote, red pepper pesto, flatbread crackers.

    • Fried Calamari $11

      Breaded and fried calamari steak strips, marinara.

    • Crab Cakes $16

      Red pepper beurre blanc, marinated peppers, preserved lemon.

    • Goat Cheese Fondue $13

      Warm pretzel sticks, flatbread crackers, grapes, fig and hazelnut compote.

  • Brunch
    • Biscuits and Gravy $12

      Classic presentation, scrambled eggs.

    • Florentine Benedict $12

      Classic presentation, spinach, tomatoes, turkey, brunch potatoes.

    • Steak & Eggs $16

      Marinated beef tenderloin tips, peppers and onions, hollandaise, scrambled eggs, brunch potatoes.

    • Huevos Rancheros $13

      Fried corn tortilla, chorizo, over medium eggs, Mozzarella cheese, avocado, tomato salsa, brunch potatoes.

    • Eggs Benedict $12

      Classic presentation, brunch potatoes.

    • Scimeca's Grilled Sausage & Peppers $13

      Scimeca's Italian sausage, marinated peppers, caramelized onions, brunch potatoes, scrambled eggs.

    • French Toast $11

      Classic preparation, butter brown sugar pecan crumble, orange glaze, praline bacon.

    • Basic Breakfast $10

      Two eggs your way, brunch potatoes, choice of Italian sausage, bacon, praline bacon, or canadian bacon.

  • Dinner - Side Soups & Salads
    • Crisp Greens Salad $4.5

      Fonzarella, cherry tomatoes, cucumber, choice of balsamic vinaigrette or asiago peppercorn dressing.

    • Baby Spinach Salad $4.5

      Baby spinach, blue cheese crumbles, candied walnuts, pear vinaigrette.

    • Butternut Squash and Apple Bisque $4.5

    • Soup of the Day $4.5

    • Caesar Salad $4.5

      Romaine, American grana, focaccia croutons, classic dressing.

  • Brunch - Appetizers
    • Traditional Bruschetta $10

      Daily made focaccia bread, basil pesto, oven-roasted tomatoes house made mozzarella.

    • Fried Calamari $11

      Breaded and fried calamari steak strips, marinara.

    • Goat Cheese Fondue $13

      Warm pretzel sticks, flatbread crackers, grapes, fig and hazelnut compote.

    • Wood-Fired Chicken & Artichoke Dip $10

      Served with corn tortilla chips.

    • Crab Cakes $16

      Red pepper beurre blanc, marinated peppers, preserved lemon.

  • Lunch - Side Soups & Salads
    • Crisp Greens Salad (A La Carte) $4.5

      Fonzarella, cherry tomatoes, cucumber, choice of balsamic vinaigrette or asiago peppercorn dressing.

    • Caesar Salad (A La Carte) $4.5

      Romaine, American grana, focaccia croutons, classic dressing.

    • Baby Spinach Salad (A La Carte) $4.5

      Baby spinach, blue cheese crumbles, candied walnuts, pear vinaigrette.

    • Soup of the Day (A La Carte) $4.5

    • Butternut Squash and Apple Bisque (A La Carte) $4.5

  • Dinner - Entree Salads
    • Caesar $8

      Crisp romaine, American grana, classic dressing, focaccia croutons.

    • Steak Wedge $15

      Wood-fired petite tender, grilled romaine, marinated peppers, blue cheese crumbles, red onion marmalade, asiago peppercorn.

    • Boulevard Chicken $14

      Boulevard beer-battered chicken, mixed greens, bacon, cherry tomatoes, egg, pepper jock cheese, tortilla strips, asiago peppercorn dressing.

    • Organic Salmon Salad $17

      Wood-fired, mixed greens, goat cheese, cherry tomatoes, marinated artichokes, balsamic vinaigrette.

  • Lunch - Entree Salads
    • Caesar $8

      Crisp romaine, American grana, classic dressing, focaccia croutons.

    • Organic Salmon Salad $17

      Wood-fired salmon, mixed greens, goat cheese, cherry tomatoes, marinated artichokes, balsamic vinaigrette.

    • Trezo Cobb $13

      Chicken, bacon, eggs, tomatoes, marinated peppers, avocado, blue cheese, mixed greens, asiago peppercorn dressing, flatbread crackers.

    • Steak Wedge $14

      Wood-fired petite tender, grilled romaine, marinated peppers, blue cheese crumbles, red onion marmalade, asiago peppercom.

    • Boulevard Chicken $13

      Boulevard beer-battered chicken, mixed greens, bacon, cherry tomatoes, egg, pepper jack cheese, tortilla strips, asiago peppercorn dressing.

  • Brunch - Side Soups & Salads
    • Crisp Greens Salad (A La Carte) $4.5

      Fozzarella, cherry tomatoes, cucumber, choice of balsamic vinaigrette or asiago peppercorn dressing.

    • Caesar Salad (A La Carte) $4.5

      Romaine, American grano, focaccia croutons, classic dressing.

    • Baby Spinach Salad (A La Carte) $4.5

      Baby spinach, blue cheese crumbles, candied walnuts, pear vinaigrette.

    • Butternut Squash and Apple Bisque $4.5

    • Soup of the Day (A La Carte) $4.5

  • Brunch - Entree Salads
    • Boulevard Chicken $13

      Boulevard beer-battered chicken, mixed greens, bacon, cherry tomatoes, egg, pepper jack cheese, tortilla strips, asiago peppercorn dressing.

    • Organic Salmon Salad $17

      Wood-fired salmon, mixed greens, goat cheese, cherry tomatoes, marinated artichokes, balsamic vinaigrette.

    • Trezo Cobb $13

      Chicken, bacon, eggs, tomatoes, marinated peppers, avocado, blue cheese, mixed greens, asiago peppercorn dressing, flatbread crackers.

    • Steak Wedge $14

      Wood-fired petite tender, grilled romaine, marinated peppers, blue cheese crumbles, red onion marmalade, asiago peppercorn.

    • Caesar $8

      Crisp romaine, American grana, classic dressing, focaccia croutons.

  • Dinner - Pizza
    • Scimeca's Chorizo & Spicy Jalapeno $13

      Hot. Pepperoni, salami, chorizo, fonzarello, marinara, pickled jalapenos, basil.

    • Bacon & Potato $12

      Trezo cheese sauce, potatoes, bacon, fonzarella cheese, crispy onions, creme fraiche.

    • Five Cheese $12

      Lemon ricotta, house made mozzarella, fontina, shredded mozzarella, asiago.

    • Margherita $11

      House made mozzarella cheese, oven-roasted tomatoes, roasted garlic, basil.

    • Braised Short Rib and Brie $14

      Braised beef short rib, Brie cheese, marinara, sweet onion marmalade.

  • Lunch - Sandwiches
    • Trezo Burger $14

      8 oz Burger, caramelized onions, romaine, oven-roasted tomatoes, bacon, provolone, spicy aioli, ciabatta bun, rosemary fries.

    • Grilled Short Rib & Cheese $14

      Short rib, provolone cheese, horseradish aioli, brioche, rosemary fries.

    • Turkey Caprese $12

      Roasted turkey, balsamic marinated oven-roasted tomatoes, house made mozzarella, basil pesto, ciabatta bun, rosemary fries.

  • Dinner - Hardwood-Fired Grill
    • 8 Oz Petite Tender $22

      Garlic mashed potatoes, chef's vegetable, Bordelaise.

    • 14 Oz KC Strip $36

      Au gratin potato, wood-fired asparagus, Bordelaise.

    • 6 oz Filet $34

      Garlic mashed potatoes, baby carrots, Bordelaise.

    • Surf & Turf $43

      6 Oz filet, 3 jumbo shrimp, garlic mashed potatoes, wood-fired asparagus, Bordelaise.

  • Lunch - Pizza
    • Scimeca's Chorizo & Spicy Jalapeno $13

      Hot. Pepperoni, salami, chorizo, fonzarello, marinara, pickled jalapenos, basil.

    • Bacon & Potato $12

      Trezo cheese sauce, potatoes, bacon, fonzarella cheese, crispy onions, creme fraiche.

    • Five Cheese $12

      Lemon ricotta, house made mozzarella, fontina, shredded mozzarella, asiago.

    • Margherita $11

      House made mozzarella cheese, oven-roasted tomatoes, roasted garlic, basil.

    • Braised Short Rib and Brie $14

      Braised beef short rib, Brie cheese, marinara, sweet onion marmalade.

  • Brunch - Sandwiches
    • Trezo Burger $14

      8 oz Burger, caramelized onions, romaine, oven-roasted tomatoes, bacon, Provolone, spicy aioli, ciabatta bun, rosemary fries.

    • Turkey Caprese $12

      Roasted turkey, balsamic marinated oven-roasted tomatoes, house made Mozzarella, basil pesto, ciabatta bun, rosemary fries.

  • Lunch - Trezo Pasta Classics
    • Basil Pesto Cream Fettuccine $16

      Sautéed beef tenderloin, broccoli, caramelized onions, diced peppers, basil pesto cream.

    • Lobster Mac & Cheese $20

      Fiore pasta, bacon, shaved brussels sprouts, 4 cheese sauce, butter poached lobster, toasted bread crumbs.

    • Fusilli Shrimp Diablo $17

      Sauteed shrimp, garlic, asparagus, spicy vodka cream.

    • Smoked Tomato Fettuccine $16

      Wood-fired chicken, bacon, spinach, smoked tomato cream.

    • Chef's Ravioli $16

      House made ravioli - chef's daily creation.

  • Brunch - Pizza
    • Scimeca's Chorizo & Spicy Jalapeno $13

      Hot. Pepperoni, salami, chorizo, fonzarella, marinara, pickled jalapenos, basil.

    • Bacon & Potato $12

      Trezo cheese sauce, potatoes, bacon, fonzarella cheese, crispy onions, creme fraiche.

    • 5 Cheese $12

      Lemon ricotta, house made mozzarella, fontina, shredded mozzarella, asiago.

    • Margherita $11

      House made mozzarella cheese, oven-roasted tomatoes, roasted garlic, basil.

    • Braised Short Rib and Brie $14

      Braised beef short rib, Brie cheese, marinara, sweet onion marmalade.

  • Dinner - Trezo Pasta Classics
    • Smoked Tomato Fettuccine $17

      Wood-fired chicken, bacon, spinach, smoked tomato cream.

    • Basil Pesto Cream Fettuccine $17

      Sauteed beef tenderloin, broccoli, caramelized onions, diced peppers, basil pesto cream.

    • Chef's Ravioli $16

      House made ravioli - chef's daily creation.

    • Lobster Mac & Cheese $22

      Fiore pasta, bacon, shaved brussels sprouts, 4 cheese sauce, butter poached lobster, toasted bread crumbs.

    • Fusilli Shrimp Diablo $19

      Sauteed shrimp, garlic, asparagus, spicy vodka cream.

  • Lunch - House Specialties
    • Fish Tacos $14

      Marinated tilapia, 3 soft shell tacos, Italian slaw, spicy aioli, marinated vegetables, trezo hot sauce, rosemary fries.

    • 8 Oz Petite Tender $20

      Mashed potatoes, chef's daily vegetable, Bordelaise.

    • Organic Salmon $20

      Harissa marinated and wood-fired, pearl pasta with cucumber, red onion, red bell peppers, wood-fired asparagus, red pepper pesto.

    • Chicken Piccata $16

      Sauteed chicken breast, garlic mashed potatoes, spinach, lemon caper pan sauce.

    • Blackened Salmon Tacos $14

      House smoked blackened salmon, 3 soft shell tacos, Italian slaw, spicy aioli, marinated vegetables, trezo hot sauce, rosemary fries.

    • Boulevard Fish & Chips $15

      Boulevard beer battered cod, Italian slaw, house made tartar sauce, rosemary fries.

    • En Fuego $18

      Hot. Variety of fish, shrimp, mussels, sausage, basmati rice, vegetables, lobster saffron broth.

  • Dinner - Fresh Seafood
    • Prosciutto Wrapped Cod $24

      Pan seared, citrus risotto, crab, sweet peas, spinach, lemon beurre blanc

    • En Fuego $27

      Hot. Variety of fish, lobster, shrimp, mussels, sausage, basmati rice, vegetables, lobster saffron broth.

    • Shrimp & Risotto $25

      Herb marinated and wood-fired shrimp, mushroom risotto, baby carrots, red pepper beurre blanc, green onion emulsion.

    • Stuffed Organic Salmon $27

      Shrimp, ricotta and basil pesto stuffed, lemon risotto, wood-fired asparagus, red pepper beurre blanc, green onion emulsion.

    • Organic Salmon $25

      Harissa marinated and wood-fired, pearl pasta with cucumber, red onion, red bell peppers, wood-fired asparagus, red pepper pesto.

    • Wood-Fired Scallops $31

      Lobster mashed potatoes, wood-fired asparagus, lemon beurre blanc.

  • Brunch - Trezo Pasta Classics
    • Basil Pesto Cream Fettuccine $16

      Sauteed beef tenderloin, broccoli, caramelized onions, diced peppers, basil pesto cream.

    • Smoked Tomato Fettuccine $16

      Wood-fired chicken, bacon, spinach, smoked tomato cream.

    • Fusilli Shrimp Diablo $17

      Sauteed shrimp, garlic, asparagus, spicy vodka cream.

    • Lobster Mac & Cheese $20

      Fiore pasta, bacon, shaved brussels sprouts, 4 cheese sauce butter poached lobster, toasted bread crumbs.

  • Dinner - House Specialties
    • Chicken Piccata $21

      Sauteed chicken breast, garlic moshed potatoes, spinach, lemon caper pan sauce.

    • Wood-Fired Pork Porterhouse $25

      14 oz prime porterhouse, horseradish mashed potatoes, wood-fired asparagus, horseradish gravy.

    • Orange Glazed Duck $28

      Pan seared and oven roasted duck breast, parsnip puree, red lentils with bacon and spinach, orange glaze and Bordelaise.

    • Roasted Chicken $23

      Half chicken, mushroom risotto, Brussels sprouts with caramelized onions and bacon, savory chicken jus.

    • Braised Boneless Short Rib $24

      Horseradish mashed potatoes, brussels sprouts, caramelized onions, pancetta, horseradish gravy.

  • Lunch - Add Ons
    • Grilled Chicken Breast $4

    • Grilled Shrimp $7

    • 5 Oz Salmon $10

    • Scallop $6

    • Crab Cake $8

  • Brunch - House Specialties
    • Fish Tacos $14

      Marinated tilapia, 3 soft shell tacos, Italian slaw, spicy aioli, marinated vegetables, trezo hot sauce, house cut fries.

    • Organic Salmon $20

      Harissa marinated and wood-fired, pearl pasta with cucumber, red onion, red bell peppers, wood-fired asparagus, red pepper pesto.

    • En Fuego $18

      Hot. Variety of fish, shrimp, mussels, sausage, basmati rice, vegetables, lobster saffron broth.

    • Boulevard Fish & Chips $15

      Boulevard beer battered cod, Italian slaw, house made tartar sauce, rosemary fries.

    • 8 Oz Petite Tender $20

      Mashed potatoes, chef's daily vegetable, Bordelaise.

  • Brunch - Add Ons
    • Crab Cake $8

    • 5 Oz Salmon $10

    • Grilled Chicken Breast $4

    • Grilled Shrimp $7

    • Scallop $6

  • Kid'S Menu
    • Macaroni & Cheese $6

    • Pasta with Marinara $6

    • Personal Pizza $6

      Choice of cheese, sausage, or pepperoni.

    • Chicken Fingers & French Fries $6

    • Grilled Cheese & French Fries $6

    • Fish Sticks & French Fries $6

    • Macaroni & Cheese $7

    • Personal Pizza $7

      Choice of cheese, sausage, or pepperoni.

    • Grilled Cheese & French Fries $7

    • Pasta with Marinara $6

  • Dinner - Add Ons
    • Scallop $6

    • 5 Oz Salmon $10

    • Crab Cake $8

    • Grilled Chicken Breast $4

    • Grilled Shrimp $7

  • Brunch - A La Carte
    • Side Biscuits and Gravy $4

    • Brunch Potatoes $3

    • Bacon $3.5

    • 2 Eggs Your Way $4

    • Praline Bacon $4.5

    • Fruit $4.5

    • French Toast $3

  • Desserts
    • Caramel Apple Bread Pudding $7

      Housemade Italian loaf, granny smith apples, dried cranberries, raisins, vanilla ice cream, salted caramel

    • Flourless Chocolate Cake $8

      Chocolate mousse, ganache, raspberry compote, whipped cream, chocolate bark.

    • Creme Brulee $8

      Vanilla bean, citrus mixed berries

    • Pecan Pie Bars $8

      Shortbread crust, classic pecan pie filling, butter pecan sauce, vanilla ice cream

    • Peanut Butter Cheesecake $8

      Chocolate graham cracker crust, peanut butter filling, ganache, whipped cream.

    • Tiramisu $7

      Classic presentation, cocoa powder, whipped cream.

    • Trezo Chocolate Bars $7

      A trezo mare staple. Milk chocolate mousse, crunchy peanut butter base, caramel sauce, peanuts.

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