The American Restaurant menu - Kansas City MO 64108

Summer Dinner Menu

Additional course $7 all courses per person pricing
- Champagne & Caviar $55
  
  1/8 ounce Osetra Gueldenstaedtii Malossol Caviar & three ounce glass of Laurent Pierre Brut L-P NV (additional $15 per person)
- Champagne & Caviar $83
  
  1/8 ounce Osetra Gueldenstaedtii Malossol Caviar & three ounce glass of Laurent Pierre Brut L-P NV (additional $15 per person)
- Summer Sweet Corn Soup $55
  
  creme fraiche, bacon lardon, cilantro
- Summer Sweet Corn Soup $83
  
  creme fraiche, bacon lardon, cilantro
- Organic Turnip Ravioli $55
  
  Swiss chard, smoked pork belly and jalapeno sauce
- Organic Turnip Ravioli $83
  
  Swiss chard, smoked pork belly and jalapeno sauce
- Scallop Crudo $55
  
  granny smith apple, ginger salt, summer truffles and yuzu
- Scallop Crudo $83
  
  granny smith apple, ginger salt, summer truffles and yuzu
- Smoked Wild Mushrooms $55
  
  sheep's cheese, cherries, lardo and fresh masa
- Smoked Wild Mushrooms $83
  
  sheep's cheese, cherries, lardo and fresh masa
- Bacon Wrapped Ahi Tuna $55
  
  grilled polenta, crispy veal and heirloom tomato syrup
- Bacon Wrapped Ahi Tuna $83
  
  grilled polenta, crispy veal and heirloom tomato syrup
- Seared Hudson Valley Foie $55
  
  Gras melon jam, spiced churro, and hazelnut puree with a 2 oz glass of Dorigo Passito, Picolit DOCG 2006 (additional $12)
- Seared Hudson Valley Foie $83
  
  Gras melon jam, spiced churro, and hazelnut puree with a 2 oz glass of Dorigo Passito, Picolit DOCG 2006 (additional $12)
- Hand-Pulled Mozzarella $55
  
  grilled octopus and San Marzano tomato sofrito vinaigrette
- Hand-Pulled Mozzarella $83
  
  grilled octopus and San Marzano tomato sofrito vinaigrette
- Busy Bee Farm's Apple $55
  
  dried cranberry, walnuts and julienne iceberg lettuce
- Busy Bee Farm's Apple $83
  
  dried cranberry, walnuts and julienne iceberg lettuce
- Hazelnut Tempura Green Beans $55
  
  watercress and whipped brie
- Hazelnut Tempura Green Beans $83
  
  watercress and whipped brie
- Roasted Fresh Black Mission Figs $55
  
  compressed cantaloupe, mâche, hazelnuts, & mustard seed
- Roasted Fresh Black Mission Figs $83
  
  compressed cantaloupe, mâche, hazelnuts, & mustard seed
- Local Heirloom Tomatoes $55
  
  grilled romaine, lavender, buttermilk and Queso de Valdeon
- Local Heirloom Tomatoes $83
  
  grilled romaine, lavender, buttermilk and Queso de Valdeon
- Wild Sturgeon $55
  
  eggplant gnocchi, chickpea, red wine and smoked hollandaise
- Wild Sturgeon $83
  
  eggplant gnocchi, chickpea, red wine and smoked hollandaise
- Diver Caught Sea Scallops $55
  
  heirloom tomato sauce vierge, toasted garlic, braised bibb and saffron risotto
- Diver Caught Sea Scallops $83
  
  heirloom tomato sauce vierge, toasted garlic, braised bibb and saffron risotto
- Wild Striped Bass $55
  
  sweet corn ravioli, cherry tomatoes, leeks, and chipotle jam
- Wild Striped Bass $83
  
  sweet corn ravioli, cherry tomatoes, leeks, and chipotle jam
- Seared West Coast Halibut $55
  
  local potatoes, Tuscan kale and guanciale
- Seared West Coast Halibut $83
  
  local potatoes, Tuscan kale and guanciale
- Braised Beef Cheeks $55
  
  sweet corn pudding, caraway, braised cabbage and braising jus
- Braised Beef Cheeks $83
  
  sweet corn pudding, caraway, braised cabbage and braising jus
- Colorado Lamb Two Way $55
  
  rack, braised belly, stone fruit, granola and red wine gastrique
- Colorado Lamb Two Way $83
  
  rack, braised belly, stone fruit, granola and red wine gastrique
- Campo Lindo Chicken $55
  
  local succotash, candied cippolini and bacon emulsion
- Campo Lindo Chicken $83
  
  local succotash, candied cippolini and bacon emulsion
- Dry-aged Beef Rib "Eye" $55
  
  (additional $8) lobster mushrooms, bing cherries, smoked potato and brandy~peppercorn jus
- Dry-aged Beef Rib "Eye" $83
  
  (additional $8) lobster mushrooms, bing cherries, smoked potato and brandy~peppercorn jus
- Cote de Boeuf $55
  
  (additional $20 for two or more; additional $30 for one) Tallegio potato cake and Byaldi
- Cote de Boeuf $83
  
  (additional $20 for two or more; additional $30 for one) Tallegio potato cake and Byaldi
- Cypress Grove Humboldt Fog, Green Dirt Farm's Queen of the Prairie and L'Or des Domes Blue d'Auvergne $55
  
  selection of farmhouse and artisanal cheeses
- Cypress Grove Humboldt Fog, Green Dirt Farm's Queen of the Prairie and L'Or des Domes Blue d'Auvergne $83
  
  selection of farmhouse and artisanal cheeses
- Chocolate "Tiramisu" $55
  
  cocoa-mascarpone semifreddo, amaretto pain de genes and mocha legato
- Chocolate "Tiramisu" $83
  
  cocoa-mascarpone semifreddo, amaretto pain de genes and mocha legato
- Bittersweet "Peppermint Patty" $55
  
  Tanzanian ganache, hot chocolate beignet and peppermint sorbet
- Bittersweet "Peppermint Patty" $83
  
  Tanzanian ganache, hot chocolate beignet and peppermint sorbet
- "Root Beer Float" $55
  
  Cakevanilla parfait, sarsaparilla marshmallow, sassafras wafer and root beer milk ice cream
- "Root Beer Float" $83
  
  Cakevanilla parfait, sarsaparilla marshmallow, sassafras wafer and root beer milk ice cream
- Toasted Hazelnut Terrine $55
  
  blueberry fritter, praline powder, orange fizz and blueberry ripple ice cream
- Toasted Hazelnut Terrine $83
  
  blueberry fritter, praline powder, orange fizz and blueberry ripple ice cream
- Sweet Corn and Cherries $55
  
  caramel corn flan, cherry trio, pistachio tasting and corn sherbet
- Sweet Corn and Cherries $83
  
  caramel corn flan, cherry trio, pistachio tasting and corn sherbet
- Strawberry "Caprese" $55
  
  basil mousse, olive oil cake, fried fresh cheese strawberries and balsamic gelato
- Strawberry "Caprese" $83
  
  basil mousse, olive oil cake, fried fresh cheese strawberries and balsamic gelato
- Housemade Sorbets $55
  
  Organic Way blackberry, nectarine, and watermelon with warm madelines
- Housemade Sorbets $83
  
  Organic Way blackberry, nectarine, and watermelon with warm madelines
- Berry Cobbler Flambe $55
  
  berries, pecans, and honey~crumble cornbread with cream cheese ice cream (additional $6 per person)
- Berry Cobbler Flambe $83
  
  berries, pecans, and honey~crumble cornbread with cream cheese ice cream (additional $6 per person)