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(corn, broccoli, garlic & potato)
(with crouton & melted gruyere)
(puree of potato & chervil)
(grilled steak, romaine lettuce, black bean & corn salsa, scallions & adobo vinaigrette)
(with vegetables & pinenuts & olives)
(roast chicken, mushrooms, spinach, cheese & eggs in flaky crust)
(crepes layered w/ a mixture of feta cheese, leeks & tomato, accompanied by green salad)
(with sweet potato puree & guava jelly)
(potato gnocchi w/ tomato, shrimp & pancetta)
(saffron rice, spanish chorizo, shrimp & chicken)
with chicken and lap chong
carne asada ensalada
(roasted portabella mushroom, goat cheese, tomato, & arugula on ciabatta bread)
(with artichoke spread & thin sliced red onion & tomato on ciabatta bread)
(brie, applewood smoked bacon, apple & watercress on french bread)
(grilled marinated porkloin with tomato, lettuce & swiss cheese on french bread)
(corned beef, black forest ham, swiss & provolone cheeses on french bread)
with mango mousse & carmelized pineapple
Reviews powered by
todd b.(via Yelp)
November 17, 2008
Went on a Saturday night as they are now trying "table service". They weren't very good at it and the portion sizes, while yummy, were a bit small for my...
Menu for Pangea Cafe & Market provided by Allmenus.com
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