No cuisines specified
Prepared just the way you like it with fresh avocados, spicy serrano chiles and a special blend of herbs and spices.
Bacon, black bean-corn relish and salsa picante wrapped in crispy flour tortillas.
Grilled with a hint of garlic until crisp and golden brown with pico de gallo and salsa picante. Available with grilled chicken or grilled steak.
A mound of warm chips, melted cheese, refried beans and guajillo chile sauce topped with fresh jalapeños, tomatoes, green onions and guacamole. Available with shredded chicken or shredded beef
Adobo chicken & avocado rolls, mexican buffalo wings, taquitos rancheros, cheese quesadilla, beef tostaditas and fresh guacamole with dipping sauces.
Four crispy corn tortillas filled with barbacoa beef. Drizzled with chipotle crema fresca and guacamolito.
Our mexican twist on a classic favorite served with carrots, celery and ranch dip.
Pepe's original recipe made fresh every day. Chicken broth, tender chicken, garden-fresh vegetables, jack cheese and fresh avocado.
Our signature side caesar with romaine, cotija cheese, tomatoes, roasted pepitas and crisp tortilla strips tossed with our cilantro-pepita dressing
Grilled chicken breast, romaine, cotija cheese, fresh avocado, roasted pepitas, fresh pico de gallo, crisp tortilla strips tossed tableside with serrano-grape vinaigrette. Available with grilled steak.
Romaine, cotija cheese, tomatoes, roasted pepitas and crisp tortilla strips tossed in our cilantro-pepita dressing
Crisp romaine, grilled chicken, fresh avocado, cotija cheese, roasted pepitas, crisp tortilla strips and fresh pico de gallo. Tossed with your choice of dressing.
With romaine, queso fresco, crisp jicama, red bell peppers, pasilla chiles, onions, frijoles de la olla, mango-mint relish and lite serrano-grape vinaigrette.
Chipotle-garlic marinated steak.
Citrus-chipotle marinated fresh chicken breast.
Tender shrimp sautéed in jalapeño-garlic butter and guajillo chile sauce.
Grilled chicken breast fajitas, grilled steak fajitas and a cheese enchilada.
Chipotle marinated grilled steak and chicken breast with sautéed shrimp sizzling together and flamed right at your table with 1800 silver tequila.
Fresh zucchini, spinach, potatoes, peppers, carrots, squash, green beans, onions, fresh rosemary and mint leaves with a grilled chile relleno.
Select two of your favorites. Grilled chicken breast, grilled steak or sautéed shrimp.
Tender chicken simmered and smothered in a savory sour cream sauce topped with cheddar cheese. Served with refried beans and rice.
Sauteed fresh spinach, pasilla chiles, onions, pico de gallo, melted cheddar cheese and fire-roasted tomatillo sauce. Served with frijoles de la olla and rice.
Sautéed with tomatoes, pasilla chiles, onions and jack cheese with fire-roasted tomatillo and tomato-jalapeno sauces. Served with frijoles de la olla and rice.
Served sizzling on a skillet. Grilled chicken with tomatillo-poblano sauce and jack cheese. Served with fresh guacamole, frijoles de la olla and rice. Available with grilled steak.
Melted jack cheese with ranchera sauce served with guacamole, refried beans and rice. Available with shredded chicken or shredded beef.
Seasoned shredded chicken or beef, jack cheese and ranchera sauce. Served with refried beans and rice.
Grilled steak rubbed with spicy chile de arbol adobo, roasted spicy pasilla chiles, onions, frijoles de la olla, fresh guacamole, jack cheese and salsa picante. Served with refried beans and rice.
Four of our most popular items on one platter: a spicy fire-roasted pasilla chile relleno, a Chicken and Sour Cream Enchilada, a shredded chicken or beef crispy taco and a handmade chicken or carnitas tamale.
Shrimp sauteed with fajita vegetables & a chicken enchilada served on a sizzling skillet with a spicy steak soft taco, frijoles de la olla, rice and warm tortillas.
Just like in mexico three adobo chicken breast street tacos served with frijoles de la olla and rice. Available with adobo steak or grilled halibut.
Tender grilled 10 oz. skirt steak marinated with spicy chile de arbol adobo, topped with a cheese enchilada and tomato-jalapeño sauce. Served with fresh guacamole, frijoles de la olla and warm tortillas.
5 oz. Skirt steak and wild mexican Shrimp with frijoles de la olla, rice, fresh guacamole and warm tortillas.
Menu for El Torero provided by Allmenus.com
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