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Wing Lee Chinese Restaurant
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
(For 2 persons or more) includes egg roll, crab rangoon, Barbeque rib, beef stick, chicken wing and fantail shrimp.
Spicy.
For 2 persons.
(For 2 persons).
(For 2 persons).
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy. (kung-po chicken).
Spicy.
With 4 pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
W- 4 pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
With 4 pan cakes.
Spicy.
Spicy. Chunk of chicken quick deep fried the sauteed with orange flavor sauce with orange decorated on side.
Sliced pork, shrimp, beef, chicken sauteed with mixed vegetables and cooked with rich brown sauce.
Sauteed white meat chicken, shrimp, scallop, beef with bean curd and Chinese vegetable in chefs special brown sauce then served with hot plate in front of you.
Spicy. Shrimp sauteed with ginger sauce on 1 side and shredded pork sauteed with black bean spicy sauce on the other side.
Shrimp and diced chicken mixed with vegetables and cooked with house special brown sauce. Spicy.
Spicy. Chunk of chicken quick deep fried, then sauteed with chef's special rich brown sauce and touch of hot sauce. Top chicken dishes in China. Highly recommend.
Sliced shrimp and white chicken meat sauteed with bamboo shoots, snow peas and carrots in white wine sauce.
Pan fried Chinese style noodle mixed with wellprepared chicken, shrimp, beef and Chinese vegetables.
Teriyaki chicken with green peper waterchestnut onion w- teriya sauce.
Fresh scallops, shrimp sauteed with mush-rooms, snow peas and vegetables with house white wine sauce.
Spicy. Chunk or beef quick deep fried, mixed with mushrooms, baby corn and carrots, then sauteed with house special brown hot sauce.
Marinated scallop sauteed w- bamboo shoots, waterchestnuts, mushrooms, broccoli and snow peas in a delicious rich brown sauce.
Chunk of beef quick deep fried, then sauteed w- orange flavor sauce. W- orange decorated on the side.
Fresh scallops, shrimp sauteed with mixed Chinese vegetables in the special brown sauce. Served with hot plate in front of you.
Quick deep fried shrimp sauteed with sesame in chef' special sauce.
Fresh scallops and sliced beef sauteed with vegetables then cooked with chef's special brown sauce, served with hot plate in front of you.
Beef, chicken and shrimp cooked with shred!ded cabbage, egg, then served with home-made special pancake and plum sauce.
Shrimp, chicken, beef sauteed with bamboo shoots, waterchestnuts, mushrooms, broccoli and snow peas in house special brown sauce.
Quick deep fried chunk of chicken sauteed with special 3 flavor sauce, with sesame dressing on top.
Quick deep fried chunk of beef sauteed with special 3 flavor sauce, with sesame dressing on top.
Beef, chicken and shrimp with vegetables sauteed with chef's special szechuan garlic sauce.
Fresh shrimp and diced chicken mixed with vegetables sauteed with chef's special rich brown sauce.
Spicy. Marinated scallop w- mix vegetahle. In szechuan garlic sauce.
Assorted appetizers tray: egg roll, crab rangoon and chicken wings.
Menu for Wing Lee Chinese Restaurant provided by Allmenus.com
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