Served with our own meat sauce.

Served with our own meat sauce.

Served with ranch for dipping.

Tortilla chips with your choice of seasoned beef, chicken, or pulled pork, lettuce, tomatoes. Onions. cheddar cheese jalapenos. Served with sour cream and salsa.

Served with pita bread and tortilla chips.

Soft king-sized pretzel served salted with cheese sauce, cinnamon, and sugar, or parmesan cheese style.

Six potato skins loaded with tender saucy pulled pork, cheddar cheese, and topped with a jalapeno ring or make them traditional.

Melted cheese blend, roasted corn and peppers, and your choice of chicken, beef, or saucy pulled pork, steak.

Our house specialty. Jalapenos stuffed with herb cream cheese and wrapped in bacon then broiled.

8 butterflied shrimp fried golden and tossed in a hot or mild sauce.

3 potato skins, 4 mozzarella sticks, 6 toasted raviolis, and 6 boneless wings.

30 wings.

House-made chili is sure to hit the spot.

Fresh romaine and iceberg lettuce with red onions, tomatoes, cheese, and black olives.

Fresh romaine lettuce tossed with parmesan cheese, garlic croûtons, and Caesar dressing.

Fresh romaine and iceberg lettuce tossed with fried or grilled chicken tenders, onions, and Provel cheese. Tossed with Detour's house-made spicy ranch dressing.

Bacon, egg, red onion, walnuts, parmesan cheese, and red wine vinegar & oil.

Mandarin oranges, craisins, walnuts, tomato, cheese, rice noodle, poppy seed dressing.

Fresh romaine and iceberg lettuce with red onions, tomatoes, cucumber, Feta cheese, and kalamata olives, then tossed in our Greek dressing.

Chips, lettuce, pico de gallo, seasoned chicken or beef, cheddar, and provel cheese, roasted corn and peppers, house-made aioli.

A beef patty smothered with ham, turkey and roast beef. Topped with lettuce, tomato, Swiss and American cheese, and sweet basil sauce.

Cheddar cheese, BBQ sauce, and onion ring.

Just like it sounds.

Topped with pepper jack cheese and 2 of our house-made bacon-wrapped jalapeños.

Au jus slow roasted beef topped with Provel cheese and served with au jus.

Beef or chicken sautéed with onions, peppers, provel, and cream cheese, served on a fresh hoagie or make it a wrap.

Corned beef, Swiss, sauerkraut and 1000 Island dressing on marble rye.

Seasoned beef and lamb or chicken with lettuce, tomato, onion, and Feta cheese, served with tzatziki sauce on pita bread.

3/4 lb. of bacon, lettuce, tomato, and mayo served on grilled sourdough.

Sliced turkey, bacon, provel cheese, lettuce, and tomato on your choice of wrap or grilled sourdough. Served hot or cold.

Grilled chicken breast dipped in our hot wing sauce, topped with pepper cheese, lettuce, tomato, and onion. Served on bread or in a wrap.

Sliced ham, garlic, and melted provel served on a toasted hoagie.

Ham, turkey, roast beef, lettuce, tomato, American and Swiss served with a delicious sweet basil sauce. Served hot or cold.

Served on a hoagie with tartar sauce, lettuce, tomato, and onion.

8 oz. grilled sirloin steak smothered with sautéed mushrooms, provel cheese, and our sweet and tangy sauce.

Smothered in BBQ sauce and topped with creamy coleslaw on a toasted bun.

Tender smoked pulled pork on three toasted homemade rolls.

Lightly breaded and charbroiled chicken breast topped with broccoli, mushrooms and a white wine lemon butter sauce.

8 ounces of marinated and lightly breaded chicken breast skewered and charbroiled to perfection.

Grilled chicken breast topped with mushrooms and bacon in a garlic provel sauce.

Breaded, fried, topped with marinara, provel cheese, and parmesan cheese

8 oz. sirloin topped with bacon and mushrooms in a garlic provel sauce.

Penne noodles tossed with fresh broccoli and mushrooms in a garlic, provel cream sauce.

Penne noodles with your choice of shrimp and crab or grilled chicken tossed in a cajun cream sauce.

Topped with provel cheese and then baked.

Meat and cheese-filled tortellini with bacon, garlic, and provel cream sauce.

Served with fresh pico de gallo, and chili aioli sauce.

Encrusted with our seasoned bread crumbs and then broiled to perfection.

6 oz. sirloin and 6 butterflied fried shrimp served with a baked potato.