choice of two entress fried chicken, baked chicken, roast beef (additional entree $1.00 per person) choice of three side dishes mashed potatoes & gravy, green beans w/ bacon buttered corn, glazed baby carrots, mac & cheese (additional side dish .50 per person) includes: rolls & beverage. per person.
assorted juices, scrambled eggs - bacon and sausage hash brown potatoes - biscuits and gravy fresh fruit tray - butter & jellies coffee or tea. per person).
assorted juices - sweet rolls coffee or tea, room charge will apply if no other menu is ordered.
mixed green salad with vinegrette dressing, caesar salad.
roast sirloin of beef, roast pork loin, french fried shrimp, italian cavatelli with meatballs, chicken chardonay, fried chicken, chicken picata, chicken parmesan additional entrees $2.00 per choice.
bowtie alfredo, pasta con broccoli, green beans with ham & bacon, glazed baby carrots, broccoli & cauliflower au gratin, italian zucchini, steam vegetables, buttered corn, oven roasted potatoes, mashed potatoes & gravy, red roasted potatoes with bell peppers additional side dished $1.50 per choice includes: dinner rolls, coffee & tea.
choice of two side dishes : (the same side dishes are for all the entress ordered) green beans w/ bacon, steamed vegetables, glazed baby carrots buttered whole kernal corn, mashed potatoes & gravy, oven roasted potatoes, red roasted potatoes w/ bell peppers, includes: mix green salad with ranch dressing, dinner rolls, coffee & tea.
children ages 3 & under free ages 4 to 10 years ages 11 & up = adult price.
mixed green salad w italian dressing - caeser salad.
sliced round of beef beef tips bordelaise sauce italian bell pepper steak roast pork loin with mushroom sauce, pork loin picata peppered pork loin chicken marsala - chicken chardonnay, chicken florentine.
pasta con broccoli, bowtie fettuccine, italian cavatelli.
potatoes italiano, oven roasted potatoes, red roasted potatoes with bell peppers, green beans w bacon, glazed baby carrots, broccoli and cauliflower au gratin, italian steamed vegetables served with: dinner rolls & butter, coffee and tea.
mixed green salad w italian dressing - caesar salad.
baked potato, garlic whipped potatoes, potatoes janis, roasted red potatoes w rosemary & bell peppers.
grilled asparagus, steamed broccoli & cauliflower, green beans w/smoked bacon, broccoli & cauliflower au gratin.
food served unlimited for 1 1/2 hours and includes coffee or tea.
(crabmeat, italian bread crumbs, scallions broiled in a garlic wine sauce).
(gulf shrimp stuffed with a cream cheese filling,breaded and deep fried).
(homemade at yacovelli's and served with sweet & sour sauce).
white meat of chicken and pineapple marinated in terriyaki, char broiled).
(sliced sirloin skewered and char broiled).
(sliced chibata bred tomatoes, onions, olive oil and mozzarella cheese).
(Yac's homemade beef ravioli our recipe since 1919).
(broiled homemade crabcakes served with chipola ranch sauce).
served with capers and cream cheese.
(served with cocktail sauce).
(assiago, fontenella, cheddar, feta served with assorted crackers and breads).
(honeydew, cantelope, strawberries, red & green grapes, watermelon).
(salami, cheeses, marinated artichoke hearts,olives, peppercinnis, hard boiled eggs).
(served with a chipolta sauce).
(simmered in marinara sauce).
(simmerred in a mornay sauce with white wine.)
with marinara sauce.
(sliced italian bread topped with mozzarella cheese and bolognese sauce.).
(served with sweet and sour sauce.)
(served with hot sauce).
(simmered in bbq sauce).
(salami, cheese, olives, peppers, and hard boiled eggs).
(domestic & imported cheeses with fresh fruit).
(smoked ham and breast of turkey on white and wheat bread).
(roast beef, salami and smoked ham on hoagie rolls).
(homemade chicken salad).
(broccoli, cauliflower, cucumbers, celery, and carrots served with ranch dip).
(rainbow pasta, italian blend of mixed vegetables, and our special oil and vinegar dressing).
Includes appetizers and complete open bar. choice of 4 items.
(in a cream sauce with white wine).
(broccoli, cauliflower, cucumbers, celery, and carrots served with dill dip).
bottled beer, house brand liquor, chardonnay, white zinfandel, merlot, and cabernet.
(3 hours per person plus tax plus gratuity $34.48, 4 hours per person plus tax plus gratuity $38.31, 5 hours per person plus tax plus gratuity $42.15.
italian meatballs in marinara sauce champagne cheese ball with crackers, tossed green salad with vinaigrette dressing.
sliced round of beef chicken chardonnay roasted pork loin.
homemade crab rangoon w sweet & sour sauce seafood casserole french fried shrimp.
italian cavatelli pasta con broccoli bowtie fettuccine.
green beans w/ bacon glazed baby carrots broccoli and cauliflower au gratin italian zucchini potatoes italiano roasted red potatoes with bell peppers oven roasted potatoes.
mixed drinks, bottled bud & bud light, chardonnay, white zinfandel, merlot, soda & mixes unlimited assorted dinner rolls & butter, coffee & tea.
(3 hours plus tax plus gratuity $38.31 per person, 4 hours plus tax plus gratuity 42.15 per person, 5 hours plus tax plus gratuity 44.71 per person.
cold shrimp on ice, homemade crab rangoon (w sweet n sour sauce).
caesar salad, slow roasted prime rib of beef (carved table side).
chicken florentine, chicken chardonnay, roasted pork loin picata.
seafood casserole, french fried shrimp.
italian cavatelli, pasta con broccoli, bowtie fettuccine.
glazed baby carrots, italian zucchini, steamed italian vegetables, green beans with smoked bacon, broccoli & cauliflower au gratin, potatoes janis, red roasted potatoes with bell peppers, oven roasted potatoes.
(4 hours plus tax plus gratuity 63.36 total per person, 5 hours plus tax plus gratuity 67.17 total per person. Minimum guarantee 50 guests.
smoked salmon, cold shrimp on ice, crab rangoon, cheese display w/ fresh fruit.
roasted pecan salad, whole tenderloin of beef & peppered pork, tenderloin (carved table side), chicken florntine, shrimp scampi, rigatoni alla vodka, steamed fresh vegetables, roquefort potatoes.
dinner rolls, coffee & tea, call brand open bar, elegant floor length, linens chair covers w/ color coordinating sashes , customized ice carving.
served w/ a chipotle ranch sauce.
fresh baked italian bread topped w/ diced tomatoes and onion, served w/ marinara sauce.
five shrimp served w/ cocktail sauce.
served w/ garlic french bread and tortilla chips.
breaded eggplant topped w/ provolone cheese and marinara sauce sprinkled w/ parmesan cheese.
homemade and delicious.
4 breaded shrimp stuffed w/ cream cheese served w/ drawn butter.
served w/ sweet & sour sauce.
lightly breaded and deep fried w/ jalapenos served w/ a sweet pepper sauce.
grandma's original recipe topped w/ marinara sauce and parmesan cheese.
baked potato (loaded baked potato add $1.00), french fries, pasta (red, white, or garlic butter sauce), green beans, steamed broccoli.
eggplant parmesan, grilled asparagus, stir fry vegetables.
iceberg lettuce w/ mozzarella, parmesan, diced tomatoes, ham, turkey, egg, pepperoncinis, and salami.
fresh spinach, sliced mushrooms, and egg served w/ a warm bacon vinaigrette dressing.
iceberg and romaine lettuce w/ toasted pecans, feta cheese, sliced strawberries and poppy seed dressing.
iceberg wedge topped w/ blue cheese crumbles, onion, tomatoes, bacon w/ choice of dressing. add 4oz of prime rib $4.00.
sliced tomatoes w/ balsamic italian, feta cheese, sliced onion, oregano and basil.
sliced turkey, tomatoes, bacon, american cheese, and mayonnaise served on our fresh baked sub roll.
sliced prime rib on a hoagie roll served w/ au jus.
corned beef, sauerkraut, 1000 island dressing, swiss cheese w/ hearty rye bread.
homemade meatballs, tomato sauce provolone cheese on hoagie roll.
grandma's original recipe.
charbroiled chicken breast served over linguine in a parmesan cream sauce.
fresh spinach, ground tenderloin, and feta cheese stuffed ravioli in a cream sauce w/ artichokes and diced tomatoes.
baby clams sauteed in marinara sauce tossed w/ linguine.
sauteed ham and bacon tossed in a rich cream sauce w/ linguine.
artichoke hearts and shrimp in olive oil, garlic, basil, tomatoes, and white wine w/ linguine.
beef, italian sausage, and spinach.
strips of breaded chicken breast simmered in olive oil, garlic, sun dried tomatoes, and red wine tossed w/ penne pasta.
breaded eggplant topped w/ provolone cheese and marinara sauce sprinkled w/ parmesan cheese served w/ linguine.
steamed garden vegetables tossed in olive oil and red pepper flakes w/ penne pasta.
steamed broccoli in a cream tomato sauce w/ penne pasta.
yacovelli's special breading, deep fried to a golden brown. (ask about family style sundays).
chicken breast dipped in breadcrumbs and egg, pan-fried w/ mushrooms and bell peppers.
lightly breaded chicken breast, pan-fried w/ mushrooms, lemon juice, capers and white wine.
breaded, fried and topped w/ a marinara sauce w/ provolone.
lightly breaded chicken breast pan-fried w/ mushrooms served w/ marsala wine sauce.
grilled chicken breast simmered in garlic, tomatoes, mushrooms, artichoke hearts, and white wine.
chicken breast breaded and char broiled served w/ a lemon butter sauce.
gulf fantail shrimp breaded and deep fried.
breaded in parmesan cheese and italian bread crumbs, broiled and topped w/ italian relish.
14 oz whole catfish breaded and deepfried.
two 6oz warm water tails broiled or fried.
broiled and topped w/ creole sauce.
grilled salmon served w/ a hot pepper glaze.
flounder stuffed w/ crabmeat and topped w/ shrimp and cream sauce.
topped w/ lump crab meat and white sauce served w/ broccoli.
medallions of tenderloin w/ mushrooms, green onions, brandy and escoffier sauce flamed tableside.
french cut pork chop rolled in breadcrumbs and pan-fried (served medium). served over spinach & sausage penne pasta.
8 oz kc strip blackened and topped w/ bleu cheese crumbles.
6 oz charbroiled choice tenderloin.
tenderloin rolled in cracked black pepper, topped w/ roquefort and mustard sauce.
sliced tenderloin pan-fried w/ peppers and mushrooms.
thinly sliced veal pan-fried w/ mushrooms, onions and tomatoes in a white wine sauce.
slow roasted and served w/ homemade horseradish sauce.
tomato sauce, provolone cheese & prime rib served with horseradish sauce.
salami, pepperoni, tomatoes, onions, bacon, provolone cheese, bell peppers, and grated parmesan.
sliced chicken tossed in buffalo sauce w/ mozzarella cheese.
sliced artichokes, mushrooms, roasted peppers, green onions, tomato.
mushroom, tomato, onion, green pepper, pepperoni, ham, salami, hamburger, or italian sausage. add $0.75 per topping.
prime rib tilapia, chicken parmesan, spaghetti and meatballs.
w/ french fries.
w/ french fries.
w/ french fries.
(choice of two entrees), (extra entree $1.00 per choice per person), mashed potatoes & gravy - green beans - glazed baby carrots - macaroni & cheese - whole kernel corn,. (choice of three of the sides) (extra side $0.50 per choice per person).
coffee,tea or soda included.
Menu for Yacovelli's provided by Allmenus.com