Broadway Brewery

One pound all natural apa citrus brined chicken wings tossed in house-made blue heron Sriracha sauce served with carrots and celery. Also available with our classic rosemary Buffalo sauce.

Roasted garlic hummus topped with roasted red peppers, feta served with fresh veggies and toasted pita bread.

Deep fried hushpuppies filled with corn kernels, green onion, and smoked trout served with spicy remoulade.

Fresh mixed greens, pickled onions, Goatsbeard farm cheese and croutons with white balsamic vinaigrette.

Pickled butternut squash, seasonal fruit, ancho bacon vinaigrette.

Blackened sirloin, blue cheese, radishes, sherry vinaigrette.

Butterleaf lettuce, apples, blue cheese, dried cranberries, candied pecans, with white cheddar dressing.

Thinly sliced and roasted tri-color beets, fresh goat cheese, citrus vinaigrette, chives, mixed greens.

Local heirloom tomatoes, linguine, summer vegetables, topped with lemon ricotta.

Cavatappi tossed with a rich Parmesan cream sauce topped with Parmesan cheese.

5oz lamb patty, Goatsbeard chevre, arugula, tomato, pickled red onions, on an uprise bun.

Smoked chicken, roasted red pepper, fresh spinach, house bacon, Milton cheddar and basil aioli on uprise sourdough.

House cured pastrami, Milton cheddar, house mustard, on uprise sourdough.

Neuner farm wagyu beef with lettuce, tomato, pickled red onion served with your choice of cheese on uprise bun.

Black bean and beet patty with chipotle aioli, arugula, tomato, and pickled red onion served with your choice of cheese on an uprise bun.

Patchwork pulled pork, Muenster cheese, house barbeque sauce, house pickles, on uprise sourdough.

Chicken fried chicken with green beans, mashed potatoes and creamy gravy.

Cavatappi baked in a creamy Parmesan and white cheddar sauce, topped with wagyu chili and shredded Milton cheddar.

House made meatloaf topped with a country style onion gravy served with mashed potatoes and green beans.

One pound all natural apa citrus brined chicken wings tossed in house-made blue heron Sriracha sauce served with carrots and celery. Also available with our classic rosemary Buffalo sauce.

Hand breaded Hemme brothers cheese curds with marinara sauce.

Selection of Goatsbeard local cheeses, house pickled vegetables, seasonal fruit, uprise baguette.

Roasted garlic hummus topped with roasted red peppers, feta served with fresh veggies and toasted pita bread.

Deep fried hushpuppies filled with corn kernels, green onion, and smoked trout served with spicy remoulade.

Mix of blended cheese, spices and our house brewed porter beer served with warm pretzels.

Nuener barbacoa beef, onions, radishes, queso fresco.

Fresh mixed greens, pickled onions, Goatsbeard farm cheese and croutons with white balsamic vinaigrette.

Pickled butternut squash, seasonal fruit, ancho bacon vinaigrette.

Arugula, soft boiled egg, blue cheese, radishes, sherry vinaigrette.

Butterleaf lettuce, apples, blue cheese, dried cranberries, candied pecans, with white cheddar dressing.

Thinly sliced and roasted tri-color beets, fresh goat cheese, citrus vinaigrette, chives, mixed greens.

Roasted mushrooms and garlic, Milton cheddar, arugula, and truffle oil.

House bbq sauce, Littrell smoked chicken, pickled red onions and Milton cheddar.

A blend of cheddar, mozzarella, and provolone cheeses.

Fingerling potatoes, lemon ricotta, pickled red onions, leeks, garlic infused olive oil.

Pepperoni, sausage, and bacon lardons on a blend of cheddar, mozzarella and provolone cheeses.

5oz lamb patty, Goatsbeard chevre, arugula, tomato, pickled red onions, on an uprise bun.

Smoked chicken, roasted red pepper, fresh spinach, house bacon, Milton cheddar and basil aioli on uprise sourdough.

Thin sliced meatloaf topped with caramelized onions, fontina cheese and spicy tomato glaze on uprise rye.

Thin sliced meatloaf topped with caramelized onions, fontina cheese and spicy tomato glaze on uprise rye.

Black bean and beet patty with chipotle aioli, arugula, tomato, and pickled red onion served with your cheese of cheese on an uprise bun.

Roasted Littrell farms chicken, carrots, onions, ribbon dumplings, in a creamy veloute sauce.

Hand breaded chicken breast with cream gravy, mashed potatoes and green beans.

Carrots, parsnips., rutabaga, onion, Yukon gold potatoes, with a puff pastry crust.

Pecan crust, herb-roasted Yukon gold potatoes, creamed greens.

Littrell ground lamb, rich onion gravy, peas and carrots topped with mashed potatoes.

Neuner pot roast, roasted root vegetables, green beans.

Rotating selection of rich bone broth, vegetables, and noodles.

Cheese tortellini, Volpi prosciutto, Ozark forest mushrooms and peas in an alfredo sauce.

Ozark Forest mushrooms, kale, Parmesan Reggiano and butternut squash.

Served with your choice of sausage or mushroom gravy.

Served with honey yogurt, seasonal fruit, and almond granola.

Milton white cheddar and green onion potato croquette served with house sausage gravy and two slices of patchwork bacon, topped with one sunny side up farm egg.

Apple, blue cheese, dried cranberries and spiced pecans on fresh butter lettuce with white cheddar dressing.

Fresh mixed greens, pickled onions, Goatsbeard farm cheese and croutons with white balsamic vinaigrette.

Two farm eggs your way, home fries, choice of protein and toast

Poached eggs, country ham, hollandaise on a house-made biscuit served with home fries.

Black bean and beet patty, two eggs your way, creamed greens, home fries and topped with hollandaise.

Toasted bagel, house smoked salmon, cream cheese, pickled red onion, capers, and arugula served with a mixed green salad.

Seasonal vegetables and Milton cheddar served with home fries and toast.

House chili, home fires, crumbled biscuit and two over easy eggs topped with sausage gravy and hollandaise.

Toasted croissant, scrambled eggs, Milton cheddar, and ham served with home fries.

Fried chicken breast, one over easy farm egg and country sausage gravy on a house made biscuit serve with home fries.

House-cured corned beef hash topped with two farm eggs your way served with companion sourdough toast.