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  • Barred Owl Butcher & Table

Barred Owl Butcher & Table

(573) 442-9323

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  • 47 East Broadway, Columbia, MO 65203
  • No cuisines specified

  • Barred Owl Butcher & Table

  • (573) 442-9323
  • Menu
  • Snacks Lunch
    • Pimiento Cheese $7.00

      Pickled peppers, benne-buttermilk crackers.

    • Sweet Potato Hummus $7.00

      Flatbread, fried black-eyed peas, za'atar.

    • Warm Olives $6.00

      Gaeta, cerignola, picholine, Moroccan.

    • Deviled Egg $1.00

      Nduja, green onion, pea shoots.

  • Boards and Charcuterie Lunch
    • Cheese Board $14.00

      Daily selection of four with accompaniments.

    • Butcher Board $18.00

      Daily selection of five meats, assorted pickles & preserves, snapper IPA mustard, warm baguette.

    • Pate Maison $8.00

      Cornichons, pickled red onion, snapper IPA mustard, toast points.

    • Fried Headcheese $10.00

      Pickled green tomatoes, 'nduja mayonnaise, sunny egg.

    • Gravlax $10.00

      Gin-cured wild sockeye salmon, herbed quark, everything spice, onion, radish, capers, chopped egg, rye.

  • Soup Salad and Sides Lunch
    • Mixed Greens $5.00

      Lemon, parmesan, fried shallots, pickled red onion.

    • Chicory Salad $9.00

      Apple, goatsbeard Moniteau blue, toasted hazelnuts, red wine gastrique.

    • French Fries $5.00

      Choice of ketchup or black garlic aioli.

    • Spaetzle Mac & Cheese $6.00

      Brother's keeper, Emmenthaler, fried shallots.

    • Geechie Boy Grits $4.00

      Pimiento cheese, scallions.

    • Pickled Vegetables $4.00

  • Sandwiches and Sausages Lunch
    • Beef & Lamb Gyro $11.00

      Harissa yogurt, kalamata olives, feta, cucumber, red onion, mixed greens, flatbread.

    • Buffalo Fried Rabbit $10.00

      Breaded loin, Maytag blue cheese, 'nduja ranch, carrot, celery, sweet roll.

    • Chili Cheese Dog $10.00

      All?beef frankfurter, beef & red bean chili, brother's keeper aged cheddar, onions, pickled jalapenos.

    • Croque Alpin $10.00

      Smoked ham, raclette, béchamel, snapper mustard, cornichon & cocktail onion relish, sourdough.

    • Kasekrainer $9.00

      Appenzeller cheese stuffed smoked sausage, sauerkraut, snapper mustard, sweet bun.

    • The O.M.T. $10.00

      Smoked beef bologna, pastrami but ends, curtido slaw, fried shallots, mayo, bbq sauce, pickled jalapenos, sweet bun.

    • Pimiento Cheeseburger & Fries $12.00

      Dry-aged beef, onions, pickles, ketchup, mustard.

    • St. Paul?Ish $9.00

      Mushroom egg foo young, pea shoots, scallions, lettuce, pickles, onion, black garlic mayo, Pullman bread.

    • Wagyu Pastrami Reuben $11.00

      Emmenthaler cheese, sauerkraut, onion, Russian dressing, rye.

  • Plates Lunch
    • Black?Eyed Pea Falafel $12.00

      Beet borani, goatsbeard feta, charred pickled cauliflower, dukkah, toasted benne oil.

    • Chorizo, Egg & Potato Tacos $10.00

      Sofrito, corn tortillas, salsa macha.

    • Wild Caught Gulf Shrimp & Grits $23.00

      Andouille. creole beurre blanc, pimiento cheese grits,green onions.

    • Fried Chicken $12.00+

      Two drumsticks.

  • Snacks Dinner
    • Pimiento Cheese $7.00

      Pickled peppers, benne-buttermilk crackers.

    • Sweet Potato Hummus $7.00

      Fried black-eyed peas, za'atar, nigella, olive oil, pita.

    • Grilled Sourdough $10.00

      Marrow butter, sherry-oxtail marmalade, aged balsamic.

    • Deviled Egg $1.00

      Nduja, green onion, lemon vinaigrette.

  • Boards and Charcuterie Dinner
    • Bread Board $5.00

      Daily breads, cultured honey butter, whipped lardo.

    • Cheese Board $14.00

      Flory's truckle, green dirt ru y, green dirt aux arcs, goatsbeard Moniteau blue accouterments.

    • Butcher Board $18.00

      Lamb terrine, head&ese, rosette, capicollo, smoked pork rillettes, accompaniments.

    • Gravlax $10.00

      Gin-cured wild sockeye salmon herbed quark, everything spice, onion, radish, capers, chopped egg, rye.

    • 18 Month Country Ham $11.00

      Buttermilk biscuit, hemme brother's keeper, apple butter.

    • Pate Maison $8.00

      Cornichons, pickled red onion, snapper mustard, toast points.

    • Fried Headcheese $10.00

      Pickled green tomatoes, 'nduja mayonnaise sunn egg.

  • Plates Dinner
    • Buttermilk Fried Rabbit Livers $8.00

      Nduja honey, cabbage chow-chow.

    • Chicory Salad $9.00

      Apple, goatsbeard Moniteau blue, toasted hazelnuts, red wine gastrique.

    • Black Eyed Pea Falafel $12.00

      Beet borani, goatsbeard feta, charred cauliflower, pecan dukkah, toasted benne oil.

    • Burrata $12.00

      Roasted beet, pistachio, pink peppercorn, orange, herb oil, pita, aged balsamic.

    • Cotechino Sausage $12.00

      Green lentils, mirepoix, guinea flint polenta, elderberry gastrique.

    • Gnudi all'Amatriciana $16.00

      Guanciale, tomato, red onion, Calabrian chili, garlic, pecorino.

    • AIbondigas $12.00

      Wagyu meatballs, tomato, garlic, sherry, pimento de la vera, idiazabal, grilled bread.

    • Pumpkin Agnolotti $19.00

      Smoked duck breast, chicory, brown butter, pepitas, elderberry gastrique.

    • Pimiento Cheeseburger & Fries $12.00

      Dry-aged beef, ketchup, mustard, pickles, onions.

    • Wild Caught Gulf Shrimp & Grits $23.00

      Andouille, Creole beurre blanc pimiento cheese grits, green onions.

    • Rabbit Confit $26.00

      Herb spaetzle, braised collard greens, oyster mushroom, caramelized onion gravy, pickled carrots.

    • Country Fried Pork Steak $22.00

      Tasso gravy, roasted turnips, radishes & carrots.

    • Herb Roasted Lamb"alla Porchetta" $28.00

      Pomegranate demi-glace, charred carrots, roasted beet.

    • Wagyu Short Rib Pot Roast $28.00

      Pinot noir, carrots, mushrooms, parsnips, tallow mashed potatoes, fried shallots.

    • Choycroute Garni $30.00

      Smoked pork loin, rabbit weisswurst, kielbasa, bacon, sauerkraut, carrots, potatoes, riesling.

    • 8 oz. Wagyu Sirloin $32.00

      Poblano & bell pepper rosti potato, horseradish cream sauce, chives.

  • Sides Dinner
    • Mixed Green Salad $5.00

      Lemon vinaigrette, Parmigiano-Reggiano, pickled red onion, fried shallots.

    • Spatzle Mac & Cheese $6.00

      Hemme brother's keeper, Emmenthaler, fried shallots.

    • Red Beans & Rice $7.00

      Smoked Cajun sausage, ham hocks, scallion.

    • French Fries $5.00

      Choice of sauce: ketchup or black garlic mayonnaise.

    • Geechie Boy Grits $4.00

      Pimiento cheese, scallion.

    • Pickled Vegetables $4.00

Menu for Barred Owl Butcher & Table provided by Allmenus.com

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