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Thip's Asian Bistro
Delicately fried crab wontons served with homemade sweet and sour sauce.
Fried lobster and cream cheese filled wontons served with sweet chili sauce.
Homemade vegetable rolls. Served with homemade sweet chili sour sauce.
Vegetable and pork filled dumplings served with our delightful curry sauce. Spicy.
Lightly salted steamed soy beans. Gluten free.
Steamed soy beans tossed in our innovative garlic sauce.
Cold seasoned seaweed salad.
Taco shells filled with homemade kimchi spicy tuna.
A combination of spicy squid and seaweed salad.
Marinated chicken of beef indigenous to southern Thai cooking. Served with peanut curry sauce and cucumber relish.
Cellophane rice paper filled with fresh vegetables, noodles, shrimp and fresh Thai basil. Served with plum or chili sauce.
Tod mun. Delicately fried hand-formed spicy Thai fishcakes. Served with peanut chili sauce. Spicy.
Fried calamari served with peanuts sweet chili sauce.
Delicious Thai hot and sour soup with mushrooms, lemongrass, roasted garlic chili and scallions. Gluten free and spicy.
A large size of our delicious Tom Yum shrimp soup with mussel, tomatoes, red onions, basil and roasted chili. Spicy and gluten free.
A mild yellow curry dish, prepared with your choice of meat, potato, onions and carrots. Spicy and gluten free and vegetarian.
Specially prepared red curry sauce with your choice of meat, coconut cream, peppers, fresh basil, zucchini, green peas and bamboo shoots. Spicy, gluten free and vegetarian.
Green curry prepared with your choice of meat, coconut milk, peppers, fresh basil, bamboo shoots, zucchini, green peas and carrots. Spicy, gluten free and vegetarian.
Sauteed choice of meat with panang curry paste, bell peppers, cream of coconut, green peas and basil. Spicy, gluten free and vegetarian.
A classic Thai curry dish indigenous to southern Thai cooking. A mild curry with your choice of meat, onions, coconut cream, cashew nuts and potatoes. Spicy, vegetarian and gluten free.
Sauteed Thai rice noodle with egg, bean sprouts, scallions, and roasted ground peanuts. Gluten free.
A beautiful marriage of two fantastic noodle dishes. Curry sauce and our famous Pad Thai make a great combination of flavors.
Sliced chicken, served over a bed of rice noodles, vegetables, roasted shallots, crispy noodles and ginger curry sauce. Spicy and gluten free.
Spicy green curry sauce served with fresh vegetables, Thai fresh basil and chicken over noodles. Spicy and gluten free.
Red curry sauce prepared with vegetables, Thai fresh basil and chicken over small rice noodles. Gluten free and spicy.
A spicy Thai shrimp and minced chicken noodles soup with roasted garlic, ground peanuts, bean sprout, scallions and roasted chili powder. Gluten free and spicy.
Sauteed flat rice noodles with chicken, Chinese broccoli, carrots and egg in garlic soy sauce.
Spicy beef noodle. Sauteed flat rice noodles with beef, fresh basil, fresh herbs, carrots and bell peppers in a home roasted garlic chili paste. Hot.
Your choice of pan-fried rice noodles or crispy fried egg noodles, topped with broccoli, carrots and chicken with soy bean sauce.
Stir fried egg noodles with chicken and vegetables in light sesame oil and soy sauce.
Thin slices of beef grilled and tossed with tomato, cucumber, fresh basil, chili, red onions and lime juice. Hot.
A Thai spicy noodle salad with shrimp and chicken. Cellophane noodles tossed with cilantro, red onions, chili and fresh squeezed lime juice. Hot.
Diced fresh mango tossed with mix green in mango dressing. Add grilled chicken or extra shrimp for an additional charges.
Som tum. Shredded fresh papaya tossed with shrimp, fresh hot chili, tomatoes and peanuts in chili lime dressing. Hot.
Crisp lettuce, cucumber, tomatoes and red onions topped delicious peanut sauce dressing.
Popular spicy thai appetizer, minced chicken spiced with roasted chili, red onions, fresh scallions and lime juice. Served with fresh cabbage. Hot.
Minced chicken sauteed with our homemade stir-fry sauce, water chestnuts, mushrooms and spices.
Sauteed fresh ginger with fresh mushrooms, bell peppers, scallions, carrots, green peas, zucchini and onions in a homemade stir-fry sauce.
A garlic sauce prepared with black pepper, white pepper, carrots, mushrooms and baby corn on a bed of crisp lettuce.
Sauteed bell peppers, cashew nuts, onions, carrots, zucchini and scallions in a spicy chili sauce. Spicy.
A medley of broccoli, carrots, onions, mushrooms, baby corn, cabbage and zucchini in a roasted chili garlic paste.
Sauteed bell peppers, zucchini, mushrooms, green peas and onions in a fresh basil and roasted chili garlic paste.
Breaded with panko and deep-fried pork, served with shredded cabbage, rice and a special tonkatsu sauce.
Grilled chicken breast served with homemade ginger teriyaki sauce, rice and vegetables.
Your choice of protein served on a bed of fresh baby spinach, steamed broccoli and carrots. Topped with warm peanut sauce.
Sauteed fresh broccoli, carrots and shiitake mushrooms in a tasty mushroom garlic soy sauce.
Broiled fresh water eel with avocado slices and egg over rice and unagi sauce.
Our innovative sweet & sour sauce with onions, bell peppers, tomato, cucumber, carrots and pineapple.
Stir fried jasmine rice with onions, tomatoes, scallions, and your choice of meat with light garlic soy sauce. Gluten free and vegetarian.
Spicy fried rice with your choice of meat, egg, with carrots, bell peppers, onions, fresh basil in a garlic chili sauce. Hot.
Stir fried jasmine rice with chicken & shrimp, onions, scallion, cashew nuts, sun-dried tomatoes, touched with curry powder in light garlic soy sauce. Spicy and gluten free.
Stir fried jasmine rice with your choice of meat, egg, fresh basil, lemongrass, kaffir lime leaves, bell peppers, red onions and Tom Yum spices. Gluten free and spicy.
Thai red curry paste stir fried with jasmine rice, your choice of meat, onions, scallions, tomatoes & spicy stir fry sauce. Spicy and gluten free.
Crab meats fried rice. A special fried rice usually served during joyful celebration. Stir fried jasmine rice with crab meats, onions, scallions, green peas and carrots. Gluten free.
1/2 a boneless duck delicately fried. Served with our special tamarind/chili glaze, crispy basil, sun-dried tomatoes, pineapple and bell peppers. Spicy.
Grilled thin slices of beef, spices with fresh squeezed lime juice, roasted chili powder, red onions, cilantro and scallions. Accompanied by fresh cabbage and sticky rice. Hot.
Grilled fresh fillet of salmon than topped with homemade ginger teriyaki sauce. Served with jasmine rice and vegetables.
Marinated pork chop in lemongrass, garlic and chili sauce.
Specially prepared spicy red curry with roasted duck, fresh fruits and fresh herbs. Hot.
Khai dow. Sauteed minced chicken with peppers, garlic, chili and fresh basil in a homemade chili sauce. Accompanied by fried egg and jasmine rice.
Ramen noodle soup with stewed duck, bamboo shoot, garnished with vegetables and poached egg.
Ramen noodle soup, topped with roast pork, vegetables and poached egg.
Red curry sauce prepared with vegetables, Thai fresh basil and chicken over small rice noodles. Gluten free and spicy.
A Japanese/Thai spicy and creamy noodle soup with shrimp, vegetables, poached egg and a touch of coconut milk. Gluten free and spicy.
Spicy ramen served with roasted pork, vegetables and poached egg in a miso broth. Spicy.
Handmade wonton with egg noodles, bean sprouts and vegetables. Choice of soup or dry.
BBQ pork and egg noodles with bean sprouts and vegetable. Choice of soup or dry.
Combination of BBQ pork and handmade wonton serve with egg noodles, bean sprouts and vegetables. Choice of soup or dry.
Roasted duck with egg noodles, bean sprouts and vegetables in clear broth.
Delicately fried crab wontons served with homemade sweet and sour sauce.
Fried lobster and cream cheese filled wontons served with sweet chili sauce.
Vegetable and pork filled dumplings served with our delightful curry sauce. Spicy.
Lightly salted steamed soy beans.
Steamed soy beans tossed in our innovative garlic sauce.
Cold seasoned seaweed salad.
Taco shells filled with homemade kimchi spicy tuna.
A combination of spicy squid and seaweed salad.
Delicious Thai hot and sour soup with mushrooms, lemongrass, roasted garlic chili and scallions. Spicy. Gluten free.
Japanese tofu and mushroom soup.
Thin slices of beef grilled and tossed with tomato, cucumber, fresh basil, chili, red onions and lime juice. Hot.
Spicy Thai noodle salad with shrimp, chicken, cilantro, red onions, chili and fresh squeezed lime juice.
Sauteed Thai rice noodle with chicken, egg, bean sprouts, scallions, and roasted ground peanuts. Gluten free.
Green curry sauce prepared with vegetables, Thai fresh basil over small rice noodles. Hot and gluten free.
A Japanese/Thai spicy and creamy noodle soup with shrimp, vegetables, poached egg and a touch of coconut milk. Hot and gluten free.
Ramen noodle soup, topped with roast pork, vegetables and poached egg.
Spicy ramen served with roasted pork, vegetables and poached egg in a miso broth.
Handmade wonton with egg noodles, bean sprouts and vegetables.
BBQ pork and egg noodles with bean sprouts and vegetable.
Combination of BBQ pork and handmade wonton served with egg noodles, bean sprouts and vegetables.
Roasted duck with egg noodles, bean sprouts and vegetables in clear broth.
A beautiful marriage of two fantastic noodle dishes. Curry sauce and our famous Pad Thai make a great combination of flavors. Spicy.
Red curry sauce prepared with vegetables, Thai fresh basil and chicken over small rice noodles. Gluten free and spicy.
A spicy Thai shrimp and minced chicken noodles soup with roasted garlic, ground peanuts, bean sprout, scallions and roasted chili powder. Gluten free and spicy.
Ramen noodle soup with stewed duck, bamboo shoot, garnished with vegetables and poached egg.
A mild yellow curry dish, prepared with your choice of meat, potato, onions and carrots. Spicy and gluten free.
Specially prepared red curry sauce with your choice of meat, coconut cream, peppers, fresh basil, zucchini, green peas and bamboo shoots. Spicy and gluten free.
Green curry prepared with your choice of meat, coconut milk, peppers, fresh basil, bamboo shoots, zucchini, green peas and carrots. Spicy and gluten free.
Sauteed choice of meat with panang curry paste, bell peppers, cream of coconut, green peas and basil. Gluten free and spicy.
A classic Thai curry dish indigenous to southern Thai cooking. A mild curry with your choice of meat, onions, coconut cream, cashew nuts and potatoes. Gluten free and spicy.
Sauteed bell peppers, cashew nuts, onions, carrots, zucchini and scallions in a spicy chili sauce. Spicy.
Sauteed bell peppers, zucchini, mushrooms, green peas and onions in a fresh basil and roasted chili garlic paste.
A medley of broccoli, carrots, onions, mushrooms, baby corn, cabbage and zucchini in a roasted chili garlic paste.
Breaded with panko and deep-fried pork, served with shredded cabbage, rice and a special tonkatsu sauce.
Broiled fresh water eel with avocado slices and egg over rice and Unagi sauce.
Stir fried jasmine rice with onions, tomatoes, scallions, and your choice of meat with light garlic soy sauce. Gluten free.
Stir fried jasmine rice with chicken and shrimp, onions, scallion, cashew nuts, sun-dried tomatoes, touched with curry powder in light garlic soy sauce. Spicy and gluten free.
Thai red curry paste stir fried with jasmine rice, your choice of meat, onions, scallions, tomatoes and spicy stir fry sauce. Gluten free and spicy.
Spicy fried rice with your choice of meat, egg, with carrots, bell peppers, onions, fresh basil in a garlic chili sauce. Hot.
Thai red curry paste stir fried with jasmine rice, your choice of meat, onions, scallions, tomatoes and spicy stir fry sauce. Hot and gluten free.
Menu for Thip's Asian Bistro provided by Allmenus.com
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