Battered chicken in our signature spicy tangy sauce.

Battered chicken in an aromatic orange-citrus flavored sauce.

Battered chicken is stir-fried in our signature sweet & tangy sauce.

Char-grilled chicken drizzled with a sweet Japanese teriyaki sauce.

Grilled chicken drizzled with a wasabi cream sauce.

Basted grilled chicken drizzled with our chili-honey sauce.

Sliced chicken breast stir-fried in a light ginger-garlic wine sauce with broccoli, bamboo shoots, and snow peas.

Chicken, red bell peppers, bamboo shootsand carrots stewed in a green curry infused coconut milk.

Sliced chicken stir-fried with broccoli, carrots, snow peas, and water chestnuts in a spicy tangy garlic sauce.

Fried chicken stir-fried with broccoli, carrotsand snow peas in our special honey sauce.

Sliced chicken breast stir-fried with broccoli, carrots, bamboo shoots, snow peasand in a spicy garlic, soy and wine sauce.

A Southern Missouri Favorite. Deep-fried chicken smothered in oyster sauce gravy and sprinkled with cashews and scallions.

Diced chicken stir-fried with water chestnut, bamboo shoots, mushroom, scallions, and peanuts.

Battered deep-fried chicken breast smothered in our homemade sweet and sour sauce. Made with all-natural ingredients.

Thinly sliced beef sirloin marinated with soy, garlic, scallions, and sesame then cooked with sliced onions on a teppanyaki grill.

Sliced flank steak is stir-fried with broccoli florets, bamboo shoots and snow peas in sweet soy-ginger and oyster sauce.

Sliced flank steak, bamboo shoots, carrots, Thai basil stewed in green curry infused coconut milk.

Sliced flank steak is stir-fried with broccoli, carrots, bamboo shoots and snow peas in a spicy garlic, soy, and wine sauce.

Sliced flank steak is stir-fried with bell peppers and onions in garlic- soy and wine sauce.

Tender pork medallion coated with Japanese breadcrumbs and fried. Served with a tangy katsu sauce.

Shrimp stir-fried with broccoli, carrotsand snow peas in our special honey sauce.

Shrimp stir-fried with broccoli, carrots, bamboo shootsand snow peas in a spicy garlic, soy and wine sauce.

Shrimp stir-friend in a light ginger-garlic wine sauce with broccoli, bamboo shootsand snow peas.

Shrimp stir-fried with cashews, peasand carrots in a light ginger-garlic wine sauce.

Shrimp, red bell peppers, bamboo shoots, and carrots stewed in a green curry infused coconut milk.

Rice noodles stir-fried with egg, tofu, onions, and bean sprouts in an authentic tamarind-fish sauce and then sprinkled with crushed peanuts, scallions, and cilantro. Choice of beef, chicken or small shrimp. Try it spicy.

Our sliced marinated beef bulgogi stir-fried with homemade spicy cabbage kimchee, rice, onions, peas and carrots.

Beef, chicken or small shrimp stir fried with pineapple, ham, onions, peasand carrots in a curry seasoning then sprinkled with cashews and scallions.

Sliced flank steak marinated in a spicy 7 component sauce, wok-seared with Thai basil then sprinkled with crushed peanuts and cilantro. Steamed or fried rice.

Beef, chicken and shrimp stir fried with a medley of vegetables in a ginger-garlic wine sauce. Steamed or fried rice. Try it spicy.

Big shrimp stir-fried with fresh garlic, ginger and jalapenos.

Shrimp stir-fried with peas, carrots, water chestnuts, and egg.

10 dumplings with broccoli, bamboo shoot, carrot, snow peas, and water chestnut.

Tofu, broccoli, carrots, bamboo shoots, onions and cabbage stir fried in a vegetarian bean sauce. Try it spicy.

Our famous pad Thai with a plethora of mixed vegetables. Try it spicy.

Broccoli, carrots, bamboo shoots, beans sprouts, onions and snow peas stir fried with rice. Try it spicy.

Pineapple, beans sprouts, onions, peasand carrots stir fried with curry seasoning and rice.