Spicy. Spicy tuna on crunchy nacho chips, topped with avocado, cucumber, onions, tobiko, served with chef's special sauce.
Spicy. Sliced raw yellowtail garnished with jalapeno, served with ponzu sauce and siracha sauce. 4 pieces.
Sliced raw tuna. 4 pieces.
Thinly sliced, lightly seared tuna served with ponzu sauce. 6 pieces.
Sliced raw salmon. 4 pieces.
Octopus with avocado rolled in thin sliced cucumber served with fruit sauce.
Crab meat with avocado rolled in thin sliced cucumber served with fruit sauce.
Sliced raw white tuna. 4 pieces.
Home made pan-fried pork dumplings served with garlic dipping sauce. 6 pieces.
Fried wonton skins with crab mix and cream cheese. 6 pieces.
Tender chicken on skewers grilled to perfectionand served with our teriyaki sauce. 6 pieces.
Lightly battered jumbo shrimp and vegetables fried until golden brown and served with traditional tempura sauce.
Japanese styled spring rolls served with chef's special sauce. 3 pieces.
Breaded and deep-fried jumbo oyster served with plum sauce.
Lightly battered fresh vegetables fried until golden brown and served with traditional tempura sauce.
Bite-sized pieces of tender chicken battered and deep-fried. 8 pieces.
Grilled squid to perfection, served with plum sauce.
Home made steamed fresh shrimp dumplings served with garlic dipping sauce. 6 pieces.
Steamed soy bean pods, lightly salted.
Seasoned fresh yellowtail neck broiled to golden brown served with eel sauce.
Grilled chicken served with teriyaki sauce.
Grilled shrimp served with teriyaki sauce.
Deep-fried soft-shell crab served with traditional tempura sauce.
Grilled beef served with teriyaki sauce.
Soybean broth with scallion, seaweed and bean curd.
Fresh lettuce with our unique home-made golden ginger dressing.
Assorted vegetable served with our unique home-made golden ginger dressing.
Seasoned seaweed marinated in sesame seeds sauce.
Spicy.
California roll, tuna roll and salmon roll.
12 pieces sushi and a tuna roll.
5 pieces sushi, 7 pieces sashimi and tuna roll.
21 pieces assorted sashimi.
9 pieces sushi and California roll.
15 pieces assorted sashimi.
Crab, egg, tobiko, cucumber, avocado and pickle radish.
Ground tuna mixed with spicy mayo sauce.
Eel, cream cheese and tempura flakes rolled with seaweed, sushi rice outside.
Shrimp tempura, eel, cucumber, avocado and masago.
Salmon, cucumber and avocado.
Tuna avocado inside with masago on top.
Eel, masago, cucumber and avocado.
Spicy. Steamed shrimp, crab meat, cucumber lettuce, avocado spicy mayo and tobiko rolled with seaweed, sushi rice outside.
Cream cheese, scallion and salmon.
Ground tuna, salmon and yellowtail mixed with spicy mayo sauce.
Cream cheese, honey, crab and tempura flakes rolled with seaweed, sushi rice outside.
Cucumber, sweet potato and avocado.
Spicy. Cucumber, avocado, crab meat rolled with seaweed, topped with jalapeno and chef's special sauce.
Cucumber with crispy salmon skin.
Soft shelf crab tempura with cucumber, avocadoand masago.
Eel and cucumber.
Crab meat, cucumber and avocado.
Spicy tuna with tempura flake inside top with tobiko.
Shrimp tempura with cucumber, tobiko and avocado.
Salmon, red snapper, crab tempura with sushi rice outside, served with eel sauce.
Salmon, eel, avocado, cucumber and tobiko rolled with seaweed, sushi rice outside served with eel sauce.
Yellowtail with scallions.
Japanese pickle radish.
Ground salmon mixed with spicy mayo sauce.
Crab stick and tempura flakes inside, topped with qb mayo and masago.
Shrimp tempura, cream cheese inside, served with chef's special sauce.
Salmon, honey, cream cheese and crab meat rolled with seaweed, sushi rice outside.
Avocado, cucumber inside top with tuna, scallions and chef's spicy sauce.
Spicy tuna inside, topped with shrimp tempura and tobiko.
Soft shell crab tempura inside with tobiko, eel and avocado on the top.
Spicy tuna and avocado inside, topped with 3 colorful flying fish roe.
Soft shell crab tempura inside with tuna, eel, avocado, tobiko and tempura chips on the top.
Crab, avocado and cucumber inside, topped with sliced crabmeat served with spicy mayo.
Shrimp tempura, cucumber inside top with eel and avocado.
Crab meat and seaweed salad inside rolled with pink soy paper served with chef's special spicy sauce.
eel and cucumber inside, topped with avocado, masago and tempura flake.
Baked eel, cream cheese, crab meat, honey inside, topped with salmon, tuna, yellowtail, red snapper and avocado, garnished with tobiko and tempura flakes.
Spicy scallop inside with avocado shrimp and smoked salmon on the top.
Spicy salmon, cucumber, avocado, crab and shrimp inside with masago and tempura flakes on the top.
Tropical flavored coconut shrimp rolled with cream cheese, topped with fresh cut mango, avocado and tobiko, served with creamy sauce.
Crab, avocado and cucumber inside with tuna on the top.
Deep fried Japanese soft shell crab, avocado, cucumber and massago inside, topped with 2 colorful flying fish roe, garnished with sliced dry seaweed, wasabi and scallions, served with chef's special sauce.
Lightly battered jumbo shrimp inside, topped with slice-torched premium beef, served with chef's special spicy sauce.
Crab, cucumber, avocado inside top with salmon shrimp, red snapper, tuna and white tuna.
Pepper tuna and avocado inside top with spicy tuna.
Spicy tuna, spicy salmon, spicy yellowtail inside top with masago and chili sauce.
Scallop with chef's spicy sauce and cucumber inside.
Yaki soba.
Yaki soba.
Yaki soba.
Yaki soba.
Red bean, green tea, mango.
Green tea, chocolate, vanilla, strawberry.
Green tea, strawberry, vanilla, chocolate.
Spicy tuna roll, spicy salmon roll, volcano roll, Michigan roll and spicy scallop roll.
Spicy. Shrimp tempura roll, green dragon roll, popup roll, Michigan roll, 4 pieces sushi.
Spicy. 4 pieces sushi, volcano roll, crazy tuna roll, red dragon roll, spider roll and eel roll.
Cucumber roll, avocado roll, sweet potato roll, vegetable roll, pickle radish roll and futo maki roll.
Spicy. 12 pieces sushi, 9 pieces sashimi, tuna roll, green dragon roll.
Spicy. 15 pieces sushi, 9 pieces sashimi, world series roll, spicy tuna roll, spider roll, shrimp tempura roll.