Villa Farotto

With house made red sauce.

Our signature house made meatballs, topped with our red sauce and provel, Parmesan and Romano cheeses. Served with crostinis.

Call restaurant soup of the day.

Iceberg and leaf lettuce mix, tomatoes and provel cheese tossed in house dressing.

Chopped romaine, Parmesan, garlic croutons

Signature salad with volpi salami, Gorgonzola cheese, pepperoncinis and mixed olives. Topped with Parmesan cheese.

Vermicelli noodles tossed with aged balsamic vinaigrette and topped with fresh field greens, chopped lemon grilled chicken, fresh apple, Gorgonzola, crisp bacon and roasted walnuts

Tuscan field Greens tossed in a whole grain honey mustard and topped with house smoked salmon, goat cheese, roasted pistachios and market fresh vegetables

Fresh spinach tossed in strawberry vinaigrette with feta cheese, roasted walnuts, red onion and dried cranberries.

Served with herb roasted red potatoes

Prime beef tenderloin, peppered bacon, caramelized onions, Gorgonzola and mozzarella cheeses.

Italian sausage, roated peppers, onion, fresh garlic, pepperonicini and mozzarella cheeses.

Fresh spinach, roasted red peppers, jalapeno aioli, mozzarella and fontina cheeses. Served with baked on Farotto's homemade crust.

Mozzarella, fresh tomatoes, fresh mushrooms, black olives, green pepper and onion.

Extra virgin olive oil, vine ripe tomatoes, fresh mozzarella and fresh basil.

Balsamic BBQ sauce base, aged cheddar cheese, red onion and fresh basil.

Shrimp, bacon, green pepper, & white onion with provel cheese.

Cheese garlic bread. Served with your choice of house made Parmesan chips, rotini pasta salad or seasonal fresh fruit.

Provel, Italian bread. Served with your choice of house made Parmesan chips, rotini pasta salad or seasonal fresh fruit.

Breaded chicken breast, house made red sauce, mozzarella, toasted Italian breadServed with your choice of house made Parmesan chips, rotini pasta salad or seasonal fresh fruit.

Salami, roast beef, turkey, ham, provel, lettuce, tomato, onion, pepperoncini, house dressing, French bread. Served with your choice of house made Parmesan chips, rotini pasta salad or seasonal fresh fruit.

Lemon grilled chicken, marinated tomatoes, baby arugula and red onion, served on our signature Parmesan basil bun. Served with your choice of house made Parmesan chips, rotini pasta salad or seasonal fresh fruit.

Choice of Red Sauce or Butter Sauce

The Original and still the best

Fresh from the mind of our chefs

Filled with Italian Sausage, mozzarella Spinach and Artichoke Dip cheese and served atop our house Our version of this classic is served with made red sauce

This house specialty features our traditional The Original and still the best beef meatballs tossed with red sauce, parmesan cheese and fresh herbs.

Cornmeal encrusted and served with a savory remoulade sauce

Our version of this classic is served with freshly made pita chips

An iceberg and green leaf lettuce mix with provel cheese and fresh tomatoes in our housemade Italian vinaigrette.

Tossed in a balsamic strawberry vinaigrette with sun-dried cranberries, feta cheese and toasted walnuts

House smoked Atlantic Salmon atop Tuscan field green tossed in a whole grain honey mustard, with market vegetables, goat cheese and toasted pistachios

Our signature house salad topped with Volpi Salami, gorgonzola and parmesan cheeses; with marinated olives and pepperoncini with our Italian house vinaigrette.

Tuscan field greens, hard boiled egg, fresh tomatoes, red onion and mozzarella cheese; tossed in a horseradish lemon dressing and topped with cornmeal fried popcorn shrimp.

Marinated grilled chicken breast, atop a mix of romaine and iceberg lettuce, with avocados, fresh tomatoes, cheddar cheese, and garlic croutons, tossed in a creamy italian vinaigrette.

White sauce base, shrimp, artichoke, oven roasted tomatoes, mozzarella cheese; topped with lemon scented flash fried spinach

Pepperoni, italian sausage, shaved prosciutto, salami, roasted red peppers and mozzarella cheeses.

Our signature meatballs, with four imported cheeses.

Beef Tenderloin, peppered bacon, caramelized onion, mozzarella and gorgonzola cheeses

Rotisserie Chicken, balsamic BBQ sauce, red onion, fresh basil, cheddar and mozzarella cheeses.

Rotisserie Chicken, fire roasted peppers, onion, mozzarella and gorgonzola cheeses topped with a jalapeno aioli.

Italian Sausage, roasted peppers, onion, fresh garlic, pepperoncini and mozzarella cheese.

Vine ripened tomatoes, fresh mozzarella, and fresh basil with EVOO.

Fresh mushrooms, vine ripened tomatoes, onion, black olives and green peppers

8oz burger, caramelized onions, peppered bacon, peppered jack cheese, and chipotle mayo on toasted sourdough.

8oz burger, roasted red peppers, grilled red onions, jalapenos, provel cheese and pesto may on toasted sourdough.

Jerk seasoned ground chicken burger on our signature parmesan basil bun, with mango jam and grilled red onions.

8oz beef and italian sausage patty, pepperoni, pizza sauce, mozzarella cheese and oregano on our signature parmesan basil bun.

8oz italian sausage link, fresh tomato slices, pepperoncini, red onion and jalapeno on ciabatta bread with spicy mustard.

Grilled chicken breast with thick-cut peppered-bacon, mozzarella and avocado aioli on our house made signature Parmesan basil bun.

Mortadella, salami, chicken breast, peppered bacon, provolone cheese, lettuce, tomato and mayo on toasted sourdough.

Atlantic Salmon fillet, avocado, lettuce, tomato, red onion and pesto mayo on grilled Ciabatta bread

Smoked turkey breast, brie cheese, fresh tomatoes, red onion and our fruit chutney on toasted Ciabatta bread.

Freshly ground beef tenderloin, sauteed shrooms horseradish mayo, gorgonzola cheese, and fried onions on our signature parmesan basil bun.

Balsamic BBQ glazed pork belly, fresh lettuce, tomatoes, avocado and mayo; served on ciabatta bread.

An 8 oz burger, lettuce, tomato, and red onion; served on our signature parmesan basil bun.

Fresh spaghetti noodles, tossed in our house-made red sauce. and served with grilled Italian bread

Marinated chicken breast, broccoli florets, fresh garlic, parmesan; tossed with fresh garlic chive linguine and our house-made white sauce; served with freshly grilled Italian bread

Rolled fresh daily! Filled with Italian sausage, ricotta cheese and fresh herbs,baked in a creamy red sauce and topped with lemon scented fried spinach

Our version of this Northern Italian staple, consists of Italian Sausage, carrots, onion, celery, red wine and and our house-made white sauce; served with crushed tomatoes; tossed with fresh spaghetti noodles and served with grilled Italian bread.

6oz Atlantic Salmon grilled with EVOO, fresh garlic, black pepper and a touch of soy, served with market fresh vegetables.

Marinated in lemon and fresh herbs and grilled; served with market fresh vegetables.

Bone in 1/2 chicken, freshly roasted in our rotisserie and then finished on the grill; served with herb roasted potatoes and market fresh vegetables

The Original and still the best

Filled with Italian Sausage, mozzarella cheese and served atop our house made red sauce.

This house specialty features our traditional beef meatballs tossed with red sauce, parmesan cheese and fresh herbs

Cornmeal encrusted and served with a savory remoulade sauce

Our version of this classic is served with freshly made parmesan pizza chips

Large shrimp sauteed in EVOO with fresh garlic, tomatoes,capers and fresh herbs. served with house made crustini.

Beef tenderloin, peppered bacon, caramelized onion, mozzarella and gorgonzola cheeses.

Rotisserie chicken, balsamic BBQ sauce, red onion, fresh basil, cheddar and mozzarella cheeses.

Italian sausage, roasted peppers, onion, fresh garlic, pepperoncini and mozzarella cheese.

Pepperoni, Italian sausage, shaved prosciutto, salami, roasted red peppers and mozzarella cheeses.

Rotisserie chicken fire roasted peppers, baby spinach and mozzarella cheese topped with a jalapeno aioli.

White sauce base, shrimp, artichoke, oven roasted tomatoes, mozzarella cheese topped with lemon scented flash fried spinach.

Vine ripened tomatoes, fresh mozzarella cheese and fresh basil with EVOO.

Fresh mushrooms, vine ripened tomatoes, onion, black olives and green peppers.

Served Caesar style.

Tossed in a balsamic strawberry vinaigrette with sun-dried cranberries, feta cheese, red onion and toasted walnuts.

Iceberg and green leaf lettuces, provel cheese and fresh grape tomatoes in our Italian House vinaigrette.

Our signature house salad topped with Volpi Salami, gorgonzola and Parmesan cheese with marinated olives and pepperoncini with our Italian house vinaigrette.

An exotic blend of mushrooms, in our creamy parmesan risotto, with grilled seasonal vegetables.

Fresh pillows of roasted butternut squash, in a brown butter sage sauce, topped with toasted pine nuts.

Fresh porcini mushroom fettucine, braised beef short rib, grilled mushroom and fresh tomatoes, tossed in a cabernet demi sauce and finished with a touch of cream.

Hand breaded and topped with red sauce and mozzarella cheese, served with buttered fresh garlic and chive linguini.

Fresg garlic and chive linguini, marinated chicken, sun dried tomatoes and flash fried spinach all tossed in a light lemon cream.

Large shrimp sauteed in EVOO with fresh garlic, tomatoes, capers, and fresh herbs. tossed with fresh garlic and chive linguine.

Italian sausage, fresh garlic and fresh herbs, tossed with fresh spinach rigatoni and red sauce, topped with mozzarella cheese.

Fresh spaghetti noodles, tossed in our house made red sauce, with our signature meatballs and served with grilled italian bread.

Marinated chicken breast, jalapeno, roasted red peppers, and fresh garlic, in our creamy parmesan risotto; topped with lemon scented parmesan spinach.

OUr version of this northern italian staple, consists of italian sausage, carrots, onion, celery, red wine, garlic and crushed tomatoes, tossed with fresh spaghetti and served with grilled italian bread.

House cured and glazed with balsamic cherry glaze.

Huse cured in our lemon herb marinade and roasted, finished on the grill.

Our signature steak is a 10 ounce center cut filet, topped with peppered bacon, cabernet, gorgonzola demi glaze.

Slow roasted in a stock filled with aromatic vegetables, red wine and fresh herbs.

12 ounce cut, grilled in lemon herb marinade and a touch of garlic.

Served with fresh citrus glaze.