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YaYa's

(636) 537-9991

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Google map
  • 15601 Olive Boulevard, Chesterfield, MO 63017
  • Restaurant website
  • French ,  Italian
  • $$$$$
  • Grubhub.com
  • YaYa's

  • (636) 537-9991

    We make ordering easy.

  • Menu
  • Greens & Soups Dinner
    • Bill's Chicken $13.00

      Crispy chicken tenders, honey mustard, egg, tomato, avocado, artichoke, balsamic vinaigrette.

    • Salmon $17.00

      Gluten free. Crispy potato, walnuts, gorgonzola, local bacon, cranberry vinaigrette.

    • Cobb $13.00

      Gluten free. Grilled all-natural chicken breast, romaine, local bacon, tomato, gorgonzola, avocado, egg, radish, red onion, parmesan-buttermilk dressing.

    • Roasted Beet $10.00

      Gluten free. Arugula, oranges, goat cheese, roasted almonds, citrus vinaigrette.

    • Market $10.00

      Gluten free. Cucumber, kalamata olive, local tomatoes, red onion, feta, lemon vinaigrette.

    • Caesar $10.00

      Romaine, parmesan, red peppers, croutons, caesar dressing.

    • Ya Ya's House Soup $5.00

      Smoked chicken, tomato broth, roasted vegetables, saffron orzo.

    • Chef's Soup of the Day $5.00

      A fun daily selection using seasonal ingredients.

    • Side Salad $5.00

      Choose Market, Caesar, or spinach.

  • Greens & Soups Lunch
    • Bill's Chicken $13.00

      Crispy chicken tenders, honey mustard, egg, tomato, avocado, artichoke, balsamic vinaigrette.

    • Salmon $17.00

      Gluten free. Crispy potato, walnuts, gorgonzola, local bacon, cranberry vinaigrette.

    • Cobb $13.00

      Gluten free. Grilled all-natural chicken breast, romaine, local bacon, tomato, gorgonzola, avocado, egg, radish, red onion, parmesan-buttermilk dressing.

    • Roasted Beet $10.00

      Gluten free. Arugula, oranges, goat cheese, roasted almonds, citrus vinaigrette.

    • Market $10.00

      Gluten free. Cucumber, kalamata olive, local tomatoes, red onion, feta, lemon vinaigrette.

    • Caesar $10.00

      Romaine, parmesan, red peppers, croutons, caesar dressing.

    • Ya Ya's House Soup $5.00

      Smoked chicken, tomato broth, roasted vegetables, saffron orzo.

    • Chef's Soup of the Day $5.00

      A fun daily selection using seasonal ingredients.

    • Soup, Salad, Sandwich Combo $12.00

      Choose any 2 (soup, half salad, half sandwich).

  • Pasta Lunch
    • Penne $14.00

      Smoked chicken, sweet peas, oven-dried tomatoes, parmesan, roasted garlic cream.

    • Fruits De Mer $21.00

      Lobster, shrimp, peas, local bacon, pepperdew peppers, lobster brandy cream.

    • Shrimp Linguine $21.00

      Sauteed shrimp, spinach, roasted garlic, sweet vermouth-brown butter.

    • Baked Lasagna $15.00

      Berkshire Italian sausage, beef marinara, mozzarella, fresh ricotta.

    • Angel Hair Pomodoro $12.00

      Sauteed roma tomatoes, garlic, extra virgin olive oil, fresh basil.

  • Pastas Dinner
    • Penne $17.00

      Smoked chicken, sweet peas, oven-dried tomatoes, parmesan, roasted garlic cream.

    • Fruits De Mer $21.00

      Lobster, shrimp. Peas, local bacon, pepperdew peppers, lobster brandy cream.

    • Shrimp Linguine $21.00

      Sauteed shrimp, spinach, roasted garlic, sweet vermouth-brown butter.

    • Baked Lasagna $17.00

      Berkshire Italian sausage, beef marinara, mozzarella, fresh ricotta.

    • Angel Hair Pomodoro $13.00

      Sauteed roma tomatoes, garlic, extra virgin olive oil, fresh basil.

  • Bistro Specials Lunch
    • Salmon $21.00

      Gluten free. Hickory grilled, creamy green lentils, fennel, arugula, lemon butter, orange reduction.

    • Seared Sea Scallops $25.00

      Saffron orzo, vegetables, crab, beurre Blanc, orange gastrique.

    • Wild Mushroom Risotto $21.00

      Gluten free. Sauteed Ozark forest mushrooms, sage, truffle butter.

    • Rainbow Trout Almondine $16.00

      Gluten free. Preserved lemon, beurre noisette, cauliflower puree, haricots verts, toasted almonds.

    • Beef Tenderloin $26.00

      Gluten free. Pastured beef, chianti-gorgonzola sauce, potato puree, haricots verts.

    • Roasted Free-Range Chicken $16.00

      Gluten free. Crispy potatoes, roasted garlic, chilies, caper berries.

  • Bistro Specials Dinner
    • Salmon $25.00

      Gluten free. Hickory grilled, creamy green lentils, fennel, arugula, lemon butter, orange reduction.

    • Flat Iron Steak $25.00

      Gluten free. Sweet potatoes, butternut squashquinoa, romesco, red chili butter.

    • Seared Sea Scallops $31.00

      Saffron orzo, vegetables, crab, beurre Blanc, orange gastrique.

    • Heritage Pork Chop $25.00

      Potato pave, wilted greens, pecan, bourbon apple glaze.

    • Braised Short Rib $30.00

      Horseradish potatoes, braised carrots, rosemary natural jus.

    • Beef Tenderloin $34.00

      Gluten free. Pastured beef, chianti-gorgonzola sauce, potato puree, haricots verts.

    • Wild Mushroom Risotto $21.00

      Gluten free. Sauteed Ozark forest mushrooms, sage, truffle butter.

    • Roasted Free-Range Chicken $25.00

      Gluten free. Crispy potatoes, roasted garlic, chilies, caper berries.

    • Rainbow Trout Almondine $24.00

      Gluten free. Preserved lemon, beurre noisette, cauliflower puree, haricots verts, toasted almonds.

    • Create Your Own Duet $36.00

      Select any 2 choices.

  • Small Plates Dinner
    • Crab Cake $15.00

      Gluten free. Quinoa, arugula, fennel, preserved lemon aioli.

    • Gnocchi $11.00

      Herbed potato gnocchi, roasted chicken, gorgonzola cream, spinach, spiced walnuts.

    • Shrimp a La Plancha $15.00

      Skillet seared shrimp, dry sherry, red chili butter.

    • Bruschetta $12.00

      Wood fired goat cheese, balsamic, basil, tomato, roasted garlic, baguette.

    • Hummus & Pita $7.00

      Grilled pita. Yaya's famous hummus, chili oil, kalamata olive, feta cheese.

    • Wagyu Beef Carpaccio $12.00

      Goat cheese, white truffle oil, baby arugula, piadini crisps.

    • Calamari "Fritto" $10.00

      Fried calamari, gazpacho aioli, agrodolce sauce.

    • Prince Edward Island Mussels $12.00

      White wine, harissa, tomato, grilled pita.

    • Greek Cauliflower $15.00

      Gluten free. Tomato, harissa, oregano gremolata, tzatziki.

    • Chicken Piadini $11.00

      Crispy thin crust, chicken, peppers, feta, hummus, chili oil.

  • Small Plates Lunch
    • Crab Cake $15.00

      Gluten free. Quinoa, arugula, fennel, preserved lemon aioli.

    • Gnocchi $11.00

      Herbed potato gnocchi roasted chicken, gorgonzola cream, spinach, spiced walnuts.

    • Shrimp a La Plancha $15.00

      Skillet seared shrimp, dry sherry, red chili butter.

    • Bruschetta $12.00

      Wood fired goat cheese, balsamic, basil, tomato, roasted garlic, baguette.

    • Hummus & Pita $7.00

      Grilled pita, yaya's famous hummus, chili oil, kalamata olive, feta cheese.

    • Wagyu Beef Carpaccio $12.00

      Goat cheese, white truffle oil, baby arugula, piadini crisps.

    • Calamari "Fritto" $10.00

      Fried calamari, gazpacho aioli, agrodolce sauce.

    • Prince Edward Island Mussels $12.00

      White wine, harissa, tomato, grilled pita.

    • Greek Cauliflower $15.00

      Tomato, harissa, oregano gremolata, tzatziki.

    • Chicken Piadini $11.00

      Crispy thin crust, chicken, peppers, feta, hummus, chili oil.

  • Oak-Fired Pizza - Dinner
    • Margherita $11.00

      A blend of provolone, mozzarella, fontina, goat cheese, tomato, onion, basil.

    • Pepperoni $12.00

      Jumbo pepperoni, crimini mushrooms, roasted garlic cloves, marinara.

    • Black & Bleu $17.00

      Grilled beef tenderloin, gorgonzola cream, roasted tomato, arugula, crispy onion.

    • Mediterranean Chicken $15.00

      Sumac dusted chicken, roasted tomato jam, balsamic onion, mozzarella, pepperoncini.

  • Wood Fired Pizza - Lunch
    • Margherita $11.00

      A blend of provolone, mozzarella, fontina, goat cheese, tomato, onion, basil.

    • Pepperoni $12.00

      Jumbo pepperoni, crimini mushrooms, roasted garlic cloves, marinara.

    • Black & Bleu $17.00

      Grilled beef tenderloin, gorgonzola cream, roasted tomato, arugula, crispy onion.

    • Mediterranean Chicken $15.00

      Sumac dusted chicken, roasted tomato jam, balsamic onion, mozzarella, pepperoncini.

  • Between The Slices - Lunch
    • Beef Tenderloin $13.00

      Roasted mushrooms, mozzarella, tomato jam, dijon horseradish, crispy onions.

    • Porchetta $11.00

      Italian slow roasted heritage pork, pepper cheese, giardinera, black pepper mayo.

    • Roasted Turkey $10.00

      Fresh smoked turkey, Monterey jack, local bacon, avocado, blue cheese aioli.

    • Yaya's Chickpea "Gyro" $9.00

      Eggplant, chickpeas, arugula, harissa, tzatziki, tomato, red onion.

    • Grilled Free Range Chicken $10.00

      Thick slab bacon, cheddar, avocado aioli, fresh bun.

    • Tavern Burger $12.00

      Hickory grilled angus beef, lettuce, tomato, onion, cheddar, dijon mustard aioli.

Menu for YaYa's provided by Allmenus.com

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