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Bones French Quarter
Monterey Jack cheese, bacon, mushroom, tomato, green pepper and onion with toast.
Served with Cajun ranch.
Served with sour cream and salsa.
Served with sweet chili sauce.
Served with cheddar cheese sauce.
Served with marinara sauce.
6 jumbo shrimp served with a side of cocktail sauce.
Served with Cajun ranch.
Bone-in or boneless and served with ranch.
In house potato chips, special blend seasoning, and Monterey Jack cheese sauce.
Served on a bed of iceberg lettuce and drizzled with Cajun ranch.
Served with salsa and sour cream.
Served with ranch.
Served with Cajun ranch.
Loaded, of course.
Cold seafood salad. mayo, celery, onion dill served on lettuce with tomato and Crostini.
Just like bones used to make. Add cheese and onions for an additional charge.
Slow simmered with classic andouille sausage.
Our classic gumbo with fresh shrimp and crawfish.
Romaine and iceberg blend topped with mozzarella, provel and cheddar cheese blend, tomatoes, sliced hard-boiled egg and croutons. Served with French Quarter Cajun dressing.
Romaine and iceberg blend topped with mozzarella, provell and cheddar cheese, turkey, ham, bacon, tomato, egg and croutons.
Romaine and iceberg blend topped with crawfish, mozzarella, provell and cheddar cheese, tomatoes and sliced hard-boiled egg. Served with French Quarter Cajun dressing.
Romaine and iceberg blend topped with juicy strips of steak, mozzarella, provell, and cheddar cheese, tomatoes and sliced hard-boiled egg.
Grilled onions and peppers and bacon with a warm bacon dressing.
Your choice of up to 5 classic toppings.
Our original 1/3 lb. hamburger.
A double patty original hamburger.
Cajun spiced burger with pepper jack and lots of jalapenos.
American, Swiss and grilled onions.
Burger topped with Swiss cheese, grilled onions, and 1000 Island dressing served on grilled rye.
Classic burger topped with sauteed mushrooms and Swiss cheese.
Original burger topped with peppers, onions and Monterey Jack cheese.
Tender roast beef and brick cheese on egg bread served with au jus side for dipping.
Ribeye, grilled to perfection, on a hoagie roll.
Seasoned and breaded pork tenderloin on a warm Kaiser roll.
8 oz. breaded or grilled chicken breast, tossed in buffalo style hot sauce served on a kaiser roll, served with your choice of bleu cheese or ranch dressing.
Served on 3 slices of bread, ham, turkey, bacon, lettuce, tomato and chipotle aioli.
Classic grilled cheese served on your choice of bread.
Crab cake, fried shrimp with Cajun ranch, cheddar cheese, lettuce, tomato, onions and pickle on a brioche bun.
8 oz, Cajun seasoned chicken breast topped with sauteed onions, green peppers and pepperjack cheese served on a kaiser roll.
Turkey breast, bacon, cheddar, lettuce, tomato and chipotle aioli.
Served on a hoagie, lettuce, tomato and spicy tarter.
Chicken or roast beef with grilled onions, peppers and Monterey Jack cheese sauce.
Breaded shrimp served with homemade cocktail sauce, chips and cole slaw.
Hand breaded chicken tenders served with choice of sauce for dipping, chips and cole slaw.
Cajun crawfish served with homemade chips, cole slaw, and a side of French Quarter sauce.
Hand-breaded catfish nuggets served with homemade chips, cole slaw and a side of French Quarter sauce.
Menu for Bones French Quarter provided by Allmenus.com
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