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Vallarta Mexican Restaurant
One taco, one enchilada and choice of rice or re-fried beans.
Scambled eggs with Mexican sausage served with rice and refried beans.
Crispy flour tortilla with your choice of beef or chicken and topped with melted cheese, lettuce, tomatoes and sour cream.
Chicken or beef nachos topped with cheese dip, lettuce, tomatoes and sour cream.
Two eggs, topped with Mexican sauce, rice, refried beans and flour tortillas.
Steak or chicken cooked with onions, bell peppers and tomatoes served with rice, refried beans, guacamole, sour cream, pico de gallo and tortillas.
One chimichanga with your choice of beef or chicken, served with rice.
Stuffed with your choice of fillings topped with lettuce and cheese, served with rice and refried beans.
With tomatoes, onions and bell peppers served with rice, refried beans and tortillas.
With your choice of rice or beans.
Served with rice or beans and guacamole salad.
Served with rice or beans and guacamole salad.
With a choice of chicken or beef, served with rice and guacamole salad.
Mexican shrimp soup with rice, pico de gallo and avocado.
Mexican soup with chicken breast chunks, rice, pico de gallo and avocado, served with tortillas.
Soup with chicken, shrimp and beef cooked with bell peppers, onions, mushrooms and cilantro, served with tortillas.
Grilled chicken served with lettuce, tomatoes, onions, bell peppers and shredded cheese.
Crispy flour tortilla topped with your choice of beef or chicken with lettuce, tomatoes, shredded cheese and sour cream.
Grilled shrimp served with lettuce, tomatoes, onions, bell peppers and shredded cheese.
Crispy flour tortilla topped with choice of chicken or steak, sautéed with onions, bell peppers, tomatoes cheese sauce, lettuce, sour cream and guacamole.
Dip fried fish, laid on a bed of lettuce, topped with tomatoes, onions, bell peppers and sprinkled with shredded cheese.
Grilled chicken breast topped with chorizo and queso fundido, served with rice, guacamole salad and tortillas.
Chicken breasts prepared with herbs and spices, served with shredded lettuce, guacamole, tomatoes, onions, one jalapeño and rice.
Chicken breast topped with shrimp and cheese dip, served with rice, lettuce, tomatoes and sour cream.
Grilled chicken and cheese dip on top, served with tortilla.
Grilled chicken breast, topped with mushrooms, spinach and sprinkled with mozzarella cheese, served with rice, beans and tortillas.
A grilled marinated chicken breast, with cheese dip on top and served with rice, sour cream, guacamole salad and tortillas.
T-bone with grilled onions, bell peppers and tomatoes, topped with our special salsa verde, served with rice and refried beans.
Rib-eye steak topped with ranchero sauce, served with refried beans, rice and tortillas.
Seasoned T-bone steak, topped with shrimp and cheese dip, served with rice, beans, salad.
Chopped rib-eye steak grilled with tomatoes, onions and green peppers, served with rice, refried beans and tortillas on the side.
Rib-eye steak topped with cooked onions, tomatoes and bell peppers, served with rice, refried beans and tortillas.
T-bone served with baked potato, steam carrots, broccoli and cauliflower.
Tender beef slices with onions, tomatoes, guacamole rice and refried beans, served with flour tortillas.
Pork chunks with green tomatillo special sauce, served with rice, beans and tortillas on the side.
Order of three chicken or beef enchiladas topped with cheese sauce, served with rice and refried beans.
Four enchiladas: one chicken, one cheese, one beef and one bean, topped with lettuce, tomato, sour cream and ranchera sauce.
Three grilled shrimp enchiladas topped with cheese dip and ranchera sauce, served with rice and guacamole salad.
Order of three chicken enchiladas topped with ranchera or green sauce, served with rice and guacamole salad.
Two cheese enchiladas topped with beef tips and ranchera sauce, served with guacamole salad.
Order of four grilled chicken enchiladas, topped with cheese dip, green sauce and two slices of pineapple, served with pico de gallo and sour cream.
Two chiles poblanos filled with picadillo, topped with our special sauce, served with rice and beans.
Two pieces of fried fish served with rice, beans, pico de gallo and salad.
Two flour tortillas deep-fried, filled with beef tips or chicken, topped with lettuce, tomatoes, sour cream and cheese sauce, served with beans.
One chile poblano, one beef burrito topped with cheese dip and one chicken enchilada.
Two flour tortillas deep-fried, filled with beef tips or chicken, topped with lettuce, tomatoes, sour cream and cheese sauce, served with beans.
One burrito with beef tips, topped with cheese dip. Comes with one chicken enchilada and a tostaguac.
Two flour tortillas deep-fried, filled with shrimp, topped with lettuce, tomatoes, sour cream and cheese sauce, served with beans.
Beef chunks with red chilli sauce, served with rice, beans and tortillas.
Pork tips served with rice, beans, onions, lettuce and guacamole.
One chalupa, one chile relleno, one beef taco, one enchilada, one burrito, one tamale, rice and beans.
Grilled fish, chicken, beef, bacon, jalapeño and onions, topped with cheese dip, served with rice and refried beans.
One chicken burrito and one chicken enchilada, topped with lettuce, sour cream and pico de gallo.
One tamale topped with cheese, two flautas with chicken, or beef, four nachos topped with lettuce, tomato, guacamole and sour cream.
Cheese nachos with assorted of toppings of ground beef, chopped chicken and refried beans, all covered with shredded lettuce, tomatoes and sour cream.
Tortilla chips topped with chunks of chicken and cheese. Cooked with our special sauce, served with rice and guacamole salad.
Two eggs topped with ranchera sauce, served with rice, refried beans and flour tortillas.
Spaghetti with spinach and cheese sauce, served with your choice of chicken, steak or fish.
Nachos topped with your choice of steak or chicken, cooked with tomatoes, bell peppers and onions, topped with cheese dip.
Flour tortilla stuffed with beef, onions, tomatoes, topped with cheese dip, served with guacamole, sour cream and rice.
Grilled chicken, topped with cheese dip, served on a bed rice.
Fish, shrimp, scallops and imitation of crab.
Chicken, steak and shrimp.
Chorizo, shrimp, steak and chicken.
Three tacos served with Mexican rice and refried beans.
Three tacos served with Mexican rice and refried beans.
Three tacos with marinated pork with achiote sauce, topped with onions and cilantro with limes.
Three tacos served with Mexican rice and refried beans.
Four taquitos of rolled corn tortillas stuffed with beef or chicken and deep-fried, served with lettuce, guacamole and sour cream.
Shredded pork topped with cilantro and onions.
A flour tortilla filled with chicken and mushrooms, topped with cheese dip, served with rice and guacamole salad.
A large flour tortilla stuffed with steak or chicken cooked with onions, tomatoesand bell peppers, served with guacamole salad, tomatoes and sour cream.
A flour tortilla grilled and stuffed with cheese, chorizo, pico de gallo and beans, served with lettuce, sour cream and guacamole.
A large flour tortilla stuffed with shrimp cooked with onions, tomatoes and bell peppers, served with guacamole salad, tomatoes and sour cream.
A flour tortilla with pico de gallo, cheese and mushroom, served with guacamole salad and sour cream.
One pork burrito cooked with onions, tomatoes and green peppers, topped with lettuce, pico de gallo and guacamole.
Large tortilla filled with steak or chicken, covered with cheese sauce, served with rice and beans.
One burrito stuffed beef topped with burrito sauce and cheese dip, served with rice and beans, accompanied by lettuce, sour cream and tomato.
One burrito stuffed with ground bee, topped with red sauce, lettuce, tomatoes and sour cream.
One burrito stuffed with beef chunks, topped with cheese sauce, lettuce, tomato and guacamole.
Two burritos. One chicken and bean and one beef and bean, topped with lettuce, pico de gallo, guacamole and red sauce.
Good portion of tomatoes, bell peppers, onions, broccoli, carrots, mushrooms cauliflower, Mexican rice, refried beans and tortillas.
Two Poblano peppers filled with chihuahua cheese, fried egg batter, topped with ranchera sauce, served with Mexican rice, refried beans and tortillas.
With cheese sauce, one cheese enchilada, one bean tostada with shredded cheese.
Two tostadas.
One enchilada.
One taco.
One tostada.
One burrito.
Two burritos.
One taco.
Three tacos.
Three tamales.
Three enchiladas.
One tamale.
Three tacos.
Four tortillas.
Three tortillas.
Twelve pieces.
Menu for Vallarta Mexican Restaurant provided by Allmenus.com
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