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  • GP Agostino's

GP Agostino's

(636) 391-5480

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  • 15846 Manchester Rd, Ballwin, MO 63011
  • Italian
  • GP Agostino's

  • (636) 391-5480
  • Main
  • Dinner
  • Hot Appetizers
    • Shrimp Diavolo $10.95

    • Carccioffini Fritti (Fried Artichokes) $5.95

    • Calamari Fritti $8.95

    • Ravioli, Cannelloni & Shrimp Assortimento $10.95

    • Toasted Ravioli $5.95

    • Portabello Stuffed Ravioli $7.95

    • Portabello Mushroom Al Limone $8.95

    • Escargot Vino Bianco $10.95

    • Cannelloni Ramano $3.95

    • Eggplant, Melenzane Parmiggiano & Eggplant, Melenzane Parmiggiano & Mozzarella $6.95

    • Arancinette Al Prosciutto (Sicilian Rice Ball) $6.95

    • Zuppa Primavera (Vegetable Soup) $5.95

    • Tortellini Brodo $5.95

      (stuffed noodles simmered in consumer of beef stock)

    • Steamed Mussles $7.95

  • Cold Appetizers
    • Shrimp Cocktail $10.95

    • Smoked Salmon $9.95

    • Melon & Prosciutto $7.95

    • Carpaccio Di Filetto $12.95

  • Insalata
    (house salad included for $ 2.00 with veal, chicken, beef and seafood entrees.)
    • California Spring Mix Green Salad $4.95

    • Bibb Lettuce & Artichoke Salad $6.95

    • Tomato Caprese & Buffalo Mozzarella $7.95

    • Caesar Salad $6.95

  • Pasta
    • Capellini Pomodoro (Tomato And Fresh Basil) $11.95

    • Fettuccini Colosseum (Alfredo Sauce) $11.95

    • Rigatoni Ragusa (Meat Sauce) $12.95

    • Tenderloin Stuffed Crepes Cannelloni $14.95

      (agostino's signature recipe)

    • Tortellini Cognac $15.95

    • Penne Primavera (Vegetables And Cream Sauce) $15.95

    • Farfalle Salmon $16.95

      (bow tie noodles smoked salmon cream sauce)

    • Pappardelle & Calamari $16.95

      (zesty tomato & squid sauce)

    • Parppardelle Amore Mio $16.95

      (with chicken or shrimp)

    • Linguini Maremonte $17.95

      (agostino's sea & land sauce)

  • Vitello
    • Vitello (veal) (Tomato & Mozzarella) $18.95

    • Vitello (Veal) Saltim Bocc Pinot Grigio $19.95

      (white wine, prosciutto & mozzarella)

    • Vitello (Veal) sicilian $19.95

      (topped with vegetables, olives, capers, tomato & anchovy)

    • Vitello (Veal) Cognac $22.95

      (cream & seafood sauce)

    • Ossobuco Milanese & Rissotto

      (center cut provimi veal shank)

    • Grilled Veal Chop & Scallops Valentino

      (porcini mushroom sauce)

  • Pollo
    • Pollo (Chicken) Melenzane $16.95

      (golden eggplant, marinara & mozzarella)

    • Pollo (Chicken) Pellegrino Marsala Con Peppe Verde $16.95

    • Pollo (Chicken) Bracioli (Stuffed Chicken) $18.95

  • Carne
    • Costoletta Di Maiale Al Forno $16.95

      (center cut pork rib chops)

    • Grilled Lamb Chops

    • Strip Peppercorn, Cognac & Cream $21.95

    • Filet Mignon Maderia $24.95

    • Medaglioni Di Filetto Brodolaise $24.95

    • Agostino's Mixed Grill, Sicilian Steak & Grilled Shrimp $24.95

    • Colossal T-Bone $26.95

      (ajou or pepper - vodka cream sauce)

  • Pesce
    • Lobster Diavolo

      (simply the best way to have lobster, hot marinara sauce)

    • Tilapia Fricasea $17.95

      south african white fish & lemon wine sauce)

    • Salmon Palermitana $18.95

      (marinated & onion sauce)

    • Scampi Griglia $21.95

    • Grouper Sicilian Style $18.95

    • Seafood Duo $24.95

      (seabass, scallops)

    • Crab Stuffed Petite Filet & Lobster

      (the perfect marriage)

  • Dessert Selections
    • Dessert Selections

      homemade tiramisu, sicilian cannoli, chocolate mousse, n.y. style cheesecakes, sorbet, zabaglione mousse, fresh strawberry, spumoni truffles, bananas flambe & vanilla bean ice cream.

Menu for GP Agostino's provided by Allmenus.com

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