- Minnesota
- White Bear Lake
- MIZU Japanese
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MIZU Japanese
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- 4475 Lake Ave S, White Bear Lake, MN 55110
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No cuisines specified
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Grubhub.com
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MIZU Japanese
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We make ordering easy.
- Menu
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Featured Items
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Kaiso Seaweed Salad $5.00
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Miso Soup $5.00+
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Assorted Japanese Pickles $6.00
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Edamame with Hawaiian Pink Salt $5.00
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Tuna Tataki $16.00
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Wagyu Beef Tataki $16.00
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Yellowtail Sashimi with Serrano $16.00
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Gyoza $15.00
Shrimp and pork dumplings. Marinated pork, tiger shrimp, ginger, shrimp.
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Roasted Pork with Kimchi and Scallions $12.00
Pork shoulder, sauteed kimchi and scallions.
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Chili Shrimp with Scallions and Garlic Butter $16.00
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Hand Rolls $8.00+
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Scallop Crudo $16.00
Diver sea scallops, orange, ponzu, yuzu tobiko, shiso, togarashi.
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Chefs Sushi Plate $25.00
Chefs choice futo maki, hosomaki, 3 nigiri.
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Blue Crab Cali Bowl $20.00
Fresh blue crab, avocado, cucumber and sesame.
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Poke Bowl $22.00
Marinated salmon or tuna, avocado, cucumber, ginger, sesame soy.
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Miso Scallops $18.00
2 seared day boat sea scallops, miso butter, asparagus, lemon confit.
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Pork Belly Ramen $16.00
Served with pork shoulder, soft poached egg, scallion and benishoga.
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Chefs Chirashi $30.00
7 pieces are of chefs choice sashimi with sushi rice and miso soup.
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Shrimp Fried Rice $18.00
Tiger shrimp, marinated chicken, egg, bacon and scallions.
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Miso Glazed Chilean Seabass $38.00
Sake, miso and mirin marinated fresh chilean sea bass with roasted broccolini.
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Shio Koji Salmon $24.00
Marinated seared salmon, shiitake mushroom scallions, congee, mirin-sake beurre blanc.
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Yakisoba $24.00
Seared New York strip, pan-fried noodles, poached egg seasonal vegetables, mushroom sweet and spicy house sauce.
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Nigiri and Sashimi Sampler
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Nigiri Sampler $30.00
8 chef selections.
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Sashimi Sampler $40.00
5 chef selections.
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NigiriThese items are served raw or under-cooked or contain raw or under-cooked ingredients and could cause illness.
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2 Maguro Nigiri $6.00
Yellowfin tuna.
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2 Toro Nigiri $14.00
Fatty tuna.
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2 Sake Nigiri $6.00
Scottish salmon.
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2 Hamachi Nigiri $8.00
Yellowtail.
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2 Ebi Nigiri $6.00
Cooked shrimp.
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2 Hokki Gai Nigiri $6.00
Surf clam.
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2 Ma Dai Nigiri $8.00
Red sea bream.
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2 Hotate Nigiri $8.00
Sea scallop.
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2 Shime Saba Nigiri $6.00
Pickled mackarel.
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2 Unagi Nigiri $6.00
Eel.
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2 Tako Nigiri $6.00
Octopus.
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2 Tamago Nigiri $6.00
Egg custard.
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2 Tobiko Nigiri $6.00
Flying fish roe.
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SashimiThese items are served raw or under-cooked or contain raw or under-cooked ingredients and could cause illness.
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3 Maguro Sashimi $8.00
Yellowfin tuna
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3 Toro Sashimi $17.00
Fatty tuna.
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3 Sake Sashimi $8.00
Scottish salmon.
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3 Hamachi Sashimi $11.00
Yellowtail.
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3 Ebi Sashimi $8.00
Cooked shrimp.
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3 Hokki Gai Sashimi $8.00
Surf clam.
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3 Ma Dai Sashimi $11.00
Red sea bream.
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3 Hotate Sashimi $11.00
Sea scallop.
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3 Shime Saba Sashimi $8.00
Pickled mackarel.
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3 Unagi Sashimi $8.00
Eel.
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3 Tako Sashimi $8.00
Octopus.
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3 Tamago Sashimi $8.00
Egg custard.
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3 Tobiko $8.00
Flying fish roe.
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Specialty Rolls
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Veggie Roll $14.00
Inside - avocado, radish sprout, ginger, burdock root, cucumber. Outside - seaweed, avocado, sesame.
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West Coast Roll $20.00
Inside - tempura shrimp, cucumber, tamago. Outside - salmon, avocado, yuzu egg emulsion.
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Lake Monster Roll $22.00
Inside: blue crab, asparagus. Outside: shrimp, lemon tobiko, seaweed salad, red chili.
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Shoga Roll $22.00
Inside: spicy salmon, avocado, jalapeño, radish sprout. Outside: hamachi, benishoga, scallions, ponzu, sesame.
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Lady in the Water Roll $23.00
Inside: hamachi, avocado, chili soy paper. Outside: Sea bream, candied ginger, lemon zest.
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Spicy Habaneroll $22.00
Inside: tuna, roasted habanero, avocado, cucumber, sprouts. Outside: tuna, jalapeño, sesame seeds.
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Hosomaki - Single Item Rolls
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Tekka Roll $7.00
Tuna.
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Sake Roll $7.00
Salmon.
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Kappa Roll $5.00
Cucumber.
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Negihama Roll $7.00
Yellowtail and scallion.
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Oshinko Roll $5.00
Pickled daikon.
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Ume Shiso Roll $5.00
Pickled plum or shiso.
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Abocado Roll $5.00
Avocado
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Classic Rolls
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Spicy Tuna Roll $10.00
Tuna, avocado, burdock & radish sprouts.
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Crunchy Roll $10.00
Tempura shrimp, spicy aioli, tobiko and cucumber.
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Caterpillar Roll $12.00
Unagi, cucumber, avocado and unagi sauce.
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California Roll $10.00
Blue crab, cucumber, avocado and sesame.
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Tempura Roll $10.00
Shrimp, spicy mayo, avocado and cucumber.
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Philly Roll $10.00
Smoked salmon, triple cream brie, tobiko and chives.
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Koji Roll $12.00
Tuna, avocado, cucumber, pickled plum & shiso.
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Menu for MIZU Japanese provided by Allmenus.com
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