- Minnesota
- St. Louis Park
- Mill Valley Kitchen
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Mill Valley Kitchen
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- 3906 Excelsior Blvd, St. Louis Park, MN 55416
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Mill Valley Kitchen
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We make ordering easy.
- Menu
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Starters and Salads
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Tandoori Calamari $11.00
Cucumber, fresno, arugula, grilled baguette, almond.
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Cobb $14.00
Chopped romaine, turkey, avocado, tomato, egg, onion, amablu, corn, red wine vinaigrette. Gluten-free.
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Hawaiian Shrimp $18.00
Green papaya, wax beans, tomato, fresno, cilantro, five spice peanuts. Gluten-free.
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Mixed Green $7.00
Organic greens, pumpkin seeds, craisins, goat cheese, red wine vinaigrette. Gluten-free.
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Wild Rice Salad $9.00
Roasted squash, bitter greens, craisins, maple. Gluten-free.
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Baby Kale $7.00
Manchego, pine nuts, lemon-chili vinaigrette. Gluten-free.
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Starters
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Baby Kale Salad $7.00
Gluten-free. Manchego, pine nuts, lemon-chili vinaigrette. Calories: 300; fat: 24; carbohydrates: 17; protein: 7; fiber: 3.
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Beet Salad $9.00
Gluten-free. Marinated white beans, arugula, orange, pistachios, cotija. Calories: 230; fat: 13; carbohydrates: 22; protein: 8; fiber: 7.
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Steamed Mussels $9.00
Yellow curry, fresno chili, baguette. Calories: 290; fat: 11; carbohydrates: 26; protein: 22; fiber: 1.
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Red Table Meats $12.00
Deer creek cheddar, mustard, apple, preserves. Calories: 410; fat: 22; carbohydrates: 34; protein: 20; fiber: 4.
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Salmon Gravlax $12.00
Tandoori cauliflower, freekeh, quinoa. Calories: 210; fat: 13; carbohydrates: 9; protein: 13; fiber: 2.
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Spicy Edamame $6.00
Vegan. Gluten-free. Calories: 250; fat: 8.5; carbohydrates: 24; protein: 18; fiber: 3.
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Hummus $6.00
Pita (Vegan): Calories: 560; fat: 24; carbohydrates: 63; protein: 15; fiber: 10. Fresh vegetable (Gluten-free, vegan): calories: 410; fat: 20; carbohydrates: 48; protein: 14; fiber: 13.
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Mixed Green Salad $7.00
Gluten-free. Pumpkin seeds, craisins, goat cheese, red wine vinaigrette. Calories: 250; fat: 20; carbohydrates: 13; protein: 7; fiber: 3.
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Vegan Brioche Dinner Rolls $5.00
110 Cal.
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Soup of the Day $6.00
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Hummus $14.00
Vegan. Fresh vegetables, pita. 580 Cal.
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Mussels $15.00
Green curry, rapini, tomatoes, scallions, grilled focaccia. 780 Cal.
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Falafel $14.00
Gluten Free. Vegan. Beet hummus, pickled green beans, herbs. 400 Cal.
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Soup
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Vegan Chili $3.50
Vegan, gluten-free.
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Vegan Chili $4.00
Gluten-free. Vegan.
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Vegan Chili $6.00
Gluten Free. Vegan. 90 Cal.
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Soup of the Day $6.00
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Flatbreads
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Fresh Mozzarella, Basil, Roasted Garlic $8.00
Calories: 385; fat: 14; carbohydrates: 47; protein: 20; fiber: 3.5.
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Oyster Mushroom, Rosemary Ricotta $9.00
Calories: 350; fat: 10; carbohydrates: 53; protein: 21; fiber: 5.
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Spanish Chorizo, Green Olive $10.00
Calories: 435; fat: 16; carbohydrates: 49; protein: 25; fiber: 4.
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Shrimp, Pesto, Roasted Tomato $10.00
Calories: 332; fat: 8; carbohydrates: 48; protein: 25; fiber: 3.5.
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Prosciutto, Fig, Blue Cheese $10.00
Calories: 520; fat: 18; carbohydrates: 47; protein: 22; fiber: 4.
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Kale, Pickled Chili, Parmesan $8.00
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Tomato Mozzarella $12.00
385 Cal.
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Butternut Squash, Sweet Potato & Kale $14.00
Vegan. 360 Cal.
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Eggplant & Wild Mushroom $14.00
Vegan. 230 Cal.
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BBQ Chicken, Corn, Green Chile, Cheddar $15.00
420 Cal.
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Dry Chorizo, Green Olive, Oregano $14.00
430 Cal.
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Tomato Mozzarella $13.00
385 Cal.
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BurgersButter lettuce, tomato, onion, pickles on whole grain bun, served with a small green salad.
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Minnesota Bison $14.00
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Vegetarian $12.00
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Salmon Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 410 Cal.
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Bison Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 420 Cal.
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Entrées
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Roasted Young Hen $22.00
Farro-mushroom risotto, pan sauce. Calories: 675; fat: 45; carbohydrates: 30; protein: 43; fiber: 6.
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Duroc Pork Chop $25.00
Gluten-free. Chipotle glaze, cheddar grits, broccolini. Calories: 630; fat: 29; carbohydrates: 25; protein: 65; fiber: 3.
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Grass Fed Filet $39.00
Fingerling potato, red watercress, smoked onion, buttermilk. Calories: 550; fat: 29; carbohydrates: 36; protein: 41; fiber: 7.
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Pappardelle Bolognese $16.00
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Cioppino $31.00
King crab, shrimp, mussels, clams, market fish, tomato-herb broth, baguette, olive. Calories: 420; fat: 9; carbohydrates: 36; protein: 46; fiber: 3.
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Miso Glazed Sea Bass $32.00
Gluten-free. Ginger-shiitake quinoa, sweet and sour cucumber. Calories: 370; fat: 10; carbohydrates: 30; protein: 38; fiber: 4.
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Grain Bowl $14.00
Yellow curry, roasted vegetables. Vegan.
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Grilled Arctic Char $25.00
Gluten-free. Braised red cabbage, celery root, prosciutto, apple. Calories: 380; fat: 17; carbohydrates: 23; protein: 34; fiber: 5.
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Roasted Young Hen $22.00
Farro-mushroom risotto, pan sauce.
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Pappardelle Bolognese $16.00
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Poached Arctic Char $25.00
Marinated freekeh and white beans, spicy tomato.
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Miso Glazed Sea Bass $32.00
Ginger-shiitake quinoa, sweet and sour cucumber. Gluten-free.
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Grain Bowl $14.00
Yellow curry, roasted vegetables. Vegan.
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Miso Glazed Seabass $36.00
Gluten Free. Ginger-shiitake quinoa, sweet and sour cucumber. 370 Cal.
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Cioppino $32.00
Sea scallops, shrimp, mussels, tomato broth, roasted fennel, lobster rouille, grilled focaccia. 700 Cal.
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Skuna Bay Salmont $27.00
Gluten Free. Sweet potato romesco, brussels, caper-parsley pistou. 650 Cal.
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Jackfruit Bibimbap $22.00
Gluten Free. Brown rice, Korean BBQ, pickled carrots and radish, mushrooms, bok choy kimchi, bean sprouts. 660 Cal.
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Wild Acres Chicken $26.00
Ferro-mushroom risotto, pickled beech mushrooms, arugula, chicken jus. 740 Cal.
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Squash Agnolotti $24.00
Butternut squash filling, brussels petals, pickled onion, herb sauce. 310 Cal.
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Wild Acres Duck Breast $36.00
Gluten Free. Parsnip puree, roasted parsnips, apple, duck sausage, chive. 790 Cal.
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Reviere Farms Beef Tenderloin $41.00
Gluten Free. White cheddar grits, broccolini, pickled cauliflower and jalapeños, steak sauce. 720 Cal.
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Daily Omelet $15.00
Two amish eggs, seasonal inspiration, small side salad.
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Crab & Avocado Wraps $18.00
Gluten Free. Gem lettuce, thai basil vinaigrette, grilled corn, tomatoes. 225 cal.
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Mango Chicken Tostada $18.00
Gluten Free. Sweet potatoes, avocado, tomatillo salsa, black bean purée, cotija, radish, jalapeño. 585 Cal.
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Skuna Bay Salmon $21.00
Gluten Free. Sweet potato romesco, brussels, caper-parsley pistou. 455 Cal.
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Miso Glazed Sea Bass $28.00
Gluten Free. Certified Chilean sea bass, ginger-shiitake quinoa, sweet and sour cucumber. 260 Cal.
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Wild Acres Chicken $24.00
Ferro-mushroom risotto, pickled beech mushrooms, arugula, chicken jus. 740 Cal.
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Snacks and Sides
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Kale, Garlic, Parmesan, Lemon $6.00
Gluten-free.
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Gingered-Shiitake Quinoa $6.00
Vegan, gluten-free.
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Flannel Hash $6.00
Vegan, gluten-free.
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House-Made Hummus $6.00
With pita. Vegan.
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Fresh Vegetables $6.00
Vegan, gluten-free.
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Sesame Carrots $6.00
Vegan, gluten-free.
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Farro-Mushroom Risotto $6.00
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Roasted Vegetables $6.00
Vegan, gluten-free.
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Vegan Brioche Dinner Rolls $5.00
110 Cal.
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Spicy Edamame $7.00
Gluten Free. Vegan. 250 Cal.
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Sesame Carrots $8.00
Gluten Free. Vegan. 70 Cal.
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Lemon Kale $7.00
Gluten Free. 240 Cal.
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Hummus $14.00
Vegan. 580 Cal.
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Roasted Cauliflower $12.00
Gluten Free. Vegan. Hummus, zhoug, pickled vegetables. 340 Cal.
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Cast Iron French Toast $12.00
Maple butter, seasonal berries. 510 Cal.
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Duroc Bacon $8.00
470 Cal.
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Roasted Potatoes $6.00
430 Cal.
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Crepes & Berries $12.00
Orange-ginger mascarpone, seasonal berries, whipped cream. 335 Cal.
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Turkey Sausage $6.00
280 Cal.
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Fresh Fruit $6.00
110 Cal.
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Sides
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Cheddar Grits $6.00
Gluten-free. Calories: 230; fat: 8; carbohydrates: 31; protein: 10; fiber: 3.
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Kale, Garlic, Parmesan $6.00
Gluten-free. Calories: 240; fat: 18; carbohydrates: 17; protein: 7; fiber: 5.
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Gingered-shiitake Quinoa $6.00
Gluten-free. Vegan. Calories: 280; fat: 12; carbohydrates: 39; protein: 7; fiber: 4.
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Sesame Carrots $6.00
Gluten-free. Vegan. Calories: 70; fat: 2; carbohydrates: 13; protein: 2; fiber: 3.
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Seasonal Veggies $6.00
Gluten-free. Vegan. Calories: 200; fat: 9; carbohydrates: 30; protein: 5; fiber: 4.
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Farro-Mushoom Risotto $6.00
Calories: 290; fat: 19; carbohydrates: 27; protein: 5; fiber: 4.
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Lemon Parmesan Kale $7.00
Gluten Free. 240 Cal.
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Sesame Carrots $8.00
Gluten Free. Vegan. 70 Cal.
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Fingerling Potato $7.00
Gluten Free. Vegan. 320 Cal.
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Roasted Cauliflower $12.00
Gluten Free. Vegan. Hummus, zhoug, pickled vegetables. 340 Cal.
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Spicy Edamame $7.00
Gluten Free, Vegan. 280 Cal.
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Natural Refreshments
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Ellipse Elixir $6.00
Pomegranate, acai, cranberry, lemon, chamomile.
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RX $6.00
Orange, coconut water, pineapple, kombucha.
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Red Moon $6.00
Red grapefruit, yuzu, agave.
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"Froot" Juice $6.00
Orange, carrot, turmeric, ginger.
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Blackeye Cold Brew Coffee $4.50
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Verdant Tea Kombucha $6.00
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Ginger Beer $5.00
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Maple Lemonade $6.00
Maple, sage, cayenne.
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Daily Greens $6.00
Kale, celery, cucumber, apple, orange.
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Verdant, White Elephant Kombucha $6.00
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Wheatgrass Shot $4.00
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Artisan SandwichesServed with a small green salad.
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Free Range Turkey, Avocado, Tomato $13.00
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Bacon, Lettuce, Tomato, Basil Pesto $13.00
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Roasted Chicken Breast, Brie, Fig Jam $13.00
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California Reuben, Smoked Turkey, Swiss, Sauerkraut, 1000 Island $14.00
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Kid's LunchAll items served with fresh fruit and steamed vegetable.
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Mac and Cheese $6.00
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Chicken and Rice $7.00
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Cheese Flatbread $5.00
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Pappardelle with Bolognese $7.00
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Cheeseburger $7.00
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Veggie Burger $7.00
Vegan.
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Apple Juice $1.50
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Orange Juice $2.50
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Cranberry Juice $1.50
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Grapefruit Juice $2.50
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Milk $1.50
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Chocolate Milk $2.00
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Juice
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Apple $3.00
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Orange $4.00
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Cranberry $3.00
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Grapefruit $4.00
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Tomato $3.00
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BurgersServed with a small green salad.
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Minnesota Bison $14.00
Calories: 420; fat: 20; carbohydrates: 36; protein: 37; fiber: 6.
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Vegetarian $12.00
Calories: 320; fat: 9; carbohydrates: 53; protein: 19; fiber: 8.
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BurgersServed on a potato bun (not gf) with side salad
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Salmon Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 410 Cal.
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Bison Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 420 Cal.
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Salads
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Mixed Green $10.00
Gluten Free. Pumpkin seeds, craisins, goat cheese, red wine vinaigrette. 250 Cal.
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Baby Kale $11.00
Gluten Free. Manchego, pine nuts, lemon-chili vinaigrette. 230 Cal.
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Winter Greens $12.00
Gluten Free. Vegan. Apple, celery, cider vinaigrette. 260 Cal.
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Delicata Squash $12.00
Gluten Free. Vegan. Orange, fennel, cashews, coriander, mint. 470 Cal.
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Beets & Papaya $13.00
Gluten Free. Vegan. Arugula, radicchio, ginger, lime, walnuts. 590 Cal.
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Mixed Green $10.00
Gluten Free. Pumpkin seeds, craisins, goat cheese, red wine vinaigrette. 250 Cal.
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Winter Greens $12.00
Gluten Free. Vegan. Apple, celery, cider vinaigrette. 260 Cal.
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Delicata Squash $13.00
Gluten Free. Vegan. Orange, fennel, cashews, coriander, mint. 470 Cal.
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Baby Kale $11.00
Gluten Free. Manchego, pine nuts, lemon-chili vinaigrette. 230 Cal.
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Mediterranean Bowl $13.00
Gluten Free. Chopped romaine, garbanzo, tomato, quinoa, kalamata, cucumber, onion, feta, aquatic green goddess. 630 Cal.
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Sandwich
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Bison Burger $16.00
Bison, lettuce, tomato, onion, avocado, aioli. 420 Cal.
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Fried Egg B.L.T $15.00
Duroc bacon, aioli, English muffin. 530 Cal.
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Salmon Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 410 Cal.
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Brunch Burger $17.00
Bison, bacon, fried egg, cheddar, smoked onion jam, dijon. 534 Cal.
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SandwichesServed with a side salad
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Turkey Avocado $15.00
Smokey turkey, lettuce, tomato, avocado, aioli. 470 Cal.
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Falafel Wrap $13.00
Crispy chickpea, cucumber yogurt, tomato, red onion, romaine. 400 Cal.
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Spicy Chicken $15.00
Pan fried chicken thigh, chipotle, pineapple, cilantro-lime cabbage slaw, potato bun. 480 Cal.
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Bison Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 420 Cal.
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Breakfast Burrito $14.00
Whole wheat tortilla, scrambled egg, avocado, black bean sauce, potato, pico de gallo, cheddar. 320 Cal.
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Fried Egg B.L.T. $15.00
Duroc bacon, aioli, English muffin. 530 Cal.
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Salmon Burger $16.00
Lettuce, tomato, onion, avocado, aioli. 410 Cal.
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Kid's MenuSelect one protein and two sides
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Chicken $10.00
Gluten Free.
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Salmont $10.00
Gluten Free.
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Beef $10.00
Gluten Free.
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Tofu $10.00
Gluten Free.
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Little Bites
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Soup $5.00
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Fruit Cup with Yogurt $5.00
Gluten Free.
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Mac & Cheese $7.00
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Hummus $6.00
Choice of pita or veggies.
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Cheese Flatbread $7.00
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Kid's Morning SideAvailable until 3PM
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2 Eggs Your Way $7.00
Gluten Free. Choice of bacon, sausage, or potatoes.
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Fruit Cup with Yogurt $5.00
Gluten Free.
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Baked French Toast & Berries $7.00
Saturday and Sunday only.
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Cheese Omelet $7.00
Gluten Free. 200 Cal.
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Mango Chia Parfait $5.00
Gluten Free. Vegan.
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Kid's Beverages
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Apple $1.50
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Cranberry $1.50
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Milk $1.50
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Orange $2.50
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Grapefruit $2.00
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Chocolate Milk $2.00
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Miniatures
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Triple Chocolate $4.00
Gluten Free.
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Caramel Apple Cheesecake $4.00
Gluten-Free. contains nuts and soy.
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Manna Panna Cotta $4.00
Gluten Free.
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Key Lie Pie $4.00
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Dessert
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Mango Chia Parfait $6.00
Gluten Free. Vegan.
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Warm Chocolate Chip Cookies $5.00
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Chocolate Brownie $5.00
Gluten Free.
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Menu for Mill Valley Kitchen provided by Allmenus.com
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