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Legends Bar and Grill
Crispy chicken wings tossed in buffalo sauce served with blue cheese, celery and carrots choice of boneless or bone in.
Peppers onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.
3 mini burger topped with crispy bacon and cheddar cheese.
Blended chickpeas seasoned with sea salt and lemon then topped with pesto. Served with warm pita wedges crispy vegetables, crumbled feta and green olives.
Six deep fried spinach an artichoke filled wontons.
Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with asian heat.
House battered walleye served with tartar and lemons.
Sliced grilled sirloin served over mixed greesn served with balsamic vinaigrette. Topped with blue cheese tomatoes red onion and served with grilled ciabatta.
Mixed greens topped with southwest chicken and black bean corn salsa. Served with chipotle ranch dressing and grilled ciabatta.
Mixed greens topped with fresh strawberries, blueberries, red onion, almonds, parmesan cheese, tossed in raspberry dressing served with grilled. ciabatta.
8 oz. of charbroiled angus, seasoned and topped with barbeque sauce, crispy baconand melted cheddar.
8 oz. of charbroiled angus, seasoned and topped with your choice of cheese.
A maple-glazed salmon fillet seasoned and served on a grilled ciabatta roll with dijon mustard thick cut bacon lettuce and tomato.
Grilled steak topped with provolone cheese and roasted red peppers on a ciabatta bun.
Shaved turkey ham, bacon, lettuce, tomato, swiss and cheddar cheese all wrapped in a flour tortilla.
Beer battered walleye lettuce tomato and tartar sauce on a ciabatta hoagie.
1/2 a turkey or ham sandwich with either a side salad or cup of soup.
Marinated chicken breast grilled and topped with provolone cheese roasted red peppers crisp greens and sliced tomato. Swerved on a grilled ciabatta with pesto mayonnaise.
Thinly sliced corned beef, sauerkraut 1000 island dressing and swiss cheese o n grilled marble rye.
Thinly sliced smoked turkey, sauerkraut 1000 island dressing and swiss cheese on grilled marble rye.
Thinly sliced smoked turkey, ham, swiss and american cheese, on batter dipped texas toast. Served with strawberry cream cheese.
Grilled seasoned chicken, sauteed peppers, onions and swiss cheese in a warm tortilla wrap.
Grilled seasoned chicken, paresan cheese, diced tomatoes and romaine lettuce tossed in casar dressing and wrapped in a warm tortilla.
Walleye battered in our house made almond breading.
A grilled fillet of salmon finished in a citrus, white wine butter sauce.
Tender grilled chicken breast topped with barbeque sauce, diced tomatoes, crisp bacon and monterey jack cheese.
Tender, slow cooked pork ribs, cut stacked and brushed with barbeque sauce.
10 oz. smoked pork chop, grilled to perfection.
Seasoned chicken penne noodles tossed in our house made alfredo sauce, topped with parmesan cheese and served with grilled ciabatta.
Sauteed garden vegetables and penne pasta tossed with roasted red peppers and pesto sauce. Topped with shaved parmesan cheese and served with grilled ciabatta.
Penne pasta, grilled chicken breast shrimp, peppers and onion in a delicious smoked chili cream sauce.
12 oz. ribeye, cut and grilled to perfection.
Served with your shoice of chocolate strawberry or carmel syrup.
Topped with chocolate strawberry or carmel syrup
Menu for Legends Bar and Grill provided by Allmenus.com
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