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Spice Thai Cuisine
Thai basil, garlic, mushrooms, bell peppers, onion.
Mixed vegetables stir-fried.
Broccoli, carrots & onions.
Thai roasted chili sauce w- onions, bell peppers, carrots.
Battered chicken, onions, carrots w/ sweet tamarind sauce.
Noodle, sprouts, scallions, crushed peanut w/ lime wedge.
Green beans, carrot bell pepper and red curry seasoning.
Young ginger, mushroom and onion.
Rice noodle, broccoli, egg.
Gluten free. Grilled marinated chicken on bamboo skewers with side of sweet cucumber sauce and our own Thai peanut sauce.
Gluten free. Choice of shrimp and chicken or tofu, rolled in rice paper with carrot, cucumber, lettuce and rice vermicelli. Served with homemade tamarind sauce w- crushed peanut.
Spiced up shrimp and chicken patties with side of sweet cucumber sauce.
Thai fried wontons with seasoned pork.
Golden fried tofu served with cilantro and peanut topped sweet tamarind sauce.
Spice's own seasoned fried wings with a side of sweet tamarind sauce.
Crispy shells stuffed with karee seasoned chicken, potatoes and onion with sweet cucumber sauce.
Mussels cooked in basil, ginger and white wine sauce.
Tamarind glazed sticky wings topped with cilantro and green onion.
Choice of pork or vegetarian Thai style crispy rolls with silver thread noodles, carrot & cabbage. Served with Thai sweet n sour sauce.
Special Thai fried rice with fresh Snow crab, egg, scallions, cucumbers and slice of lime.
Our own sweet chili sauce of diced bell peppers and onions poured over battered crispy meat, fish or seafood.
Silver thread noodles with spice's sukiyaki sauce with napa cabbage, celery, scallions and eggs.
Gluten free. Famous hot and sour Thai style soup flavors by lemon grass, galanga, kaffir lime leaf and mushroom. Bowl size served with white rice.
Gluten free. Seafood hot and sour soup with fresh Thai basil, lemon grass, galangal, kaffir lime leaf. Come with shrimps, calamari, mussels, scallops, crab craws, fish and mushroom. Served with white rice.
Gluten free. Chicken and mushroom in a brothy coconut milk soup with lemon grass and galanga. Served with white rice.
A light soup brimming with seasoned pork wonton, napa and a touch of roasted garlic.
Pork, pork meat balls, sprouts, cilantro and scallions in a light clear broth.
Seasoned beef sirloin, beef meatballs, sprouts, cilantro and scallions in a clear beef broth.
Sliced chicken breast, sprouts, cilantro and scallions in a light clear broth.
Shrimp, calamari, imitation crab, fish patties and fishballs seasoned with roasted garlic served with sprouts, scallions and cilantro in light clear broth.
Silver thread noodles with spice's sukiyaki sauce with napa cabbage, celery, scallions and eggs.
Seasoned ground pork wontons and egg noodles in a clear broth topped with thai Barbeque pork and yu choy.
Gluten free. Shredded green papaya and carrots lightly mashed with tomatoes, garlic and lime juice, topped with crushed peanuts.
Gluten free. Grilled shrimps, lemon grass, onion and chilis in mint and lime juice over freshly shredded lettuce.
Gluten free. Beef, onions, bell peppers and cucumber. Flavored with lime juice dressing and topped with fresh scallions and cilantro.
Gluten free. Shrimps, scallops and squid with onions and chilis with thai light lime juice dressing topped with cilantro.
Gluten free. Minced beef or chicken, scallions, herbs and lime juice. Served with lettuce.
Shredded green mango, bell pepper, carrots and peapods topped with battered fried crispy calamari and cilantro.
Fried rice with egg, tomatoes, onions and scallions.
Fried rice with onions, carrots and egg.
Fried rice sweetly flavored with pineapple, cashews, raisin, carrots and onions (excellent with shrimp or Barbeque pork).
Fresh Thai basil fried rice with onions and roasted garlic.
Ka ree seasoned fried rice with egg, peapods, carrots and onions.
Special Thai fried rice with fresh Snow crab, egg, scallions, cucumbers and slice of lime.
Gluten free. National noodle dish of rice noodle, egg, scallion and sprouts. Flavored with spice secret sauce and topped with crushed peanut and a fresh lime slice.
Pad Thai dish made with light and thin silverthread noodle (bean noodle).
Gluten free. Another favorite Thai noodle prepared with flat rice noodle stir-fried with egg and broccoli in a dark sweet seasoning.
Thai flat rice noodle lightly pan fried then topped with broccoli in black bean and garlic gravy.
Roasted garlic and black bean gravy sauce with broccoli, cabbage and carrots poured over golden crispy egg noodle.
Thai flat rice noodle, onions and Thai fresh basil stir-fried with roasted garlic and spice special sauce.
Mushrooms, bell peppers and onions sauteed with roasted garlic and fresh Thai basil.
Roasted cashews mixed in with onions, mushrooms and water chestnuts.
A wholesome mix of ginger, mushroom and onions in thai black bean sauce. Scrambled eggs in puff scrambled eggs in puff pastry.
A little of everything! Broccoli, carrots, cabbage, napa, peapods, mushrooms, bell peppers, onions and water chestnuts.
Light brown sauce wok fried with carrots, onions and your choice of broccoli or Chinese broccoli.
Carrots, bell peppers and onions fried in a tasty (prik-pao) thai roasted chili sauce.
Battered fried choice of meat, carrots and onions with our own sticky and sweet tamarind sauce (chicken or shrimp recommended).
Pineapple, tomatoes, bell peppers, carrots, onions wok-fried in Thai sweet and sour sauce over battered choice of meat.
Bell peppers, onions and ginger sauteed in ka ree seasoning.
Green beans, carrots and bell peppers wok-fried in Thai red curry seasoning.
Choice of meat sauteed in homemade Thai curry peanut sauce served over steamed bed of spinach and topped with crushed peanut.
Lightly battered crispy fish or seafood in creamy coconut red curry sauce. Served over shredded cabbage.
Sweet, sour and spicy sauce wth onions and bell pepper over fish fillet(s).
Our own sweet chili sauce of diced bell peppers and onions poured over battered crispy meat, fish or seafood.
Gluten free. Savory red curry with bamboo shoots and fresh Thai basil.
Gluten free. Sweet and fragrant green curry served with bamboo shoots, Thai basil and peapods.
Gluten free. Our aromatic yellow curry, brightly colored by turmeric and roasted spice, served with potatoes.
Gluten free. Brown curry, comparable to the red with milder flavor and topped with crushed peanut.
Gluten free. Exotic red curry with a sweet taste of pineapple, a touch of lime juice and shrimps.
Gluten free. Massamon curry with tomatoes, potatoes and peanuts.
Gluten free. A big bowl of red or green curry over rice vermicelli noodles.
Gluten free. Thai sweet coconut sticky rice topped with slices of fresh mango.
Gluten free. Thai sweet coconut sticky rice topped with our own coconut and egg custard.
Gluten free.
Thai ice tea with lemon.
Thai ice coffee with cream.
Thai hot tea with lemon.
Thai sweet ice tea with cream.
Guava, mango or lychee.
Young coconut juice with coconut meat.
Blended beverage with tapioca pearls. Flavors are orange mango, strawberry, honey dew, taro, coconut, thai tea, thai coffee.
Menu for Spice Thai Cuisine provided by Allmenus.com
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