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Emily's Lebanese Deli
Choose 3 items to create your own appetizer plate
Hummus, baba ghannuj, olives, feta and peppers
Ground beef, onions, cracked wheat and spices
Ground beef seasoned with onions, parsley and spices
Broiled chicken breast basted with garlic butter
Lean ground round mixed with onions, cracked wheat and spices. Served raw with a side of olive oil.
Ground beef seasoned with onions, parsley and spices molded on a skewer then broiled. Served with rice.
Cabbage leaves filled with ground lamb and rice seasoned with garlic and lemon juice
Hollowed zucchini filled with lamb, rice, tomato paste and spices, then baked
Tender chunks of lamb with onions and zucchini broiled and basted with garlic butter. Served with rice
Tender chunks of chicken on a skewer basted with garlic butter served with a side of chicken and rice.
Ground beef, onions, cracked wheat and spices baked around a layer of lamb, beef, onions and pine nuts
Spinach and onions seasoned with lemon, oil and spices wrapped in dough and baked golden brown
Ground lamb and beef, caramelized onions, spices and pine nuts backed in a golden bread shell
Vine leaves rolled with lamb and rice seasoned with lemon juice and spices
A larger portion of stuffed grape leaves served with a bowl of fresh homemade yogurt for dipping.
Caramelized onions stewed in a tomato sauce with kidney beans and simple spices served with a side of rice.
Tilapia lightly dusted with flour and pan fried, topped with pureed tomato, garlic, onion, cilantroand spicy seasonings served with potatoes.
A meatless dish of stewed lentils caramelized onions and rice simply seasoned.
Pieces of chicken breast on a skewer basted with garlic butter and served with Lebanese chicken and rice
Lamb chunks stewed until tender in a tomato sauce with green beans served with rice.
Baked or raw kibbi, cabbage rolls and grape leaves
A plate of 100% lean fresh ground round mixed with onions, cracked wheat and spices. Served raw with a side of olive oil.
Baked and raw Kibbi, meat pie, cabbage rolls, grape leaves and stuffed zucchini all together
Freshly ground beef with onions, parsley and spices molded onto a skewer and broiled. Served with rice.
A half serving of the Raw kibbi and a serving of the Baked Kibbi make up this combination plate served with raw onions and oil.
Tender pieces of lamb with onion chunks and zucchini broiled and vasted with garlic butter served over rice
Chunks of chicken breast, ground lamb, rice and pine nuts.
Homemade Lebanese custard flavored with orange blossom water.
Layers of fillo dough buttered and filled with walnuts covered with simple syrup.
Menu for Emily's Lebanese Deli provided by Allmenus.com
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