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  • Parlour Bar St. Paul

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Parlour Bar St. Paul

(651) 207-4433

We make ordering easy. Learn more

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  • 267 7th Street West, Saint Paul, MN 55102
  • No cuisines specified

  • Grubhub.com
  • Parlour Bar St. Paul

  • (651) 207-4433

    We make ordering easy.

  • Menu
  • Brunch
    • Scrambled Eggs $10.00

      King crab, avocado, curry.

    • American Breakfast $11.00

      Eggs, meat, toast, hash browns.

    • Bone Marrow $13.00

      Bacon jam and toast.

    • Yogurt Parfait $7.00

    • Butter Lettuce Salad $9.00

      Champagne vinaigrette and pecorino.

    • Parlour Burger $14.50

      Ribeye, chuck, brisket, white American cheese, egg bun.

    • Fried Chicken $10.00

      With gravy and biscuits.

    • Ham Steak $13.00

      With maple glaze and frisee salad.

    • Hash $11.00

      Brisket, potato, peppers, jus, cheese.

    • Loaded Waffle $10.00

      Includes 2 choices.

    • Avocado Tartine $11.00

      With poached egg.

    • Bowl of Chef's Cereal $3.00

      Rotating.

  • Sandwiches
    • Chili Dog $9.00

      Brisket chili, cheese, onion, poppy seed bun.

    • Parlour Burger $14.50

      Ribeye, chuck, brisket, white American cheese, egg bun.

    • Chicken Sandwich $13.00

      Chicken patty, speck, swiss aioli, egg bun.

  • Plates
    • Wedge Salad $9.00

      Blue cheese, parlour bacon, tomatoes.

    • Butter Lettuce Salad $9.00

      Champagne vinaigrette and pecorino.

    • Chili $9.00

      With cornbread.

    • Popcorn $4.00

      Togarashi, bacon, pineapple.

    • Cauliflower $8.00

      Chiles, honey and cilantro.

    • Chicken Liver $8.00

      Vinegar and jalapeno.

    • Mac 'n' Cheese $8.00

    • Bone Marrow $13.00

      Bacon jam and toast.

    • Fish $14.00

      Parsley, butter, lemon - inquire with server.

    • Chicken Dumpling $12.00

      Braised chicken, herb biscuits, gravy.

    • Terrine $12.00

      Foie gras with preserved berries.

    • Scallops $23.00

      Roasted corn, carrot puree, carrot chips.

    • Steak $27.00

      Flat iron steak, sauteed mushrooms, crispy onions.

  • Eggs
    • Hash $11.00

      Brisket, potato, peppers, jus, cheese.

    • Chilaquiles $12.00

      Spiced tortilla chips, braised chicken, salsa verde, queso fresco, pickled onion.

    • Scrambled Eggs $10.00

      King crab, avocado, curry.

    • American Breakfast $11.00

      Eggs, meat, toast, hash browns.

  • Sides
    • Bread & Butter Pickles $6.00

    • Fried Egg $2.00

    • Hash Browns $5.00

    • Swiss Aioli $3.00

    • Fries $6.00

  • Sweets - Brunch
    • Mom's Banana Bread $8.00

      With vanilla cream.

    • Ice Cream Sundaes $4.00

    • Pies $6.00

  • Sides - Brunch
    • Fried Egg $2.00

    • Bread & Butter Pickles $6.00

    • Fries $6.00

    • Swiss Aioli $3.00

    • Hash Browns $5.00

  • Sweets
    • Ice Cream Sundaes $4.00

    • Pies $6.00

Menu for Parlour Bar St. Paul provided by Allmenus.com

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