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Mango Thai

(651) 291-1414

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  • 610 Selby Ave, Saint Paul, MN 55102
  • No cuisines specified

  • Grubhub.com
  • Mango Thai

  • (651) 291-1414

    We make ordering easy.

  • Menu
  • Appetizers
    • Egg Roll $11.00

      Crispy dough filled with minced vegetables.

    • Mango Spring Rolls $12.00

      Rice paper or crispy dough filled with shredded vegetables.

    • Fried Shrimp Rolls $13.00

      Crispy dough filled with minced vegetables.

    • Crab Avocado Rolls $9.50

    • Pot Stickers $11.00

      Crescent shaped dumpling.

    • Tofu Satay $11.00

      Bean curd made from soybeans.

    • Chicken Satay $12.00

      Chicken seasoned with a pepper sauce.

    • Fried Tofu $11.00

      Bean curd made from soybeans.

    • Edamame $11.00

      Soybeans.

    • Thai Beef Jerky with Sticky Rice $12.00

      Beef with cinnamon, fennel seeds, star anise, Sichuan peppercorn and cloves.

  • Salads
    • Mango Shrimp Salad $15.00

      Grilled shrimp, mixed greens, mangos and thai traditional roasted pepper and herb dressing.

    • Thai Salad $14.00

      Green Leaf lettuce, bean sprouts, eggs, red onions and fried tofu with peanut dressing.

    • Laab Salad $14.00

      Minced chicken, blended beef or fried tofu with fresh herbs and lime juice.

    • Green Papaya Salad $13.00

      Spicy.

    • Seafood Salad $18.00

      Shrimp calamari and scallops with chili lime dressing and seasoned with fresh herbs. Spicy.

    • Yum Woon Sen Seafood $18.00

      Cellophane noodles, shrimp calamari and scallops in a chili lime dressing. Spicy.

    • Pan Grilled Tuna Wasabi Salad $16.00

  • Soups
    • Tom Yum Chicken Soup $22.00

      Spicy and tangy broth, lemon grass. Thai Spices and mushrooms.

    • Tom Yum Seafood Soup $24.00

      Spicy, calamari, mussels and scallops in a spicy and tangy lemon grass broth.

    • Tom Kha Chicken Coconut Soup $19.00

      Savory soup with a poultry base.

  • Entrees
    • Cashew Chicken $17.00

      Chicken with roasted cashews, onion garlic, chilies, mushrooms and bell peppers.

    • Ginger Black Bean $17.00

      Chicken or beef with vegetables, sauteed with mushrooms, baby corn, onions, bell peppers and ginger in a black bean sauce.

    • Shrimp and Chicken Basil $18.00

      Shrimp and minced chicken blended with crushed garlic, bell peppers, onion, fresh basil and hot chili peppers. Spicy.

    • Basil Duck $24.00

      Roasted boneless duck with bell peppers, onion and Thai chili basil sauce served over bok choy. Spicy.

    • Ginger Roasted Duck $24.00

      Boneless roasted duck with fresh ginger, bell peppers and crushed garlic served over bok choy.

    • Rama Spinach Peanut Curry $17.00

      Peanut curry sauce served over steamed young spinach and bean sprouts with chicken, beef or tofu.

    • Shrimp and Scallop Snow Pea $18.00

      Shrimp, scallop, snow peas, shiitake mushrooms, onions and bell peppers, mint leaves and garlic.

    • Chili Mint Chicken $17.00

      Sliced Chicken with chili peppers, onion, bell peppers, mint leaves and garlic. Spicy.

    • Chili Mint Beef $17.00

      Beef stir fried with chili peppers, onion, bell peppers, mint leaves and garlic. Spicy.

    • Garlic Shrimp $18.00

      Stir fried shrimp in a garlic sauce, served over steamed vegetables.

    • Garlic Chicken $17.00

      Stir fried chicken in a garlic sauce, served over steamed vegetables.

    • White Pepper and Garlic Seafood $19.00

      Shrimp and scallops with minced garlic and white pepper, served with steamed vegetables.

  • Curry Entrees
    • Panang $17.00

      Chicken or beef in Thai red curry and coconut milk with fresh basil, bell peppers, chilies and other herbs. Spicy.

    • Green Curry $16.00

      Chicken or beef simmered with bamboo shoots, bell peppers, onions and egg plants. Spicy.

    • Massaman Curry $16.00

      Beef smothered in southern Thai style curry and coconut milk, with carrots, onions, potatoes and peanuts.

    • Massaman curry $17.00

      Beef smothered in southern Thai style curry and coconut milk, with carrots, onions, potatoes and peanuts

  • Noodle Entrees
    • Pad Thai Shrimp Tempura $20.00

      Traditional thai noodles, green onions, bean sprouts and crushed peanuts with shrimp and chicken.

    • Pad Thai $17.00

      Traditional Thai noodles with chicken or beef stir fried with garlic, onion, bell peppers, chili and basil.

    • Pad See Iew $17.00

      Wide rice noodles with a choice of chicken or beef with broccoli and Chinese broccoli.

    • Pad Kee Mow $17.00

      Flat rice noodles with chicken or beef stir fried with garlic, onion, bell peppers, chili and basil. Spicy

    • Pad Woon Sen Seafood $18.00

      Cellophone noodles, shrimp, scallops and calamari stir fried with bean sprouts, scallions, baby corn and tomatoes.

    • Raad Na Seafood $18.00

      Shrimp, scallops and calamari with broccoli and Chinese broccoli in brown sauce served over wide rice noodles.

    • Singapore Noodles $17.00

      Fresh wide noodles stir fried with yellow curry, shrimp, bean sprouts and green onion.

  • Fried Rice
    • Chicken Fried Rice $17.00

    • Spicy Basil Beef Fried Rice $17.00

      Spicy.

    • Pineapple Shrimp Fried Rice $18.00

    • Yellow Curry Chicken Fried Rice $17.00

    • Shrimp and Scallop Fried Rice $18.00

  • Desserts
    • Mango Sticky Rice $11.00

      Coconut, mangos, sesame seeds

  • Beverages
    • Thai Iced Tea $6.00

    • Thai Iced Coffee $6.00

    • Hot Green Tea $4.00

    • Hot Jasmine Tea $4.00

    • Iced Tea $4.00

    • Perrier Bottled Water $3.25

    • Soft Drinks $3.00

    • Coconut Juice $7.00

Menu for Mango Thai provided by Allmenus.com

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